fresas con crema easy recipe

fresas con crema easy recipe

The Best fresas con crema easy recipe

I’m so excited to share with you one of my family’s favorite recipes, fresas con crema. This traditional Mexican dessert is a staple in our household, and I’m sure it will become one in yours too. Fresas con crema, which translates to strawberries with cream, is a simple yet elegant dessert that’s perfect for any occasion. Whether you’re looking for a quick dessert to serve at a family gathering or a special treat to impress your guests, this recipe is sure to delight.

The best part? It’s incredibly easy to make and requires only a few ingredients. My kids love helping me prepare this dessert, and it’s become a fun activity we all look forward to together every week. As for the taste, let me tell you, it’s absolutely divine.

The sweetness of the strawberries pairs perfectly with the richness of the cream, creating a match made in heaven. I’ve served this dessert at countless family gatherings, and it’s always been a hit. My husband loves how easy it is to make, and my kids can’t get enough of the creamy goodness. I’ve even experimented with using different types of milk alternatives for those with dietary restrictions, and it turns out just as delicious.

The best part? This recipe is not only delicious but also packed with nutrients from the fresh strawberries and healthy fats from the cream. My family has been enjoying this dessert for years, and I’m confident your loved ones will love it just as much as we do. So go ahead and give fresas con crema a try – your taste buds will thank you!

One of the reasons I adore this recipe is that it’s incredibly versatile. You can serve it as is or get creative with toppings like fresh mint leaves or shaved chocolate shavings. My kids love making their own customized versions with sprinkles or chopped nuts on top. With this recipe, you’ll be able to create endless variations that will keep your family engaged and excited about mealtime.

Fresas con Crema

Fresas con Crema

4.9 from 1933 votes

A simple and refreshing Mexican dessert featuring fresh strawberries in a sweet, creamy sauce. Ready in minutes with just a few ingredients, it is perfect for a quick treat.

Prep Time10 mins
Cook Time15 mins
Resting Time0 mins
Total Time10 mins
Servings: 4Cuisine: InternationalCalories: 250 kcal

🥘Ingredients

For the Strawberries

4 cups fresh strawberries, hulled and sliced
2 tablespoons granulated sugar

For the Cream Mixture

1 cup heavy cream
1 can (14 ounces) sweetened condensed milk
1 teaspoon vanilla extract

👨‍🍳Directions

1Place the sliced strawberries in a large bowl and sprinkle with 2 tablespoons of sugar.
2Toss gently to coat and let sit for 5 minutes until the strawberries release their juices and become slightly softened.
3In a medium bowl, combine the heavy cream, sweetened condensed milk, and vanilla extract.
4Beat with a hand mixer on medium speed for 2 to 3 minutes until the mixture thickens to a soft, pourable consistency with visible peaks.
5Divide the macerated strawberries among serving bowls or glasses.
6Spoon the cream mixture over the strawberries, dividing evenly.
7Serve immediately or chill for 30 minutes for a colder dessert.

🔧Equipment

Large mixing bowl
Medium mixing bowl
Hand mixer or whisk
Serving bowls or glasses

📊Nutrition Facts (per serving)

🔥Calories: 250 kcal🧈Total Fat: 14g💛Saturated Fat: 9g❤️Cholesterol: 55mg🧂Sodium: 75mg🌾Total Carbs: 28g🥦Dietary Fiber: 2g🍬Sugars: 24g🥩Protein: 4g

📝Notes

For a lighter version, substitute half of the heavy cream with whole milk. You can also add a pinch of cinnamon to the cream mixture for extra flavor.

Watch Video Of How Fresas con Crema Works

This fresas con crema recipe is perfect for any occasion – whether you’re looking for a quick dessert to serve at a family gathering or a special treat to impress your guests.

It’s incredibly easy to make and requires only a few ingredients, making it ideal for busy home cooks like myself who need something fast but still impressive.

Plus, it’s packed with nutrients from the fresh strawberries and healthy fats from the cream making it a great choice for families looking for healthier options.

❓ Frequently Asked Questions About Fresas con Crema

1.

What is fresas con crema?

Fresas con crema is a traditional Mexican dessert made with fresh strawberries and heavy cream.

2.

Can I use frozen strawberries?

Yes, you can use frozen strawberries for this recipe.

3.

How long does fresas con crema last in the fridge?

This dessert typically lasts for 3-5 days in the fridge.

4.

Can I make fresas con crema ahead of time?

You can prepare the strawberries and cream separately up to 24 hours in advance but don’t assemble until just before serving.

5.

Can I substitute heavy cream with another type of milk?

You can use other types of milk such as almond milk or soy milk but keep in mind that they may not provide the same rich texture as heavy cream.

Similar Posts