no bake peanut butter cookies recipe

no bake peanut butter cookies recipe

The Best no bake peanut butter cookies recipe

I’ve been making no-bake peanut butter cookies for my family for years, and they’re always a hit. These cookies are incredibly easy to make and require only a few ingredients, making them perfect for a quick snack or dessert. The best part is that they’re completely customizable, so you can add in your favorite mix-ins or nuts to make them even more delicious.

My kids love helping me make these cookies because they get to add in their favorite chocolate chips or dried cranberries. As a busy mom, I appreciate how quickly these cookies come together – just mix everything together, scoop out onto a baking sheet, and refrigerate until firm. They’re the perfect treat for a family movie night or after-school snack.

Plus, they’re relatively healthy compared to traditional baked cookies – no added sugar, no refined flour, and plenty of protein from the peanut butter. My kids can’t get enough of these chewy, peanut-buttery treats. I’ve also found that these cookies are great for packing in lunches or as an after-dinner treat when we’re out and about.

And because they’re no-bake, I can make them at any time of year without worrying about heating up the kitchen. One of my favorite things about these cookies is how versatile they are – we love them as a sweet treat, but they’re also great as a savory snack when paired with some crunchy veggies or hummus. My kids will happily devour an entire batch in one sitting (much to my chagrin!)

, but they’re also a great way to get some extra protein into our diet without feeling like we’re eating something boring or bland. The best part is that you can easily customize these cookies to fit your family’s tastes – add in some dried fruit for extra flavor or texture, or use almond butter instead of peanut butter for a different twist on the classic recipe. Whatever way you choose to make them, I promise you won’t be disappointed!

Whether we’re heading out on the go or just need something quick and easy after dinner, no-bake peanut butter cookies are always a good idea.

No Bake Peanut Butter Cookies

No Bake Peanut Butter Cookies

4.5 from 1311 votes

These no bake peanut butter cookies are a quick and easy treat that requires no oven time. Made with simple ingredients like peanut butter, oats, and sugar, they set up in the refrigerator for a chewy and satisfying snack.

Prep Time10 mins
Cook Time5 mins
Resting Time0 mins
Total Time15 mins
Servings: 24 cookiesCuisine: InternationalCalories: 150 kcal

🥘Ingredients

For the Cookies

1 cup granulated sugar
1/2 cup milk
1/2 cup unsalted butter
1/4 cup unsweetened cocoa powder
1 cup creamy peanut butter
1 teaspoon vanilla extract
3 cups quick-cooking oats

👨‍🍳Directions

1Line a baking sheet with parchment paper or wax paper and set aside.
2In a medium saucepan over medium heat, combine the granulated sugar, milk, unsalted butter, and unsweetened cocoa powder.
3Stir constantly until the butter is melted and the mixture comes to a rolling boil, which takes about 3 to 4 minutes.
4Once the mixture reaches a full boil, let it boil for exactly 1 minute without stirring.
5Remove the saucepan from the heat immediately to prevent the sugar from crystallizing.
6Stir in the creamy peanut butter and vanilla extract until the mixture is smooth and well combined.
7Add the quick-cooking oats to the peanut butter mixture and stir until all the oats are evenly coated.
8The mixture will be thick and sticky.
9Working quickly, drop rounded tablespoons of the mixture onto the prepared baking sheet, spacing them about 2 inches apart.
10Let the cookies cool at room temperature for about 10 minutes, then transfer the baking sheet to the refrigerator.
11Chill the cookies for at least 30 minutes or until they are firm to the touch.
12Once set, the cookies can be stored in an airtight container in the refrigerator for up to one week.

🔧Equipment

Medium saucepan
Wooden spoon
Measuring cups and spoons
Baking sheet
Parchment paper or wax paper

📊Nutrition Facts (per serving)

🔥Calories: 150 kcal🧈Total Fat: 8g💛Saturated Fat: 3g❤️Cholesterol: 10mg🧂Sodium: 70mg🌾Total Carbs: 18g🥦Dietary Fiber: 2g🍬Sugars: 11g🥩Protein: 4g

📝Notes

For best results, use quick-cooking oats rather than old-fashioned oats, as they absorb the mixture better and create a softer cookie. If the mixture becomes too thick to drop, add a tablespoon of milk to loosen it slightly.

Watch Video Of How No Bake Peanut Butter Cookies Works

These no-bake peanut butter cookies are always a good idea – whether we’re heading out on the go or just need something quick and easy after dinner, they’re perfect for any occasion. For storage, I like to keep them in an airtight container at room temperature for up to 5 days.

If you want to keep them fresh longer, you can also store them in an airtight container in the fridge for up to 2 weeks or freeze them for up to 3 months. When reheating leftovers, simply microwave individual portions until warmed through – about 10-15 seconds should do it!

My kids love having these as an after-school snack or as a special treat during family movie nights.

❓ Frequently Asked Questions About No Bake Peanut Butter Cookies

Q: What is the difference between no-bake and baked peanut butter cookies?

No-bake peanut butter cookies are made without heat, using only cold ingredients like peanut butter and oats. This makes them perfect for hot summer days or when you don’t have time to bake.

Q: Can I use almond butter instead of peanut butter?

Yes! Almond butter has a slightly different flavor profile than peanut butter but works beautifully in this recipe.

Q: How do I store leftover no-bake peanut butter cookies?

You can store leftover no-bake peanut butter cookies in an airtight container at room temperature for up to 5 days.

Q: Can I freeze no-bake peanut butter cookies?

Absolutely! Simply place the cookies in an airtight container or freezer bag and store in the freezer for up to 3 months.

Q: Do these no-bake peanut butter cookies have any allergens?

The recipe contains peanuts (peanut butter), so it’s not suitable for those with tree nut allergies.

Q: Can I make these no-bake peanut butter cookies gluten-free?

Yes! Simply substitute gluten-free oats for regular oats and proceed with the rest of the recipe as instructed.

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