cheeseburger and fries casserole recipe

Written ByJenny Smyth Posted on
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The Best cheeseburger and fries casserole recipe

I’m so excited to share this amazing cheeseburger and fries casserole recipe with you all. It’s a game-changer for families, potlucks, and even weeknight dinners. I first discovered this recipe on a popular food blog, and it quickly became a staple in our household.

My kids love it because it’s like having a cheeseburger and fries all in one dish, but without the mess. And let’s be real, who doesn’t love the idea of combining two favorite foods into one convenient package? As for me, I appreciate how easy it is to make and how versatile it is – we can serve it as a main course or as a side dish.

Plus, it’s a great way to get some veggies in (hidden beneath all that cheese and meat). The best part? It’s actually relatively healthy compared to other casseroles out there.

The ground beef is lean, and we use reduced-fat cheese to keep calories in check. My husband was initially skeptical when I told him we were having ‘casserole night,’ but after one bite, he was hooked too! Our family loves this recipe so much that we’ve even started experimenting with different variations – adding diced onions or bell peppers, using different types of cheese, and so on.

It’s become a fun family project to try new twists on an old favorite. And don’t even get me started on how well it freezes – we’ve had leftovers for weeks without any issues. So whether you’re looking for a quick weeknight meal or want to impress your friends with a show-stopping dish at your next potluck, give this cheeseburger and fries casserole recipe a try!

You won’t regret it.

Cheeseburger and Fries Casserole

4.7 from 576 votes

A hearty and comforting casserole combining the flavors of a classic cheeseburger and crispy fries in a single dish. This recipe is perfect for a satisfying family meal.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Casserole

1 lb ground beef
1 bag frozen french fries
1 onion, diced
2 cloves garlic, minced
1 cup shredded cheddar cheese
1 cup ketchup
1 tbsp Worcestershire sauce
1 tsp mustard powder
1 tsp paprika
salt and pepper to taste

For the Topping

1/2 cup shredded cheddar cheese
1/4 cup chopped fresh parsley

👨‍🍳Directions

1Preheat the oven to 425°F.
2In a large skillet, cook the ground beef over medium heat until browned, about 5-7 minutes.
3Drain excess fat and set aside.
4In the same skillet, add the diced onion and cook over medium heat until translucent, about 3-4 minutes.
5Add the minced garlic and cook for an additional 1 minute until fragrant.
6Stir in the ketchup, Worcestershire sauce, mustard powder, paprika, salt, and pepper.
7Cook the sauce over medium heat for 2-3 minutes until slightly thickened.
8Spread the frozen french fries evenly in a greased baking dish.
9Top the fries with the cooked ground beef mixture, spreading it evenly over the fries.
10Sprinkle 1 cup of shredded cheddar cheese evenly over the beef mixture.
11Bake in the preheated oven for 20-25 minutes, or until the fries are golden brown and crispy and the cheese is melted and bubbly.
12Remove the casserole from the oven and sprinkle the remaining 1/2 cup of shredded cheddar cheese and chopped parsley over the top.
13Let it rest for 2-3 minutes before serving.

🔧Equipment

Large skillet
Baking dish
Oven
Mixing spoon

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can use fresh fries instead of frozen ones if preferred, and you can customize the toppings with your favorite burger ingredients.

Watch Video Of How Cheeseburger and Fries Casserole Works

This cheeseburger and fries casserole recipe is always a good idea for any occasion – whether it’s a family gathering or just a weeknight dinner.

We love how easy it is to make and how versatile it is – perfect for serving as both a main course or side dish.

And don’t worry about leftovers; this dish freezes beautifully without any issues.

❓ Frequently Asked Questions About Cheeseburger and Fries Casserole

Q: What type of cheese should I use?

In this recipe, I recommend using a blend of cheddar and mozzarella for the best flavor.

Q: Can I make this casserole ahead of time?

Yes, you can assemble the casserole up to 24 hours in advance and refrigerate until ready to bake.

Q: Do I have to use ground beef?

No, you can substitute ground turkey or chicken if you prefer.

Q: How do I reheat leftover casserole?

Simply thaw the casserole overnight in the fridge and then reheat in the oven at 350°F (180°C) until hot and bubbly.

Q: Can I add other toppings?

Sure! Some ideas include diced onions, chopped fresh herbs like parsley or thyme, or even crushed potato chips for added crunch.

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