simple whiskey sour recipe
The Best simple whiskey sour recipe
I’m so excited to share with you one of my family’s favorite recipes, the simple whiskey sour. This classic cocktail is a staple in our household, and for good reason.
The combination of whiskey, lemon juice, and simple syrup is a match made in heaven, and the best part is that it’s incredibly easy to make. My kids love helping me mix up a batch for family gatherings or special occasions, and the adults in our lives appreciate the simplicity and sophistication of this timeless cocktail.
As a bonus, the whiskey sour is a great way to get some citrus into your diet – the lemon juice provides a nice burst of vitamin C to help keep those winter blues at bay. Plus, it’s a fantastic way to unwind after a long day – there’s something about the combination of tangy and sweet that just feels like a big hug in a glass.
I’ve been making this recipe for years now, and it never fails to bring people together. Whether we’re hosting a dinner party or just need a pick-me-up on a Tuesday evening, this simple whiskey sour is always up to the task.

Simple Whiskey Sour
A classic whiskey sour cocktail is a refreshing blend of whiskey, lemon juice, and simple syrup. Garnish with a cherry and an orange slice for a perfect balance of sweet and sour.
🥘Ingredients
For the Whiskey Sour
For Garnish
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
This simple whiskey sour recipe has been a staple in our household for years, and I’m confident it’ll become one for you too.
It’s perfect for any occasion – whether you’re hosting a dinner party or just need a quick pick-me-up on a busy day.
And don’t even get me started on how well it stores – just mix up individual cocktails as needed and store any leftover ingredients in an airtight container.
❓ Frequently Asked Questions About Whiskey Sour
What is the difference between a whiskey sour and an old fashioned?
A whiskey sour typically contains lemon juice or other citrus elements, whereas an old fashioned does not.
Can I use any type of whiskey for this recipe?
Yes, you can use any type of whiskey you like – but keep in mind that different types will change the flavor profile of your cocktail.
How do I make sure my simple syrup doesn’t crystallize?
To avoid crystallization, make sure your simple syrup is stored properly in an airtight container in the fridge.
Can I make this recipe ahead of time?
No, this recipe is best made fresh – try mixing up individual cocktails just before serving for the best flavor.
Is this recipe suitable for vegetarians?
Yes – just be sure to use vegetarian-friendly ingredients like agave nectar instead of honey if needed.