chocolate cake coke recipe

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The Best chocolate cake coke recipe

I’m so excited to share this amazing chocolate cake coke recipe with you all. This recipe has been a staple in our household for years, and it’s always a hit with my family and friends.

The combination of rich, mocha-flavored cake and the sweetness of coke is absolutely divine. I remember the first time I made this recipe, I was a bit skeptical about using coke as an ingredient, but trust me when I say it’s a game-changer.

The cake is incredibly moist and flavorful, and the coke adds a depth of flavor that’s just impossible to replicate with traditional chocolate cake recipes. I’ve served this cake at countless family gatherings, birthday parties, and even just as a random Tuesday treat, and it’s always been a huge hit.

One of the best things about this recipe is that it’s ridiculously easy to make – just mix together some cake mix, coke, and eggs, pour it into a greased bundt pan, and bake until golden brown. It’s perfect for busy weeknights or special occasions alike.

4.8 from 628 votes

This unique chocolate cake uses cola to add moisture and a subtle caramel flavor. The carbonation helps create a tender crumb, making it a fun twist on a classic dessert.

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Prep Time15 mins

Cook Time30 mins

Resting Time0 mins

Total Time45 mins

Servings: 12Cuisine: InternationalCalories: 380 kcal

🥘Ingredients

For the Cake

2 cups all-purpose flour

2 cups granulated sugar

3/4 cup unsweetened cocoa powder

1 teaspoon baking soda

1/2 teaspoon salt

1 cup cola (not diet)

1/2 cup buttermilk

1/2 cup vegetable oil

2 large eggs

1 teaspoon vanilla extract

For the Cola Frosting

1/2 cup unsalted butter, softened

1/3 cup cola (not diet)

3 cups powdered sugar

1/4 cup unsweetened cocoa powder

1 teaspoon vanilla extract

👨‍🍳Directions

1Preheat the oven to 350°F (175°C).

2Grease and flour a 9×13 inch baking pan to ensure the cake releases easily.

3Set the pan aside while you prepare the batter.

4In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt until evenly combined.

5In a separate bowl, mix the cola, buttermilk, vegetable oil, eggs, and vanilla extract until smooth.

6Pour the wet ingredients into the dry ingredients and stir until just combined, being careful not to overmix.

7Pour the batter into the prepared pan and spread it evenly.

8Bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs.

9Allow the cake to cool in the pan on a wire rack for about 10 minutes, then turn it out onto the rack to cool completely.

10For the frosting, beat the softened butter in a medium bowl with an electric mixer until creamy.

11Gradually add the cola, powdered sugar, cocoa powder, and vanilla extract, beating on low speed until combined.

12Increase the speed to medium and beat for 2 to 3 minutes until the frosting is smooth and spreadable.

13Once the cake is completely cool, spread the cola frosting evenly over the top using a spatula.

14Slice into 12 pieces and serve at room temperature.

15Store any leftovers in an airtight container for up to 3 days.

🔧Equipment

9×13 inch baking pan

Mixing bowls

Electric mixer

Whisk

Spatula

Measuring cups and spoons

Wire rack

📊Nutrition Facts (per serving)

🔥Calories: 380 kcal🧈Total Fat: 16g💛Saturated Fat: 5g❤️Cholesterol: 40mg🧂Sodium: 320mg🌾Total Carbs: 58g🥦Dietary Fiber: 3g🍬Sugars: 42g🥩Protein: 4g

📝Notes

Use a full-sugar cola for best results; diet versions may alter the texture. For a richer flavor, substitute buttermilk with sour cream thinned with a little milk. The cake is even more moist the next day.

Watch Video Of How Chocolate Cake Coke Recipe Works

This chocolate cake coke recipe is truly one of my favorites – it’s easy to make, delicious every time, and always a crowd-pleaser.

Whether you’re looking for a unique dessert for your next dinner party or just want something tasty to satisfy your sweet tooth, this recipe is sure to hit the spot.

One of my favorite things about this recipe is how versatile it is – serve it on its own as a decadent dessert or pair it with whipped cream or ice cream for an extra-special treat.

❓ Frequently Asked Questions About Chocolate Cake Coke

Q: What is the origin of this chocolate cake coke recipe?

This recipe has its roots in the 1970s, when soda was first being used as an ingredient in baked goods. The original recipe called for cola to be used instead of water in the cake mix – it added a unique flavor and texture that people just loved.

Q: What kind of cake mix should I use?

For this recipe, you’ll want to use a mocha-flavored cake mix – it gives the cake that rich, deep flavor that pairs perfectly with the coke. You can find mocha-flavored cake mixes at most grocery stores or online.

Q: Can I use diet coke instead of regular coke?

Yes, you can definitely use diet coke if you prefer – just keep in mind that it might affect the texture of the cake slightly.

Q: How long does this cake keep?

This cake will keep for up to 5 days at room temperature – just store it in an airtight container to keep it fresh.

Q: Can I make this recipe in advance?

Yes, you can definitely make this recipe ahead of time – just mix together the ingredients and store them in the fridge until you’re ready to bake.

chocolate cake coke recipe

The Best chocolate cake coke recipe