raspberry lemon drop cocktail recipe

The Best raspberry lemon drop cocktail recipe

I am so excited to share this recipe with you all, as it’s a staple in our household. The raspberry lemon drop cocktail recipe is a refreshing twist on the classic lemon drop, and it’s perfect for any occasion. The combination of tart raspberries and sweet lemon is a match made in heaven.

I first tried this recipe at a family gathering, and it was love at first sip. My kids adore it, and I love how easy it is to make. This recipe is not only delicious but also packed with antioxidants from the raspberries and vitamin C from the lemon juice.

It’s a great way to get your daily dose of fruits while enjoying a tasty drink. I’ve made this recipe for family gatherings, potlucks, and even just for a quick pick-me-up during the day. It’s always a hit, and I’m sure you’ll love it too!

The best part is that you can adjust the amount of raspberries to your taste, so feel free to add more or less depending on your preference. This recipe is also great for those looking for a lower-calorie alternative to traditional cocktails. Plus, it’s incredibly easy to make ahead of time, so you can prep it for your next gathering or event.

I’ve made this recipe countless times, and each time it’s been a hit with my family and friends. Whether you’re hosting a party or just want something new to try, this raspberry lemon drop cocktail recipe is sure to please even the pickiest of eaters.

Raspberry Lemon Drop Cocktail

Raspberry Lemon Drop Cocktail

4.5 from 1676 votes

A vibrant and refreshing cocktail that combines the tartness of fresh lemons with the sweetness of raspberries. This twist on the classic Lemon Drop martini is perfect for summer entertaining or a sophisticated night in.

Prep Time10 mins
Cook Time10 mins
Resting Time0 mins
Total Time20 mins
Servings: 1Cuisine: InternationalCalories: 220 kcal

🥘Ingredients

For the Raspberry Simple Syrup

1/2 cup fresh or frozen raspberries
1/2 cup granulated sugar
1/2 cup water

For the Cocktail

2 oz vodka
3/4 oz fresh lemon juice
1/2 oz raspberry simple syrup
1/2 oz triple sec or orange liqueur
Ice cubes
Fresh raspberries and lemon twist for garnish

👨‍🍳Directions

1To make the raspberry simple syrup, combine 1/2 cup raspberries, 1/2 cup sugar, and 1/2 cup water in a small saucepan.
2Bring to a simmer over medium heat, stirring occasionally, until the sugar dissolves and the raspberries break down, about 5 minutes.
3Remove from heat and let steep for 5 minutes.
4Strain the syrup through a fine mesh strainer into a bowl or jar, pressing on the solids to extract all the liquid.
5Discard the solids and let the syrup cool completely.
6This syrup can be made ahead and stored in the refrigerator for up to 2 weeks.
7Fill a cocktail shaker with ice.
8Add 2 oz vodka, 3/4 oz fresh lemon juice, 1/2 oz raspberry simple syrup, and 1/2 oz triple sec.
9Shake vigorously for about 15 seconds until the shaker is frosty cold.
10Strain the mixture into a chilled martini glass or coupe.
11Garnish with a fresh raspberry skewered on a cocktail pick and a twist of lemon peel.
Serve immediately.

🔧Equipment

Small saucepan
Fine mesh strainer
Cocktail shaker
Jigger or measuring tool
Martini glass or coupe

📊Nutrition Facts (per serving)

🔥Calories: 220 kcal🧈Total Fat: 0g💛Saturated Fat: 0g❤️Cholesterol: 0mg🧂Sodium: 2mg🌾Total Carbs: 28g🥦Dietary Fiber: 1g🍬Sugars: 25g🥩Protein: 0g

📝Notes

For a less sweet cocktail, reduce the raspberry simple syrup to 1/4 oz. You can also rim the glass with sugar for a classic Lemon Drop presentation.

Watch Video Of How Raspberry Lemon Drop Cocktail Works

This raspberry lemon drop cocktail recipe is always a good idea for any occasion and works well for family gatherings.

The combination of tart raspberries and sweet lemon is a match made in heaven that will leave everyone wanting more.

Whether you’re hosting a party or just want something new to try, this recipe is sure to please even the pickiest of eaters.

❓ Frequently Asked Questions About Raspberry Lemon Drop Cocktail

Q: What type of alcohol should I use in this recipe?

A: You can use either vodka or gin in this recipe, depending on your personal preference. Vodka will give you a cleaner taste, while gin will add a slightly more complex flavor profile.

Q: Can I use fresh raspberries instead of frozen?

A: Yes, you can use fresh raspberries if you have them available. However, keep in mind that using fresh raspberries may affect the texture of the cocktail slightly.

Q: How do I prevent the cocktail from becoming too watered down?

A: To prevent the cocktail from becoming too watered down, be sure to use ice cubes specifically designed for cocktails or old-fashioned ice cubes that won’t melt as quickly.

Q: Can I make this recipe without lemon juice?

A: While lemon juice is an essential component of this recipe, you can substitute it with another citrus juice such as lime or grapefruit if desired.

Q: Is this recipe suitable for people with dietary restrictions?

A: This recipe is gluten-free and vegan-friendly but be sure to check the ingredients of your chosen vodka or gin as some brands may contain gluten.

Q: Can I store leftover cocktail in the fridge?

A: Yes, you can store leftover cocktail in an airtight container in the fridge for up to 24 hours.

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