I’ve been making this Coca Cola ham glaze recipe for years, and it’s a staple in our household. It’s a simple yet flavorful dish that’s perfect for any occasion. My kids love it when I serve it at family gatherings, and it’s always a hit with our friends and family.
The best part is that it’s incredibly easy to make and requires minimal ingredients. The combination of Coca Cola, brown sugar, and spices creates a sweet and tangy glaze that’s absolutely divine. I’ve tried various versions of this recipe over the years, but this one remains my favorite.
It’s a classic recipe that never goes out of style. I’ve served it with ham, pork chops, and even chicken, and it always turns out delicious. The key to this recipe is using high-quality ingredients, especially the Coca Cola, which gives the glaze its unique flavor.
I like to use a combination of dark and light brown sugar for a deeper flavor profile. This recipe is also incredibly versatile – you can adjust the amount of spices to suit your taste, and add other ingredients like mustard or garlic for added depth. I’ve made this recipe for holidays, special occasions, and even just for a quick weeknight dinner.
It’s a crowd-pleaser every time.
Coca Cola Ham Glaze
4.9 from 574 votes
This sweet and sticky Coca Cola ham glaze is the perfect finishing touch for baked ham. The cola caramelizes beautifully, creating a glossy, flavorful coating that complements the salty ham.
1In a small saucepan over medium heat, combine the Coca Cola, brown sugar, honey, Dijon mustard, apple cider vinegar, ground cloves, and ground cinnamon.
2Whisk until the sugar dissolves and the mixture is smooth, about 2 minutes.
3Bring the glaze to a gentle simmer, then reduce the heat to medium-low.
4Cook, stirring occasionally, until the glaze thickens and reduces by about half, 10 to 12 minutes.
5The glaze should coat the back of a spoon and have a syrupy consistency.
6Remove the saucepan from the heat and let the glaze cool for 5 minutes.
7Brush the glaze generously over the ham during the last 30 minutes of baking, reapplying every 10 minutes for a thick, glossy finish.
For a spicier glaze, add 1/4 teaspoon of cayenne pepper. This glaze works well with both bone-in and boneless ham. Leftover glaze can be stored in an airtight container in the refrigerator for up to 1 week.
Watch Video Of How Coca Cola Ham Glaze Works
This Coca Cola ham glaze recipe is always a good idea for any occasion – whether you’re hosting a holiday dinner or just need something quick and easy on a weeknight.
It’s also perfect for family gatherings or potlucks because it’s so easy to scale up or down depending on how many people you’re serving.
Plus, the leftovers are just as delicious as when you first make it – simply reheat them in the oven until warm through before serving.
❓ Frequently Asked Questions About Coca Cola Ham Glaze
Q: What is the origin of this Coca Cola ham glaze recipe?
A: This recipe has its roots in Southern American cuisine, where Coca Cola was used as a sweetener in many recipes. The idea of using Coca Cola as a glaze for ham or pork came from old-fashioned cookbooks and was popularized by Southern cooks who used it as a shortcut to add flavor to their dishes.
Q: How long does it take to make this recipe?
A: This recipe is incredibly quick to make – you can have the glaze ready in about 10 minutes. Simply combine the ingredients in a saucepan and bring them to a boil, then reduce the heat and simmer until the glaze thickens.
Q: Can I use diet Coca Cola instead of regular Coca Cola?
A: While you can use diet Coca Cola if you prefer, keep in mind that it will affect the flavor of the glaze. Regular Coca Cola contains more sugar than diet Coke, which helps to balance out the flavors in the glaze.
Q: Can I make this recipe ahead of time?
A: Yes, you can make this recipe ahead of time and store it in an airtight container in the refrigerator for up to 3 days or freeze it for up to 2 months. Simply thaw or reheat the glaze when you’re ready to serve.
Q: How do I store leftover ham glazed with this recipe?
A: You can store leftover ham glazed with this recipe in an airtight container in the refrigerator for up to 3 days or freeze it for up to 2 months.
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