bacon wrapped lil smokies recipe

bacon wrapped lil smokies recipe

The Best bacon wrapped lil smokies recipe

I’m so excited to share this recipe for bacon wrapped Lil Smokies with you all. I’ve been making these for years, and they’re always a hit with my family and friends. The dish originated in the United States, where it’s a popular appetizer or snack at parties and gatherings.

The combination of the sweet and smoky Lil Smokies with the savory flavor of bacon is just perfect. And the best part is, it’s incredibly easy to make – just wrap the Lil Smokies in bacon and bake until crispy. My kids love helping me make this recipe, and it’s a great way to get them involved in the kitchen.

We always have a lot of fun making it together. The smell of the bacon baking in the oven is just amazing, and it fills our whole house with a delicious aroma. It’s definitely a recipe that’s worth trying out if you haven’t already.

And don’t worry if you’re not a big fan of bacon – you can always use turkey bacon or even vegan bacon alternatives to make it a bit healthier. But let’s be real – who doesn’t love a good excuse to indulge in some delicious bacon? I know I do!

This recipe is perfect for any occasion – whether you’re hosting a party, having a family game night, or just want something easy and tasty for dinner. And the best part is, it’s so versatile – you can serve it as an appetizer, snack, or even as part of a main course. My family loves when I make these for special occasions like holidays or birthdays – they’re always a hit.

And don’t even get me started on how much my kids love helping me make them – they think it’s the coolest thing ever to get to wrap the Lil Smokies in bacon. As for me, I just love how easy it is to make and how delicious it turns out every time. It’s definitely one of my go-to recipes when I need something quick and easy but still impressive enough for guests.

Bacon Wrapped Lil Smokies

Bacon Wrapped Lil Smokies

4.7 from 1671 votes

These bacon wrapped lil smokies are a classic appetizer perfect for parties and game days. Smoked sausages are wrapped in bacon and baked with a sweet and savory glaze until crispy and caramelized.

Prep Time15 mins
Cook Time25 mins
Resting Time0 mins
Total Time40 mins
Servings: 8Cuisine: InternationalCalories: 320 kcal

🥘Ingredients

For the Smokies

1 (14 oz) package little smoked sausages (lil smokies)
1 lb thin cut bacon, cut into thirds crosswise

For the Glaze

1/2 cup packed brown sugar
1/4 cup ketchup
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
1/2 teaspoon smoked paprika

👨‍🍳Directions

1Preheat your oven to 400°F (200°C).
2Line a large baking sheet with parchment paper or aluminum foil for easy cleanup.
3Cut each slice of bacon into three equal pieces.
4Wrap one piece of bacon around each lil smokie, securing the ends with a toothpick if needed.
5Place the wrapped smokies seam side down on the prepared baking sheet, spacing them about 1 inch apart.
6In a small bowl, whisk together the brown sugar, ketchup, Worcestershire sauce, garlic powder, and smoked paprika until smooth.
7Brush the glaze generously over each bacon wrapped smokie, making sure to coat all sides.
8Bake in the preheated oven for 20 to 25 minutes, or until the bacon is crispy and the glaze is bubbly and caramelized.
9For extra crispiness, switch the oven to broil for the last 2 to 3 minutes, watching closely to prevent burning.
10Remove the baking sheet from the oven and let the smokies cool for 5 minutes on the sheet.
11Transfer to a serving platter, removing any toothpicks, and serve warm.

🔧Equipment

Large baking sheet
Parchment paper or aluminum foil
Small bowl
Toothpicks (optional)

📊Nutrition Facts (per serving)

🔥Calories: 320 kcal🧈Total Fat: 22g💛Saturated Fat: 8g❤️Cholesterol: 45mg🧂Sodium: 780mg🌾Total Carbs: 18g🥦Dietary Fiber: 0g🍬Sugars: 15g🥩Protein: 12g

📝Notes

For a spicier version, add 1/2 teaspoon cayenne pepper to the glaze. You can also use turkey bacon for a lighter option, though cooking time may vary slightly.

Watch Video Of How Bacon Wrapped Lil Smokies Works

I’m so glad I could share this recipe with you all – it’s one of my favorites and always a hit with my family and friends.

These bacon wrapped Lil Smokies are perfect for any occasion – whether you’re hosting a party, having a family game night, or just want something easy and tasty for dinner.

And don’t even get me started on how much my kids love helping me make them – they think it’s the coolest thing ever to get to wrap the Lil Smokies in bacon.

❓ Frequently Asked Questions About Bacon Wrapped Lil Smokies

Q: What type of meat should I use for the Lil Smokies?

You can use either pork or beef Lil Smokies for this recipe – both will give you delicious results.

Q: Can I use different types of cheese?

Yes, you can definitely experiment with different types of cheese to find your favorite combination.

Q: Do I need to cook the bacon before wrapping it around the Lil Smokies?

No, you don’t need to pre-cook the bacon before wrapping it around the Lil Smokies.

Q: Can I make these ahead of time?

Yes, you can make these ahead of time by assembling them without baking them.

Q: How do I store leftover Lil Smokie wraps?

You can store leftover Lil Smokie wraps in an airtight container in the refrigerator for up to 3 days or freeze them for up to 2 months.

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