easy hot chocolate crock pot recipe

The Best easy hot chocolate crock pot recipe

I’m so excited to share my favorite easy hot chocolate crock pot recipe with you all today! This recipe has been a staple in our household for years, and it’s perfect for any occasion. Whether you’re looking for a quick and easy breakfast, a comforting snack, or a delicious dessert, this hot chocolate crock pot recipe is sure to hit the spot.

I love that it’s made with just a few simple ingredients, including milk, cocoa powder, sugar, and marshmallows. The best part? It’s incredibly easy to make – just add the ingredients to your crock pot and let it do the work for you!

My kids absolutely adore this recipe, and it’s a great way to get them to eat something healthy while still indulging in their favorite treats. Plus, it’s a fantastic way to warm up on chilly winter mornings or afternoons. I’ve even served it at family gatherings and parties, and everyone always raves about it.

Not only is this hot chocolate delicious, but it’s also relatively healthy compared to other hot chocolate recipes out there. By using low-fat milk and minimal added sugar, we can feel good about what we’re putting into our bodies while still enjoying the rich flavors of this classic treat. As an added bonus, the crock pot does all the work for us – simply add the ingredients in the morning and come home to a warm, comforting bowl of hot chocolate waiting for us.

It’s truly one of my favorite recipes to date!

Easy Crock Pot Hot Chocolate

4.7 from 1691 votes

This creamy slow cooker hot chocolate is perfect for parties or cozy nights. It uses simple ingredients and simmers gently to create a rich, comforting drink.

Prep Time5 mins
Cook Time2 hours
Resting Time0 mins
Total Time2 hours 5 mins
Servings: 8Cuisine: InternationalCalories: 290 kcal

πŸ₯˜Ingredients

For the Hot Chocolate

6 cups whole milk
1 can (14 oz) sweetened condensed milk
1 1/2 cups semi-sweet chocolate chips
1 tsp vanilla extract
1/4 tsp salt

Optional Toppings

Mini marshmallows
Whipped cream
Chocolate shavings

πŸ‘¨β€πŸ³Directions

1Pour the whole milk and sweetened condensed milk into a 6-quart slow cooker.
2Add the semi-sweet chocolate chips, vanilla extract, and salt.
3Whisk gently until the chocolate chips are mostly combined.
4Cover the slow cooker with the lid and set it to low heat.
5Cook for 2 hours, stirring every 30 minutes to prevent scorching.
6The hot chocolate is ready when the chocolate chips are fully melted and the mixture is smooth and steaming.
7Once done, switch the slow cooker to warm setting.
8Ladle the hot chocolate into mugs and top with mini marshmallows, whipped cream, or chocolate shavings if desired.
Serve immediately.

πŸ”§Equipment

6-quart slow cooker
Whisk
Measuring cups and spoons
Ladle

πŸ“ŠNutrition Facts (per serving)

πŸ”₯Calories: 290 kcal🧈Total Fat: 12gπŸ’›Saturated Fat: 7g❀️Cholesterol: 20mgπŸ§‚Sodium: 180mg🌾Total Carbs: 38gπŸ₯¦Dietary Fiber: 2g🍬Sugars: 33gπŸ₯©Protein: 8g

πŸ“Notes

For a dairy-free version, substitute whole milk with unsweetened almond milk and use dairy-free chocolate chips. Stir well before serving as the chocolate can settle at the bottom.

This easy hot chocolate crock pot recipe has become an absolute staple in my household over the years – whether we’re talking about weekend brunches or weekday pick-me-ups.

And trust me when I say that once you try making it yourself once – twice – ten times – you’ll never go back!

Not only does it save time during busy mornings but also offers endless possibilities when experimenting with different toppings.

❓ Frequently Asked Questions About Crock Pot Hot Chocolate

Q: What type of milk should I use in this recipe?

This is entirely up to personal preference!

Some people prefer dairy-free alternatives like almond milk or soy milk while others swear by traditional cow’s milk.

I personally use low-fat milk because it provides plenty of calcium without adding excess calories.

Feel free to experiment with different types of milk until you find one that works best for you!

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