british bubble and squeak recipe

Written ByJenny Smyth Posted on
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The Best british bubble and squeak recipe

I’m so excited to share this traditional British recipe with you – Bubble and Squeak. This dish has been a staple in British cuisine for centuries, and for good reason. It’s a hearty, comforting meal that’s perfect for any occasion.

I love making it for my family because it’s easy to customize to our tastes and it’s a great way to use up leftover veggies and potatoes. The best part? It’s ridiculously easy to make!

All you need is some leftover mashed potatoes, some pan-fried cabbage or other veggies, and a bit of oil to fry them in. I like to add some chopped onions and garlic for extra flavor. Simply mix everything together, shape into patties, and fry until golden brown.

My kids adore helping me make this recipe because they get to be the ‘taste testers’ as we go along. We love serving it with a fried egg on top – it adds a lovely richness to the dish. One of my favorite things about Bubble and Squeak is how versatile it is.

You can serve it as a side dish, a main course, or even as a snack. And the best part? It’s ridiculously healthy!

With all those veggies and whole potatoes, you can feel good about feeding this to your family. Plus, it’s a great way to reduce food waste by using up leftovers instead of tossing them out.

British Bubble and Squeak

4.5 from 1780 votes

Bubble and Squeak is a traditional British dish made with leftover potatoes and vegetables. It is a hearty and comforting meal that is perfect for using up leftovers.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Bubble and Squeak

4 large potatoes, peeled and diced
2 cups leftover cooked vegetables (cabbage, carrots, peas)
1 small onion, finely chopped
2 tbsp vegetable oil
2 tbsp butter
salt and pepper to taste

👨‍🍳Directions

1Preheat the oven to 400°F.
2Peel and dice the potatoes then boil them until tender, about 15-20 minutes.
3Drain and mash them lightly with a fork.
4In a separate bowl, mix the mashed potatoes with the leftover cooked vegetables and chopped onion.
5Season the potato mixture with salt and pepper.
6Form the mixture into a large patty and place it on a greased baking sheet.
7Bake in the preheated oven for 20 minutes, or until the top is golden brown and crispy.
8While the patty is baking, heat the vegetable oil and butter in a large frying pan over medium heat.
9Once hot, carefully place the patty into the pan and cook for 5-7 minutes on each side, or until golden brown and crispy.
10Remove the pan from the heat and let it rest for 5 minutes before slicing and serving.

🔧Equipment

Large mixing bowl
Frying pan
Spatula
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can add a fried egg on top for extra protein. For a vegetarian option, use vegetable oil instead of butter.

Watch Video Of How British Bubble and Squeak Works

I always have high praise for this recipe because of how versatile it is – whether you’re looking for a side dish, main course or even just something easy to grab on the go – bubble & squeak has got you covered!

And let me tell you – with all that tasty goodness packed inside one delicious meal…

my family just loves helping out with this recipe because they get to taste-test each step of the way!

❓ Frequently Asked Questions About British Bubble and Squeak

What is Bubble and Squeak?

Bubble and Squeak is a traditional British dish made from leftover mashed potatoes and pan-fried cabbage or other veggies.

How do I make Bubble and Squeak?

To make Bubble and Squeak, simply mix together leftover mashed potatoes, pan-fried cabbage or other veggies, chopped onions, garlic, and a bit of oil.

Can I use different types of veggies in Bubble and Squeak?

Yes! While cabbage is traditional, you can also use carrots, Brussels sprouts, or any other veggie you like.

Is Bubble and Squeak healthy?

Absolutely! With all those veggies and whole potatoes, you can feel good about feeding this to your family.

Can I serve Bubble and Squeak at room temperature?

Yes! In fact, that’s how the Brits traditionally serve it – as a cold side dish or snack.

How long does Bubble and Squeak keep?

You can store leftover Bubble and Squeak in the fridge for up to three days or freeze it for up to two months.

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