moonshine apple pie drink recipe

The Best moonshine apple pie drink recipe

I’m so excited to share this amazing moonshine apple pie drink recipe with you all! As a busy mom of three, I’m always on the lookout for delicious and easy recipes that my family will love. This one fits the bill perfectly.

The combination of sweet and tangy flavors, along with the warmth of the moonshine, makes it a perfect treat for any occasion. Whether it’s a family gathering or just a cozy night in, this drink is sure to please. I’ve made it for my kids and their friends, and they all rave about it.

My husband loves it too – he says it’s his new favorite drink! The best part? It’s incredibly easy to make and requires only a few ingredients.

I’ve even started experimenting with different flavor combinations to mix things up. My kids love helping me in the kitchen, and this recipe is a great way to get them involved in cooking. They love being able to add their own special touch to the recipe and making it their own.

It’s become a fun family tradition, and I’m so glad I can share that with you all today.

Moonshine Apple Pie Drink

4.6 from 777 votes

A sweet and boozy cocktail that tastes just like apple pie filling. This easy recipe combines apple juice, cinnamon, and moonshine for a warm, comforting drink perfect for fall gatherings.

Prep Time5 mins
Cook Time15 mins
Resting Time0 mins
Total Time20 mins
Servings: 6Cuisine: InternationalCalories: 220 kcal

🥘Ingredients

For the Drink Base

4 cups apple juice
1 cup apple cider
1/2 cup white sugar
2 cinnamon sticks
1 teaspoon vanilla extract
1/2 teaspoon ground nutmeg

For the Alcohol

1 1/2 cups moonshine (or high-proof grain alcohol)

👨‍🍳Directions

1Combine apple juice, apple cider, sugar, cinnamon sticks, vanilla extract, and nutmeg in a large saucepan.
2Stir well and bring the mixture to a gentle boil over medium-high heat, then reduce the heat to low and let it simmer for 10 minutes, until the sugar dissolves completely and the spices infuse the liquid.
3Remove the saucepan from the heat and let the mixture cool for 5 minutes.
4Strain the liquid through a fine mesh strainer into a pitcher or large jar to remove the cinnamon sticks and any solids, pressing gently on the solids to extract all the flavor.
5Stir in the moonshine until fully combined.
6Taste and adjust sweetness or alcohol level by adding more sugar or moonshine as desired.
7Serve warm in mugs or chilled over ice in mason jars, garnished with a cinnamon stick or apple slice if desired.

🔧Equipment

Large saucepan
Wooden spoon
Measuring cups and spoons
Fine mesh strainer
Pitcher or serving jar
Mason jars or glasses for serving

📊Nutrition Facts (per serving)

🔥Calories: 220 kcal🧈Total Fat: 0g💛Saturated Fat: 0g❤️Cholesterol: 0mg🧂Sodium: 10mg🌾Total Carbs: 32g🥦Dietary Fiber: 0g🍬Sugars: 28g🥩Protein: 0g

📝Notes

For a non-alcoholic version, omit the moonshine and add an extra cup of apple cider. Store any leftover drink in the refrigerator for up to 1 week; shake or stir before serving.

Watch Video Of How Moonshine Apple Pie Drink Works

This moonshine apple pie drink recipe is always a good idea for any occasion – whether you’re hosting a party or just need something special to enjoy on your own. It’s easy to make and can be customized with different flavor combinations.

My family loves helping me make it, and we always have so much fun experimenting with new recipes together. This one has become a staple in our household, and I know it will be in yours too once you try it out.

❓ Frequently Asked Questions About Moonshine Apple Pie Drink

Q: What is moonshine?

Moonshine is a type of spirits made from fermented grain mash or other ingredients. It’s often associated with traditional Appalachian or American folk culture.

Q: What kind of moonshine do you use in this recipe?

I prefer using a high-quality apple pie-flavored moonshine that complements the sweetness of the apples.

Q: Can I use regular whiskey instead of moonshine?

While you can substitute regular whiskey for moonshine, keep in mind that the flavor profile will be slightly different.

Q: How long does this drink keep in the fridge?

This drink will keep for up to 3 days in the fridge, but I recommend consuming it within 24 hours for optimal flavor.

Q: Can I make this drink without using moonshine?

No, unfortunately not – the moonshine is an essential ingredient in this recipe and provides its unique flavor profile.

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