I’ve been making shredded BBQ pork for years, and it’s always a hit with my family. The first time I tried this recipe, I was hooked – the combination of tender pork, tangy BBQ sauce, and a hint of spice is absolute perfection.
My kids love it when I serve it with some crusty bread or over mashed potatoes, and my husband requests it for every family gathering. As for me, I love that it’s an easy meal to make in large quantities, making it perfect for potlucks or game-day gatherings.
Plus, it’s a great way to get in some veggies – just add some sautéed onions and bell peppers to the mix! The key to this recipe is in the slow cooking process, which breaks down the pork into tender shreds that just melt in your mouth.
And don’t even get me started on the flavors – the BBQ sauce adds just the right amount of sweetness and smokiness to balance out the richness of the pork. Whether you’re serving it as a main course or using it as a topping for tacos or nachos, this shredded BBQ pork is sure to be a crowd-pleaser.
Slow Cooker Shredded BBQ Pork
4.6 from 501 votes
Tender, flavorful shredded pork cooked low and slow in a rich BBQ sauce. Perfect for sandwiches, tacos, or as a main dish.
1Season the pork shoulder with salt and black pepper.
2Heat olive oil in a pan over medium-high heat.
3Sear the pork on all sides until browned, about 5 minutes per side.
4Place the seared pork in the slow cooker.
5In a mixing bowl, combine ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, chili powder, and black pepper.
6Stir well to combine.
7Pour the BBQ sauce mixture over the pork in the slow cooker.
8Cover and cook on low for 8 hours, or until the pork is tender and easily shreds with a fork.
9Remove the pork from the slow cooker and shred it using two forks.
10Return the shredded pork to the slow cooker and mix it with the sauce.
11Cook on low for an additional 10 minutes to blend the flavors.
Tips: Serve on buns with coleslaw for a classic BBQ sandwich. Leftover pork can be stored in the refrigerator for up to 5 days.
Watch Video Of How Slow Cooker Shredded BBQ Pork Works
This shredded BBQ pork recipe is always a good idea for any occasion – whether you’re hosting a party or just need an easy meal for your family.
It’s also incredibly versatile – use it as a topping for tacos or nachos, serve it over mashed potatoes or rice, or add it to salads for an extra boost of protein.
One of my favorite things about this recipe is how easily it reheats – simply pop it in the microwave or oven until warmed through, and serve hot.
❓ Frequently Asked Questions About Slow Cooker Shredded BBQ Pork
Q1: What type of pork should I use for this recipe?
You can use either boneless pork shoulder or butt for this recipe. Both will work well, but the shoulder will yield more tender results due to its higher fat content.
Q2: Can I make this recipe in a slow cooker?
Yes, you can make this recipe in a slow cooker. In fact, it’s one of my favorite ways to cook it. Simply brown the pork and cook the onions before adding everything to the slow cooker and letting it cook on low for 8-10 hours.
Q3: How do I prevent the pork from becoming too dry?
To prevent the pork from becoming too dry, make sure to not overcook it. Also, if you’re using a slow cooker, check on it after 6 hours and add some liquid if needed (such as chicken broth or beer).
Q4: Can I freeze this recipe?
Yes, you can freeze this recipe. Simply portion out individual servings and store them in an airtight container or freezer bag. When you’re ready to eat it, simply thaw and reheat as desired.
Q5: What are some good side dish ideas to serve with this recipe?
Some good side dish ideas include roasted vegetables (such as broccoli or Brussels sprouts), cornbread, coleslaw, or baked beans.
This wild blueberry pie features a buttery, flaky crust and a sweet-tart filling bursting with deep berry flavor. Wild blueberries are smaller and more intense …
This easy caramel corn recipe creates crunchy, sweet clusters of popcorn coated in a rich homemade caramel. It is perfect for snacking during movie nights or as…
A hearty and satisfying breakfast casserole loaded with savory sausage, fluffy eggs, and tender potatoes. This dish is perfect for feeding a crowd and can be pr…
A simple and healthy side dish. Sautéed Swiss chard is quick to prepare and full of flavor. It is a great way to incorporate more greens into your diet….
A rich and hearty casserole inspired by the flavors of the famous Neiman Marcus chocolate chip cookie, but transformed into a savory main dish. This comforting …
