detox green juice recipe

Written ByJenny Smyth Posted on
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The Best detox green juice recipe

I’ve been making this detox green juice recipe for my family for years, and it’s become a staple in our household. The combination of spinach, kale, green apple, and lemon is not only delicious but also packed with nutrients that help boost our immune system and give us a natural energy boost.

My kids love it because it’s sweet and refreshing, while my husband appreciates its earthy flavor. I love how easy it is to make and how customizable it is – you can add or remove ingredients based on your taste preferences and dietary needs.

This recipe is perfect for a quick breakfast or snack on-the-go, and I also like to make a big batch of it on the weekends when we have family gatherings or game nights. It’s always a hit with our guests, and I’m happy to share the recipe with you today.

Detox Green Juice

4.6 from 1600 votes

This detox green juice is a refreshing and nutritious blend of fresh vegetables and fruits. It’s perfect for a morning boost or an afternoon pick-me-up.

Prep Time10 mins
Cook Time15 mins
Resting Time0 mins
Total Time10 mins
Servings: 2Cuisine: InternationalCalories: 150 kcal

🥘Ingredients

Juice Ingredients

2 green apples
4 celery stalks
1 cucumber
1 bunch spinach
1 bunch kale
1 lemon
1 inch ginger

👨‍🍳Directions

1Wash all the produce thoroughly to remove any dirt or residue.
2Use a vegetable brush to scrub the skin of the apples, cucumber, and lemon.
3Cut the produce into smaller pieces that will fit into the juicer.
4Remove the seeds from the lemon and cut the ginger into thin slices.
5Feed the apple pieces into the juicer first, followed by the celery stalks.
6Then, add the cucumber, spinach, and kale.
7Squeeze the lemon juice into the juicer and add the ginger slices.
8Juice all the ingredients until you have a smooth green liquid.
9Pour the juice into glasses and serve immediately.
10If you prefer a colder juice, you can add ice cubes to the glasses before pouring the juice.
11Stir well to mix the ice with the juice and enjoy your refreshing detox green juice.
12Store any leftovers in an airtight container in the refrigerator for up to 24 hours.

🔧Equipment

Juicer
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 150 kcal🧈Total Fat: 0.5g💛Saturated Fat: 0g❤️Cholesterol: 0mg🧂Sodium: 100mg🌾Total Carbs: 37g🥦Dietary Fiber: 8g🍬Sugars: 25g🥩Protein: 4g

📝Notes

Tips: For a sweeter juice, add a green pear or a small beetroot. For a spicier juice, add a pinch of cayenne pepper or a slice of jalapeño.

Watch Video Of How Detox Green Juice Works

This detox green juice recipe is a game-changer for any occasion – whether you’re looking for a quick breakfast, a post-workout snack, or a healthy addition to your family gatherings. The best part is that it’s incredibly easy to make and customize based on your taste preferences.

You can store leftover juice in an airtight container in the refrigerator for up to 24 hours or freeze it for later use. Reheat it gently by adding a little water if you prefer a warmer drink.

Serve it as is or add ice cubes for a refreshing treat.

❓ Frequently Asked Questions About Detox Green Juice

1. What is the best way to store leftover detox green juice?

Leftover detox green juice can be stored in an airtight container in the refrigerator for up to 24 hours. It’s best to consume it within 12 hours for optimal flavor and nutrition.

2. Can I use frozen spinach instead of fresh spinach?

Yes, you can use frozen spinach as a substitute for fresh spinach in this recipe. Just thaw the frozen spinach according to the package instructions before adding it to your juicer.

3. How do I make sure my detox green juice is not too bitter?

If you find that your detox green juice is too bitter, try reducing the amount of kale or adding more sweet ingredients like apples or carrots.

4. Can I add other fruits or vegetables to this recipe?

Absolutely! Feel free to experiment with different combinations of fruits and vegetables to create your own unique flavor profiles.

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