pizza white sauce recipe

pizza white sauce recipe

The Best pizza white sauce recipe

I’m so excited to share this pizza white sauce recipe with you all! I’ve been making it for years, and it’s always a hit with my family.

The story behind this recipe is that it originated in Italy, where they use a simple mixture of garlic, olive oil, and herbs to create a flavorful and aromatic sauce. When I first started making it, I was blown away by how easy it was to put together and how delicious it tasted.

My kids love helping me make it, and they always ask for seconds (and sometimes even thirds!) The best part is that it’s incredibly versatile – you can use it as a dip for bread, as a sauce for pizza, or even as a topping for pasta dishes.

One of the things I love most about this recipe is that it’s incredibly healthy. The garlic and herbs provide antibacterial properties, while the olive oil is rich in antioxidants.

Plus, it’s so easy to customize with your favorite ingredients – add some red pepper flakes for an extra kick or some chopped fresh parsley for a pop of color. My family and I have made this recipe countless times over the years, and we never get tired of it.

In fact, we love it so much that we often make a double batch just so we can have leftovers for the next day.

White Pizza Sauce

White Pizza Sauce

4.6 from 768 votes

This creamy white pizza sauce is made with butter, garlic, heavy cream, and Parmesan cheese. It is a rich and flavorful alternative to traditional tomato sauce for your homemade pizzas.

Prep Time5 mins
Cook Time10 mins
Resting Time0 mins
Total Time15 mins
Servings: 4Cuisine: InternationalCalories: 220 kcal

🥘Ingredients

For the Sauce

2 tablespoons unsalted butter
3 cloves garlic, minced
2 tablespoons all-purpose flour
1 cup heavy cream
1/2 cup whole milk
1/2 cup grated Parmesan cheese
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon dried oregano
1/4 teaspoon dried basil

👨‍🍳Directions

1Melt the butter in a small saucepan over medium heat.
2Add the minced garlic and cook for 1 minute until fragrant, stirring constantly to prevent burning.
3Whisk in the flour and cook for 1 minute, stirring continuously to form a smooth roux.
4The mixture should be bubbly and lightly golden.
5Gradually pour in the heavy cream and milk while whisking constantly to avoid lumps.
6Continue to cook over medium heat for 3 to 4 minutes, until the sauce thickens and coats the back of a spoon.
7Remove the saucepan from heat and stir in the Parmesan cheese, salt, pepper, oregano, and basil.
8Whisk until the cheese is fully melted and the sauce is smooth and creamy.

🔧Equipment

Small saucepan
Whisk
Measuring cups and spoons
Garlic press or knife

📊Nutrition Facts (per serving)

🔥Calories: 220 kcal🧈Total Fat: 20g💛Saturated Fat: 12g❤️Cholesterol: 70mg🧂Sodium: 320mg🌾Total Carbs: 5g🥦Dietary Fiber: 0g🍬Sugars: 2g🥩Protein: 5g

📝Notes

Use this sauce immediately or refrigerate in an airtight container for up to 3 days. For a thinner sauce, add an extra tablespoon of milk. For a thicker sauce, cook for an additional minute.

Watch Video Of How White Pizza Sauce Works

This pizza white sauce recipe is always a good idea for any occasion – whether you’re hosting a party or just want something quick and easy for dinner.

One of my favorite things about this recipe is that you can customize it to your heart’s content – add some chopped veggies or meats to make it more substantial.

Plus, the leftovers are perfect for reheating throughout the week.

❓ Frequently Asked Questions About White Pizza Sauce

Q: What is the origin of pizza white sauce?

Pizza white sauce has its roots in Italy, where it was traditionally used as a topping for pizza.

Q: What are the key ingredients in pizza white sauce?

The main ingredients in pizza white sauce are garlic, olive oil, herbs such as oregano and basil, and sometimes red pepper flakes.

Q: Can I make pizza white sauce ahead of time?

Yes, you can make pizza white sauce ahead of time – simply store it in an airtight container in the refrigerator for up to 3 days.

Q: How do I reheat pizza white sauce?

To reheat pizza white sauce, simply place it in a saucepan over low heat and stir until warmed through.

Q: Can I use store-bought garlic powder instead of fresh garlic?

No, we recommend using fresh garlic for the best flavor.

Q: Is pizza white sauce gluten-free?

This recipe is naturally gluten-free.

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