nordstrom tomato soup recipe

Written ByJenny Smyth Posted on
nordstrom tomato soup recipe
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The Best nordstrom tomato soup recipe

I’ve been making Nordstrom’s tomato soup recipe for years, and it’s still a favorite in our household. I first came across this recipe in a cookbook, and I was immediately drawn to its simplicity and flavor.

The recipe originated from the Nordstrom department store’s restaurant, where it was served as a comforting and delicious meal. What I love about this recipe is the way the fresh tomatoes and herbs come together to create a rich and satisfying broth.

My family loves it because it’s easy to make and always seems to warm their bellies on a chilly day. As a busy mom, I appreciate how quickly this recipe can be prepared and how versatile it is for any occasion.

Whether we’re having a family dinner or a casual gathering with friends, this soup is always a hit. And let’s not forget about the health benefits – with its emphasis on fresh vegetables and lean protein, this soup is a nutritious choice for anyone looking to eat well without sacrificing flavor.

Nordstrom Tomato Soup

Nordstrom Tomato Soup

4.6 from 1381 votes

A creamy, rich tomato soup inspired by the beloved Nordstrom Cafe version. This comforting soup balances sweet roasted tomatoes with a touch of cream for a smooth and satisfying meal.

Prep Time15 mins
Cook Time45 mins
Resting Time0 mins
Total Time1 hour
Servings: 6Cuisine: InternationalCalories: 280 kcal

🥘Ingredients

For the Soup

3 pounds ripe Roma tomatoes, halved lengthwise
2 tablespoons olive oil
1 medium yellow onion, chopped
3 cloves garlic, minced
1/4 cup tomato paste
4 cups low-sodium vegetable broth
1 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup heavy cream

👨‍🍳Directions

1Preheat the oven to 400 degrees F.
2Arrange the halved Roma tomatoes cut-side up on a parchment-lined baking sheet.
3Roast for 30 minutes until the tomatoes are softened and their skins begin to wrinkle.
4While the tomatoes roast, heat the olive oil in a large pot over medium heat.
5Add the chopped onion and cook for 5 to 7 minutes, stirring occasionally, until the onion is translucent and fragrant.
6Add the minced garlic and tomato paste to the pot and cook for 1 minute, stirring constantly, until the garlic is aromatic and the paste deepens in color.
7Pour in the vegetable broth, dried basil, dried oregano, salt, and pepper, then stir to combine.
8Once the tomatoes are roasted, carefully transfer them along with any juices from the baking sheet into the pot.
9Bring the mixture to a boil over high heat, then reduce the heat to low and simmer for 15 minutes, allowing the flavors to meld.
10Remove the pot from the heat.
11Use an immersion blender to puree the soup directly in the pot until completely smooth, or carefully transfer the soup in batches to a standard blender and blend until smooth, then return to the pot.
12Stir in the heavy cream over low heat until fully incorporated and the soup is heated through, about 2 to 3 minutes.
13Do not let it boil.
14Taste and adjust salt and pepper if needed before serving.

🔧Equipment

Baking sheet
Parchment paper
Large pot or Dutch oven
Immersion blender or standard blender
Wooden spoon
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 280 kcal🧈Total Fat: 18g💛Saturated Fat: 8g❤️Cholesterol: 40mg🧂Sodium: 620mg🌾Total Carbs: 24g🥦Dietary Fiber: 5g🍬Sugars: 12g🥩Protein: 5g

📝Notes

For a vegan version, substitute the heavy cream with full-fat coconut milk. For extra depth, add a pinch of red pepper flakes along with the dried herbs. The soup can be stored in an airtight container in the refrigerator for up to 4 days.

Watch Video Of How Nordstrom Tomato Soup Works

This Nordstrom tomato soup recipe has been a staple in our household for years, and for good reason – it’s easy to make, delicious, and packed with nutrients. Whether you’re serving it at a family dinner or as part of a casual gathering with friends, this recipe never fails to impress.

For storage purposes, you can refrigerate the soup for up to 3 days or freeze it for up to 3 months. When reheating, simply add more chicken broth as needed to achieve the desired consistency.

Serving suggestions include pairing with crusty bread or serving as part of a hearty salad.

❓ Frequently Asked Questions About Nordstrom Tomato Soup

Q: What type of tomatoes should I use for this recipe?

I recommend using fresh, high-quality tomatoes for the best flavor. You can use either Roma or cherry tomatoes, whichever you prefer.

Q: Can I make this soup ahead of time?

Yes, you can make this soup ahead of time and store it in the refrigerator for up to 3 days or freeze it for up to 3 months.

Q: How do I ensure my soup is not too thick?

Make sure to add enough chicken broth to achieve the desired consistency.

Q: Can I substitute other herbs for the basil?

You can use other herbs like parsley or thyme if you prefer, but basil adds a unique flavor that complements the tomatoes perfectly.

Q: Can I serve this soup as a main course or side dish?

This soup makes an excellent main course or side dish, depending on your preference.

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