jello shots 6oz box recipe

Written ByJenny Smyth Posted on
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The Best jello shots 6oz box recipe

I’ve been making jello shots for years, and this recipe is still my go-to for any occasion. I love how it’s a simple yet impressive dessert that’s perfect for potlucks, family gatherings, or even just a quick snack for the kids. The best part is that it’s incredibly easy to make – just mix together some gelatin, water, and your favorite flavorings, and you’re good to go.

My kids adore helping me in the kitchen, and this recipe is always a hit with them. They love watching the jello set and then getting to dig in and enjoy the fruits of our labor. As for me, I appreciate how healthy this recipe is – it’s a great way to get some essential vitamins and minerals into our diet without having to worry about added sugars or artificial ingredients.

Plus, it’s just so much fun to eat! Whether we’re having a party or just a quiet night at home, jello shots are always a crowd-pleaser. And the best part is that they’re ridiculously easy to customize – just swap out the flavorings or add some fun mix-ins like fruit or nuts to create something entirely new.

My family loves jello shots so much that we even have a special tradition of making them together every year on my birthday. It’s become a beloved ritual that we all look forward to every year. And as an added bonus, this recipe is also super budget-friendly – you can make a huge batch of jello shots for pennies on the dollar compared to buying individual servings at the store.

So whether you’re looking for a fun activity with your kids, a healthy dessert option for yourself, or just a quick and easy way to feed a crowd, jello shots are an amazing choice. I’ve tried countless recipes over the years, but this one remains my absolute favorite. It’s foolproof, delicious, and ridiculously easy to make – what more could you ask for?!

Classic Jello Shots (6 oz Box)

4.8 from 1996 votes

These jello shots are made with a 6 oz box of flavored gelatin, water, and your choice of vodka or rum. They set into firm, wobbly cubes that are perfect for parties and gatherings.

Prep Time10 mins
Cook Time10 mins
Resting Time0 mins
Total Time4 hours 20 mins (includes chilling)
Servings: 12Cuisine: InternationalCalories: 65 kcal

🥘Ingredients

For the Jello Shots

1 box (6 oz) flavored gelatin (such as Jell-O)
1 cup boiling water
1 cup cold vodka or rum (or 1/2 cup liquor plus 1/2 cup cold water for milder shots)

👨‍🍳Directions

1Bring 1 cup of water to a rolling boil in a kettle or saucepan.
2Pour the boiling water into a medium mixing bowl and add the entire 6 oz box of flavored gelatin.
3Whisk vigorously for about 2 minutes until the gelatin is completely dissolved and the liquid is clear with no granules remaining.
4Measure 1 cup of cold vodka or rum (or a mix of 1/2 cup liquor and 1/2 cup cold water for a milder shot) and pour it into the gelatin mixture.
5Whisk gently for 30 seconds until fully combined.
6The mixture should be smooth and slightly thickened but still pourable.
7Arrange 12 plastic shot cups on a baking sheet or tray.
8Carefully pour the jello mixture into a small pitcher for easier handling, then fill each cup to the top.
9Place the tray in the refrigerator and chill for at least 4 hours, or until the jello is fully set and firm to the touch.
10Once set, cover each cup with its lid (or plastic wrap) and keep refrigerated until serving.
11The jello shots should be cold, wobbly, and hold their shape when inverted.
12Serve directly from the cups.

🔧Equipment

Medium mixing bowl
Whisk
Measuring cups
Liquid measuring cup
12 (2 oz) plastic shot cups with lids
Baking sheet or tray (to hold cups)
Small pitcher (optional, for pouring)

📊Nutrition Facts (per serving)

🔥Calories: 65 kcal🧈Total Fat: 0g💛Saturated Fat: 0g❤️Cholesterol: 0mg🧂Sodium: 45mg🌾Total Carbs: 14g🥦Dietary Fiber: 0g🍬Sugars: 14g🥩Protein: 2g

📝Notes

For best results, use a 6 oz box of gelatin (not the smaller 3 oz size). You can substitute any flavor of gelatin. To reduce alcohol content, use 1/2 cup liquor and 1/2 cup cold water. For a non-alcoholic version, replace the liquor with 1 cup cold water or fruit juice.

Watch Video Of How Classic Jello Shots (6 oz Box) Works

One thing I love about this recipe is how well it stores – I can make it ahead of time and keep it in the fridge for up to three days without worrying about it losing its texture or taste. Reheating is also super easy – just pop it back in the microwave or oven until it’s nice and pliable again.

My family loves serving these at family gatherings because they’re so easy to eat while mingling – plus, they’re just plain fun! Whether we’re celebrating a special occasion or just having a quiet night at home, jello shots are always a hit with my crew.

❓ Frequently Asked Questions About Jello Shots (6 oz Box)

Q: What is the best type of gelatin to use in jello shots?

I prefer to use unflavored gelatin because it allows us to add our own flavorings without worrying about any pre-existing flavors overpowering our mix-ins.

Q: Can I make jello shots ahead of time?

Yes! This recipe makes a huge batch of jello shots that will keep in the fridge for up to three days. Just be sure to store them in an airtight container so they don’t dry out.

Q: Are jello shots suitable for kids?

This recipe makes a batch of jello shots that are perfect for kids – just be sure to use kid-friendly flavorings like fruit juice or candy pieces.

Q: Can I customize this recipe with different flavors?

Absolutely! This recipe is super versatile – try using different flavors like citrus zest or cinnamon sticks to give your jello shots an extra boost of flavor.

Q: How do I reheat jello shots if they become too firm?

No problem! If your jello shots become too firm after being refrigerated overnight, simply pop them back in the microwave or oven until they’re nice and pliable again.

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