apple spice dump cake recipe
The Best apple spice dump cake recipe
I have been making this apple spice dump cake recipe for years, and it’s always a hit with my family. It’s a classic dessert that originated from the Southern United States, where it was known as a ‘dump cake’ because of its simplicity and ease of preparation.
The recipe involves layering sliced apples, sugar, and spices on top of a mixture of flour, sugar, and butter, then topping it all with a crumbly mixture of flour, sugar, and butter. The result is a moist and flavorful cake that’s perfect for any occasion.
I love how this recipe transports me to the warm and cozy atmosphere of my grandmother’s kitchen, where she would make it for us during the holidays. My kids also adore this recipe, and they can’t get enough of the sweet and spicy flavors.
It’s a great way to use up apples that are past their prime, and it’s also a wonderful way to teach them about the importance of using up food before it goes bad. As an added bonus, this recipe is relatively healthy compared to other desserts, thanks to the use of whole wheat flour and minimal added sugars.
I’ve made this recipe countless times over the years, but I still get excited every time I take it out of the oven and let it cool. There’s something special about watching the aroma waft through the house and knowing that everyone is going to love it.
It’s a true comfort food that never fails to put a smile on my face.
Apple Spice Dump Cake
This apple spice dump cake is a simple dessert that requires no mixing bowl. Canned apple pie filling is topped with a dry cake mix and butter, then baked until bubbly and golden.
🥘Ingredients
For the Cake
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Apple Spice Dump Cake Works
This apple spice dump cake recipe has been a staple in our household for years. It’s perfect for any occasion whether we’re having guests over or just need a quick dessert after dinner.
One thing I love about this recipe is how versatile it is – we can make it with any combination of spices we like or even add in some chocolate chips for an extra treat. My kids always ask me to make it when they’re feeling under the weather because they know it’ll help them feel better – maybe it’s just the nostalgia factor!
Either way, this dump cake has become a beloved tradition in our home.
❓ Frequently Asked Questions About Apple Spice Dump Cake
Q: What is an apple spice dump cake?
An apple spice dump cake is a dessert that consists of layers of sliced apples, sugar, and spices topped with a crumbly mixture of flour, sugar, and butter.
Q: What type of apples are best for this recipe?
The best type of apples for this recipe are tart varieties like Granny Smith or Braeburn.
Q: Can I use other types of nuts instead of walnuts?
Yes, you can substitute other types of nuts like almonds or pecans if you prefer.
Q: How long does this recipe take to prepare?
This recipe is quick and easy to prepare; you can have it ready in under an hour.
Q: Can I make this recipe in advance?
Yes, you can make this recipe ahead of time and store it in the fridge or freezer until you’re ready to serve.