salsa chicken crock pot recipe

The Best salsa chicken crock pot recipe

I love cooking with my crock pot and the Salsa Chicken Crock Pot Recipe is one of my favorites. This recipe is perfect for busy weeknights or for a family gathering.

The salsa chicken is a delicious, flavorful, and healthy dish and it’s a great way to incorporate more vegetables into your meals. The combination of tender chicken, zesty salsa, and a variety of vegetables is a crowd-pleaser for my family.

The salsa chicken crock pot recipe is a great way to make a hearty meal with minimal effort. This recipe is a great way to use up leftover chicken or vegetables.

The salsa chicken crock pot recipe is a great way to make a hearty meal with minimal effort. My kids love it and its a great way to get them to eat more vegetables.

Salsa Chicken Crock Pot Recipe

4.9 from 1658 votes

This Salsa Chicken Crock Pot Recipe is a perfect dish for a busy family night. The chicken and salsa combination is a great way to make a hearty meal with minimal effort.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Salsa Chicken

1 lb boneless skinless chicken breasts
1 can (16 oz) salsa
1 onion, diced
1 bell pepper, diced
2 cloves garlic, minced
1 tsp ground cumin
1 tsp chili powder
1 tsp paprika
1 tsp sugar
1 tsp salt
1/2 tsp black pepper

👨‍🍳Directions

1Place the chicken breasts in the crockpot.
2Add the diced onion, diced bell pepper, and minced garlic to the crockpot and stir to combine.
3Sprinkle the ground cumin, chili powder, paprika, sugar, salt, and black pepper over the chicken and vegetables and stir to combine.
4Pour the salsa over the chicken and vegetables and stir to combine.
5If you want to add some heat to the dish, you can add some chopped jalapeños.
6If you want to add some sweetness to the dish, you can add some diced pineapple or mango.
7If you want to add some creaminess to the dish, you can add some shredded cheese or sour cream.
8Cover and cook on low for 6-8 hours or on high for 4-6 hours, until the chicken is tender and cooked through and the vegetables are soft.
9Stir the chicken and vegetables and cook for an additional 30 minutes, until the chicken is tender and cooked through and the vegetables are soft.
10If you want to add some heat to the dish, you can add some chopped jalapeños.
11If you want to add some sweetness to the dish, you can add some diced pineapple or mango.
12If you want to add some creaminess to the dish, you can add some shredded cheese or sour cream.
13Stir the chicken and vegetables and cook for an additional 30 minutes, until the chicken is tender and cooked through and the vegetables are soft.
14Serve the chicken and vegetables over rice, pasta, or quinoa.
15Top with shredded cheese, sour cream, or avocado if desired.

🔧Equipment

Crockpot
Mixing bowl
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can substitute diced tomatoes and peppers for a healthier option.

Watch Video Of How Salsa Chicken Crock Pot Recipe Works

This salsa chicken crock pot recipe is always a good idea for any occasion. It’s a great way to make a hearty meal with minimal effort, and it’s perfect for a family gathering. It’s a great way to use up leftover chicken or vegetables.

You can also make this recipe ahead of time and reheat it in the crockpot or on the stove. Just make sure to store it in an airtight container in the refrigerator. You can also freeze this recipe for up to 3 months.

When you’re ready to serve, just thaw it in the refrigerator overnight and reheat it in the crockpot or on the stove. This recipe is a great way to make a hearty meal with minimal effort, and it’s perfect for a family gathering. You can serve it over rice, pasta, or quinoa.

Top with shredded cheese, sour cream, or avocado if desired.

❓ Frequently Asked Questions About Salsa Chicken Crock Pot

1. Can I use frozen chicken breasts for this recipe?

Yes, you can use frozen chicken breasts for this recipe. Just make sure to add an extra hour to the cooking time to ensure the chicken is cooked through. You can also thaw the chicken breasts in the refrigerator overnight before adding them to the crockpot.

2. Can I use canned salsa for this recipe?

Yes, you can use canned salsa for this recipe. Just make sure to choose a salsa that you like the taste of and that has a good consistency. You can also use fresh salsa if you prefer.

3. Can I use different vegetables for this recipe?

Yes, you can use different vegetables for this recipe. Just make sure to choose vegetables that you like the taste of and that have a good consistency. You can also use fresh vegetables if you prefer.

4. Can I use different spices for this recipe?

Yes, you can use different spices for this recipe. Just make sure to choose spices that you like the taste of and that have a good consistency. You can also use fresh spices if you prefer.

5. Can I use different types of chicken for this recipe?

Yes, you can use different types of chicken for this recipe. Just make sure to choose chicken that you like the taste of and that has a good consistency. You can also use fresh chicken if you prefer.

6. Can I use different types of rice for this recipe?

Yes, you can use different types of rice for this recipe. Just make sure to choose rice that you like the taste of and that has a good consistency. You can also use fresh rice if you prefer.

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