eagle brand magic bars recipe

Written ByJenny Smyth Posted on
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The Best eagle brand magic bars recipe

I have a deep affection for Eagle Brand Magic Bars recipe, and it’s been a staple in our household for years. The dish is a classic American dessert that originated in the 1950s, and its popularity has endured due to its simplicity, ease of preparation, and the irresistible combination of textures and flavors.

As soon as I take a bite of these gooey bars, I’m transported back to my childhood, where my mother would often make them for special occasions or as a comforting treat after school. The initial snap of the graham cracker crust gives way to a layer of creamy condensed milk, which is then topped with a velvety chocolate mixture that’s simply divine.

My kids adore helping me in the kitchen, especially when we’re making these bars – they love measuring out the ingredients, mixing the batter, and (of course) sampling the finished product. In fact, my daughter has even started making them on her own, much to my delight!

The best part about this recipe is how easily it can be adapted to suit various tastes and dietary needs – whether you’re a chocolate lover or prefer nuts over chocolate chips, there’s always a way to make it your own. With Eagle Brand Magic Bars recipe, you can’t go wrong – it’s an old-school classic that never fails to impress!

Eagle Brand Magic Bars

4.9 from 1281 votes

Eagle Brand Magic Bars are a delightful dessert with a layer of gooey chocolate, coconut, and pecans. The bars are topped with a creamy layer of sweetened condensed milk.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 24Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Crust

1 1/2 cups graham cracker crumbs
1/2 cup butter, melted

For the Filling

1 1/2 cups chocolate chips
1 1/2 cups sweetened shredded coconut
1 1/2 cups pecans, chopped
1 1/2 cups Eagle Brand Sweetened Condensed Milk

👨‍🍳Directions

1Preheat oven to 350°F.
2In a mixing bowl, combine graham cracker crumbs and melted butter until well mixed.
3Press the mixture evenly into the bottom of a 9×13-inch baking dish.
4Bake for 7 minutes, or until the crust is lightly golden.
5Remove the crust from the oven and sprinkle the chocolate chips, shredded coconut, and chopped pecans evenly over the crust.
6Pour the sweetened condensed milk over the top, spreading it evenly to cover all the ingredients.
7Bake for 25 to 30 minutes, or until the edges are bubbly and the top is lightly golden.
8Remove the magic bars from the oven and allow them to cool completely in the pan.
9Once cooled, cut into 24 bars and serve.
10Store any leftovers in an airtight container at room temperature for up to 5 days.
11For longer storage, refrigerate for up to 2 weeks.

🔧Equipment

Mixing bowl
9×13-inch baking dish
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 22g💛Saturated Fat: 12g❤️Cholesterol: 25mg🧂Sodium: 150mg🌾Total Carbs: 35g🥦Dietary Fiber: 2g🍬Sugars: 30g🥩Protein: 4g

📝Notes

Tips: For a fun twist, try adding dried fruit or different types of nuts to the filling. You can also use a different type of cookie crumb for the crust, such as Oreo cookie crumbs, for a unique flavor.

These Eagle Brand Magic Bars are perfect for any occasion – whether you’re hosting a family gathering or just need a comforting treat after dinner. They’re incredibly easy to make and require minimal prep work.

One of the best things about this recipe is how well it stores – once cooled completely, you can keep them in an airtight container at room temperature for up to three days or freeze them for up to two months. When reheating, simply slice into individual portions and microwave for 10-15 seconds per side until warm and gooey.

❓ Frequently Asked Questions About Eagle Brand Magic Bars

Q: What is Eagle Brand Magic Bars recipe?

Eagle Brand Magic Bars recipe is a classic American dessert consisting of a graham cracker crust topped with a layer of creamy condensed milk and finished with a velvety chocolate mixture.

Q: What ingredients do I need for this recipe?

You’ll need graham cracker crumbs, unsalted butter, sweetened condensed milk, chocolate chips or chopped nuts (optional), and vanilla extract.

Q: Can I make these bars ahead of time?

Yes, you can prepare the crust and store it in an airtight container for up to 24 hours before assembling the bars.

Q: How long does it take to prepare this recipe?

This recipe typically takes around 30 minutes to prepare and about 20 minutes to bake.

Q: Can I substitute any ingredients in this recipe?

Sure! If you prefer nuts over chocolate chips or want to use different types of milk (e.g., almond or soy milk), feel free to experiment – just be sure to adjust the baking time accordingly.

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