philly cheesesteak sloppy joes recipe

Written ByJenny Smyth Posted on
philly cheesesteak sloppy joes recipe
Jump to Recipe Jump to Video Print Recipe

The Best philly cheesesteak sloppy joes recipe

I’m so excited to share this Philly cheesesteak sloppy joes recipe with you all. As a busy mom, I’m always on the lookout for new and easy ways to get dinner on the table, and this recipe delivers. It’s a twist on the classic sloppy joe, but with all the flavors of a Philly cheesesteak.

I mean, who doesn’t love the combination of tender beef, gooey cheese, and crunchy veggies in a juicy bun? It’s a game-changer for family dinners or potlucks. And the best part?

It’s ridiculously easy to make. Just brown some ground beef, add in your favorite sloppy joe seasonings, and serve it up on a bun with melted cheese and some crispy onions. Boom!

Dinner is served. My kids love when I make this recipe because it’s like a fun twist on their usual school lunch. And let’s be real, who doesn’t love a good excuse to eat a cheesesteak for dinner?

But what really sets this recipe apart is the health benefits. By using lean ground beef and plenty of veggies, we’re getting in some serious protein and fiber without sacrificing flavor or texture. And if you’re feeling fancy, you can even add in some diced bell peppers or mushrooms to boost the nutritional value even further.

So go ahead, give this recipe a try and see what you think! I promise you won’t be disappointed.

Philly Cheesesteak Sloppy Joes

Philly Cheesesteak Sloppy Joes

4.6 from 1669 votes

A hearty twist on the classic sandwich, combining seasoned ground beef, sautéed onions and bell peppers, and melted provolone cheese on soft buns. This easy skillet meal delivers all the flavors of a Philly cheesesteak in a sloppy joe format.

Prep Time10 mins
Cook Time20 mins
Resting Time0 mins
Total Time30 mins
Servings: 4Cuisine: InternationalCalories: 450 kcal

🥘Ingredients

For the Sloppy Joe Mixture

1 lb ground beef
1 tablespoon olive oil
1 medium yellow onion, diced
1 green bell pepper, diced
2 cloves garlic, minced
1/2 cup beef broth
1/4 cup ketchup
1 tablespoon Worcestershire sauce
1 teaspoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon black pepper

For Assembly

4 slices provolone cheese
4 hamburger buns, split and toasted

👨‍🍳Directions

1Heat olive oil in a large skillet over medium-high heat until shimmering.
2Add the diced onion and bell pepper, and cook for 4 to 5 minutes, stirring occasionally, until the vegetables are softened and the onion is translucent.
3Add the ground beef to the skillet and cook for 6 to 8 minutes, breaking it apart with a wooden spoon, until the beef is browned and no longer pink.
4Drain any excess fat from the skillet, then stir in the minced garlic and cook for 1 minute until fragrant.
5Pour in the beef broth, ketchup, Worcestershire sauce, and Dijon mustard.
6Sprinkle with salt and black pepper, then stir to combine.
7Bring the mixture to a simmer over medium heat and cook for 5 to 7 minutes, stirring occasionally, until the sauce thickens and coats the beef.
8Reduce the heat to low and place a slice of provolone cheese over each portion of the meat mixture.
9Cover the skillet and let it cook for 2 to 3 minutes, until the cheese is fully melted and bubbly.
10Toast the hamburger buns in a toaster or under the broiler for 1 to 2 minutes until golden brown.
11Spoon the cheesy beef mixture onto the bottom halves of the buns, then place the top halves on to serve.

🔧Equipment

Large skillet
Wooden spoon
Measuring cups and spoons
Knife and cutting board
Toaster or oven

📊Nutrition Facts (per serving)

🔥Calories: 450 kcal🧈Total Fat: 22g💛Saturated Fat: 9g❤️Cholesterol: 85mg🧂Sodium: 820mg🌾Total Carbs: 32g🥦Dietary Fiber: 2g🍬Sugars: 8g🥩Protein: 28g

📝Notes

For a milder flavor, substitute the green bell pepper with red or yellow. You can also use ground turkey or chicken for a lighter version. Serve with pickles or a side salad for a complete meal.

Watch Video Of How Philly Cheesesteak Sloppy Joes Works

This Philly cheesesteak sloppy joes recipe is perfect for any occasion – whether it’s a quick weeknight dinner or a fun weekend gathering with friends and family. And don’t even get me started on how easy it is to reheat leftovers for future meals.

Just pop them in the microwave or oven until hot and bubbly – voila! You’ve got yourself a delicious meal ready in no time.

❓ Frequently Asked Questions About Philly Cheesesteak Sloppy Joes

Q: What makes this recipe different from traditional sloppy joes?

A: This recipe takes the classic sloppy joe and gives it a delicious twist by incorporating the flavors of a Philly cheesesteak. The addition of melted cheese, crunchy onions, and tender beef takes this dish to the next level.

Q: Can I use different types of cheese?

A: Yes! While I prefer to use mozzarella for its creamy texture and mild flavor, you can experiment with other types of cheese like cheddar or provolone for a different taste experience.

Q: How do I store leftovers?

A: Simply refrigerate or freeze leftovers in an airtight container for up to 3 days or 2 months respectively. Reheat as needed.

Q: Can I make this recipe in advance?

A: Yes! Brown the ground beef and cook the vegetables ahead of time, then assemble the sandwiches just before serving.

Q: What if I don’t have any onions?

A: No problem! Simply omit the onions or substitute with another crunchy vegetable like diced bell peppers or chopped mushrooms.

Similar Posts