fruit cocktail ambrosia salad recipe

Written ByJenny Smyth Posted on
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The Best fruit cocktail ambrosia salad recipe

I’m so excited to share with you my favorite fruit cocktail ambrosia salad recipe. This dish has been a staple in our household for years, and I just can’t get enough of it. The combination of sweet and tangy flavors, along with the crunchy texture of the fruit, makes it a perfect addition to any meal or gathering. As a busy mom, I love that this recipe is easy to prepare and can be made ahead of time, making it a great option for potlucks, family dinners, or even just a quick snack.

My kids adore this salad, and I’m sure your family will too! One of the best things about this recipe is that it’s incredibly versatile – you can adjust the amount and type of fruit to your liking, and even add in some nuts or shredded coconut for extra crunch. Plus, it’s a great way to get in some extra fruits and veggies into your diet. In fact, I like to think of this salad as a healthier alternative to traditional desserts.

And the best part? It’s ridiculously easy to make! Just mix together your favorite fruits, a bit of sugar, and some orange juice, and you’re good to go. I’ve even started using this recipe as a base for other desserts – just add in some whipped cream or ice cream for an extra-special treat.

Trust me when I say that this fruit cocktail ambrosia salad recipe is a game-changer. Whether you’re looking for a new side dish or a show-stopping dessert, this recipe is sure to impress. So go ahead, give it a try – I promise you won’t be disappointed! The key technique behind this recipe is really all about layering the flavors – you want to balance out the sweetness of the fruit with the tanginess of the orange juice.

It’s really all about finding that perfect harmony of flavors. And don’t even get me started on the presentation – just arrange the fruit on top of each other in a beautiful pattern, and voila! You’ve got yourself a stunning dessert or side dish that’s sure to wow your guests.

Fruit Cocktail Ambrosia Salad

4.6 from 894 votes

A refreshing and colorful fruit salad with a creamy dressing, perfect for summer gatherings. This Ambrosia salad combines canned fruit cocktail, coconut, marshmallows, and a tangy dressing.

Prep Time15 mins
Cook Time15 mins
Resting Time0 mins
Total Time15 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Salad

1 can 15 oz fruit cocktail, drained
1 cup mini marshmallows
1 cup flaked coconut
1/2 cup chopped pecans

For the Dressing

1/2 cup sour cream
1/4 cup powdered sugar
1 tsp vanilla extract
1/4 tsp ground cinnamon

👨‍🍳Directions

1In a large mixing bowl, combine the drained fruit cocktail, mini marshmallows, flaked coconut, and chopped pecans.
2Mix well until all ingredients are evenly distributed.
3In a separate bowl, mix the sour cream, powdered sugar, vanilla extract, and ground cinnamon until the sugar is fully dissolved and the mixture is smooth.
4This will take about 2 minutes.
5The dressing should be thick and creamy.
6Pour the dressing over the fruit mixture and gently fold it in until everything is well coated.
7Ensure that all the fruit and marshmallows are covered in the creamy dressing.
8Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or until the salad is chilled.
9This will allow the flavors to meld together and the dressing to thicken slightly.
10Before serving, give the salad a gentle stir.
11Spoon the Ambrosia salad into a serving dish and garnish with additional flaked coconut or chopped pecans if desired.
12Serve immediately and enjoy the refreshing and tangy flavors.

🔧Equipment

Large mixing bowl
Spoon
Serving dish

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 7g❤️Cholesterol: 25mg🧂Sodium: 150mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 35g🥩Protein: 3g

📝Notes

Tips: For a lighter version, substitute Greek yogurt for the sour cream. Add a splash of orange juice to the dressing for extra zing.

Watch Video Of How Fruit Cocktail Ambrosia Salad Works

This fruit cocktail ambrosia salad recipe is truly one of my go-to recipes for any occasion – whether it’s a family gathering or just a quick snack on-the-go. And don’t even get me started on how versatile it is – from using different types of fruit to adding in nuts or shredded coconut for extra crunch…

the possibilities are endless! Not only does it taste amazing (hello there sweet-tart combo!)

, but it also happens to be incredibly healthy – we’re talking loads of vitamins A & C from all those juicy fruits! Plus, since it’s so easy to make ahead of time (just store it in an airtight container), you’ll never have an excuse not to whip up something delicious last-minute.

❓ Frequently Asked Questions About Fruit Cocktail Ambrosia Salad

Q: What type of fruit should I use in this recipe?

A: The beauty of this recipe is that you can use any combination of fruits you like! Some popular options include pineapple, strawberries, blueberries, grapes, and mandarin oranges. Feel free to get creative and experiment with different fruits until you find the combination that works best for you.

Q: Can I make this recipe ahead of time?

A: Yes! This salad is perfect for making ahead of time because it only gets better with time – the flavors meld together and the fruit absorbs all the delicious juices. Simply store it in an airtight container in the fridge for up to 24 hours before serving.

Q: Do I need any special equipment to make this recipe?

A: Nope! This recipe requires nothing more than a big ol’ bowl and a spoon – easy peasy!

Q: Can I substitute any ingredients in this recipe?

A: Of course! If you’re looking for a dairy-free option, simply swap out the whipped cream for coconut cream or almond milk. And if you want to add some extra flavor to your salad, feel free to add in some citrus zest or chopped nuts.

Q: How do I store leftovers from this recipe?

A: Easy one – simply store any leftovers in an airtight container in the fridge for up to 24 hours before serving.

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