mac and cheese costco recipe

Written ByJenny Smyth Posted on
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The Best mac and cheese costco recipe

I’ve always been a fan of mac and cheese, and when I discovered the Costco recipe, I knew I had to share it with my family and friends. The dish is a classic comfort food that never fails to hit the spot.

It’s a staple in many American households, and for good reason – it’s easy to make, customizable, and can be served at any occasion. Whether you’re looking for a quick weeknight dinner or a crowd-pleasing side dish for a holiday gathering, this recipe is sure to please.

I’ve made it countless times for my family, and they always ask for seconds (or thirds!) The best part?

It’s surprisingly easy to make, even on a busy weeknight. I’ve experimented with various ingredients and techniques over the years, but the Costco recipe remains my go-to.

It’s a game-changer for anyone who loves mac and cheese as much as I do. The key to this recipe is the combination of high-quality ingredients and a clever cooking technique that results in a creamy, cheesy sauce that coats every bite of pasta perfectly.

It’s truly a taste sensation that will leave you wanting more. So, if you’re ready to elevate your mac and cheese game, give this recipe a try!

Costco Style Mac and Cheese

4.7 from 978 votes

A creamy and comforting mac and cheese inspired by Costco’s famous recipe, featuring a rich cheese sauce and perfectly cooked pasta. This recipe is a must-try for any occasion.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Pasta

1 lb elbow macaroni

For the Cheese Sauce

4 tbsp butter
4 tbsp all-purpose flour
4 cups whole milk
8 oz shredded cheddar
8 oz shredded mozzarella
1 tsp salt
1/2 tsp black pepper

For the Topping

1 cup panko breadcrumbs
2 tbsp olive oil
2 tbsp grated Parmesan

👨‍🍳Directions

1Preheat the oven to 375°F (190°C).
2Bring a large pot of salted water to a boil.
3Add the elbow macaroni and cook until al dente, about 8-10 minutes.
4Drain the pasta and set it aside.
5While the pasta is cooking, melt the butter in a saucepan over medium heat.
6Add the flour and whisk to form a roux.
7Cook for 1-2 minutes, stirring constantly, until the mixture turns a light golden color.
8Gradually add the milk, whisking continuously to prevent lumps from forming.
9Cook the sauce over medium heat until it thickens slightly, about 5-7 minutes.
10Remove the sauce from the heat and add the shredded cheddar and mozzarella cheese.
11Stir until the cheese is fully melted and the sauce is smooth.
12Season with salt and black pepper.
13The sauce should be creamy and velvety.
14In a separate bowl, combine the panko breadcrumbs, olive oil, and grated Parmesan.
15Mix well to ensure the breadcrumbs are evenly coated with oil.
16Combine the cooked pasta and cheese sauce in a large bowl.
17Mix well to ensure the pasta is evenly coated with the sauce.
18Transfer the pasta mixture to a baking dish.
19Sprinkle the breadcrumb topping evenly over the pasta.
20Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the top is golden brown and the edges are bubbly.
21This indicates that the mac and cheese is fully cooked and ready to serve.

🔧Equipment

Large pot
Saucepan
Whisk
Baking dish
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: For a spicy kick, add a pinch of cayenne pepper to the cheese sauce. You can also customize the cheese blend by adding your favorite cheeses, such as gouda or fontina.

This mac and cheese Costco recipe is always a good idea for any occasion – whether you’re hosting a holiday gathering or just need a quick weeknight dinner solution. It’s also incredibly versatile – you can customize it with your favorite add-ins or adjust the level of creaminess to suit your taste.

One of my favorite things about this recipe is how well it reheats – simply pop it in the oven until hot through, and you’re good to go! In terms of storage ideas, consider making individual portions in ramekins or small baking dishes for an easy grab-and-go lunch or snack.

❓ Frequently Asked Questions About Costco Style Mac and Cheese

Q: What makes the Costco mac and cheese recipe so special?

This recipe uses high-quality ingredients like sharp cheddar cheese, whole milk, and pasta from Italy to create a rich, creamy sauce that coats every bite of pasta perfectly.

Q: Can I customize this recipe to suit my dietary needs?

Yes! You can easily substitute gluten-free pasta or dairy-free cheese alternatives to make this recipe work for you.

Q: How long does it take to prepare this dish?

This recipe comes together quickly – you can have it ready in about 30 minutes!

Q: Can I reheat this dish safely?

Yes! Simply reheat the mac and cheese in the oven until it’s hot through and serve.

Q: Is this recipe suitable for kids?

This recipe is perfect for families with kids – it’s easy to make in large quantities and can be customized with add-ins like cooked meats or vegetables.

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