chicken ranch bacon pasta recipe

Written ByJenny Smyth Posted on
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The Best chicken ranch bacon pasta recipe

I love a good pasta dish, and the Chicken Ranch Bacon Pasta is one of my family’s favorites. This recipe combines tender chicken, crispy bacon, and a creamy ranch sauce that coats every strand of pasta.

It’s a hearty, comforting meal that’s perfect for a busy weekday dinner or a weekend gathering. My kids always ask for seconds, and it’s a hit with friends and family whenever I serve it.

The ranch sauce is rich and tangy and the bacon adds a smoky, savory flavor that complements the chicken beautifully. This dish is not only delicious but also packed with protein from the chicken and bacon, and the ranch sauce adds a creamy texture that makes it satisfying and filling.

Plus, it’s versatile you can easily customize it with your favorite vegetables or herbs.

Chicken Ranch Bacon Pasta

4.7 from 1700 votes

A creamy, comforting pasta dish with chicken, bacon, and a tangy ranch sauce. Perfect for a hearty meal.

Prep Time20 mins
Cook Time30 mins
Resting Time0 mins
Total Time50 mins
Servings: 4Cuisine: InternationalCalories: 650 kcal

🥘Ingredients

Ingredients

8 oz pasta (such as penne or fusilli)
1 lb boneless, skinless chicken breasts
8 oz bacon, diced
1 cup ranch dressing
1 cup heavy cream
1 cup shredded cheddar cheese
1 tsp garlic powder
1 tsp onion powder
1 tsp dried dill
1 tsp dried parsley
Salt and pepper to taste
2 tbsp olive oil
2 tbsp butter
2 cloves garlic, minced
1 small onion, finely chopped
1/2 cup milk
1/2 cup grated Parmesan cheese

👨‍🍳Directions

1Bring a large pot of salted water to a boil.
2Cook the pasta according to package instructions until al dente.
3Drain and set aside.
4While the pasta is cooking, heat the olive oil in a large skillet over medium heat.
5Add the diced bacon and cook until crispy and browned, about 5-7 minutes.
6Remove the bacon with a slotted spoon and set aside, leaving the bacon grease in the skillet.
7Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
8Add the chicken to the skillet with the bacon grease and cook over medium heat until browned and cooked through, about 6-8 minutes per side.
9Remove the chicken from the skillet and set aside to rest.
10In the same skillet, add the butter and melt over medium heat.
11Add the minced garlic and chopped onion, and sauté until softened, about 3-4 minutes.
12Add the ranch dressing, heavy cream, and milk to the skillet.
13Stir well to combine and bring to a simmer.
14Cook for 2-3 minutes until the sauce thickens slightly.
15Stir in the shredded cheddar cheese and Parmesan cheese until melted and smooth.
16Add the dried dill and parsley, and stir to combine.
17Slice the chicken into strips and add it to the skillet with the sauce.
18Stir to combine.
19Add the cooked pasta to the skillet and toss gently to coat with the sauce.
20If the sauce is too thick, add a little more milk to reach your desired consistency.
21Serve the pasta hot, topped with the crispy bacon and additional cheese if desired.
22Sprinkle with chopped parsley for garnish.

🔧Equipment

Large pot
Skillet
Colander
Mixing bowl
Wooden spoon

📊Nutrition Facts (per serving)

🔥Calories: 650 kcal🧈Total Fat: 40g💛Saturated Fat: 20g❤️Cholesterol: 120mg🧂Sodium: 1200mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 35g

📝Notes

Tips: You can use any type of pasta you prefer. You can also add vegetables like bell peppers or spinach for extra nutrition.

Watch Video Of How Chicken Ranch Bacon Pasta Works

I love this recipe because it’s easy to make and always a hit with my family and friends. It’s a great dish for any occasion, from a casual family dinner to a special gathering.

You can customize it with your favorite vegetables or cheeses, making it a versatile and delicious meal for any time. Plus, it reheats well, so you can enjoy leftovers for days.

This Chicken Ranch Bacon Pasta is a comforting and satisfying dish that everyone will enjoy.

❓ Frequently Asked Questions About Chicken Ranch Bacon Pasta

Can I use a different type of cheese?

Yes, you can substitute the cheddar cheese with your favorite cheese. Mozzarella or Gouda would work well in this recipe.

Can I make this recipe ahead of time?

Yes, you can prepare the sauce and chicken ahead of time and store them in the refrigerator. When ready to serve, simply reheat the sauce, cook the pasta, and combine them.

Can I freeze this pasta dish?

Yes, you can freeze the cooked pasta dish. Allow it to cool completely, then store in an airtight container in the freezer for up to 3 months. Reheat in the oven or microwave when ready to serve.

Can I use a different type of meat?

Yes, you can substitute the chicken with turkey or ham. You can also add shrimp or other seafood for a twist.

Can I make this recipe gluten-free?

Yes, you can use gluten-free pasta and ensure that all other ingredients are gluten-free. This will make the recipe suitable for those with gluten allergies or sensitivities.

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