I’ve been making rice krispies treats for my kids for years, and they’re always a hit. The best part is that they’re so easy to make, even my youngest can help.
I love that this recipe is a classic, and it’s perfect for any occasion. Whether we’re having a picnic or just need a quick snack, rice krispies treats are always a good idea.
Plus, they’re surprisingly healthy considering how much fun they are to eat. Made with just a few simple ingredients like marshmallows, butter, and cereal, these treats are a staple in our household.
And the best part is that they’re super customizable – you can add in nuts, dried fruit, or even candy pieces to make them extra special. My kids love helping me pick out the mix-ins and adding their own favorite flavors to the mix.
It’s become a fun little tradition in our house, and I’m so glad I can share it with you too.
Simple Rice Krispies Treats
4.9 from 802 votes
A classic no-bake dessert made with crisped rice cereal, butter, and marshmallows. Easy to make and fun for kids to help prepare.
Tips: For a fun twist, add food coloring to the marshmallow mixture or mix in other ingredients like chocolate chips or dried fruit.
Watch Video Of How Simple Rice Krispies Treats Works
Rice krispies treats are always a good idea for any occasion – whether it’s a family gathering or just a quick snack after school.
They’re so easy to make and customize with your favorite mix-ins, and they’re surprisingly healthy considering how much fun they are to eat.
Plus, they’re perfect for storing in an airtight container for up to 3 days or freezing for later use.
❓ Frequently Asked Questions About Rice Krispies Treats
Q: What is the ideal ratio of marshmallows to cereal?
A: The general rule of thumb is to use about 2-3 cups of marshmallows for every 1 cup of cereal. However, this can vary depending on how gooey you like your treats. If you prefer them more crunchy, use fewer marshmallows. If you prefer them more chewy, use more.
Q: Can I use different types of cereal?
A: Yes! While Rice Krispies are the classic choice, you can also use other cereals like Froot Loops, Cinnamon Toast Crunch, or even granola. Just keep in mind that using different cereals may change the flavor and texture of your treats.
Q: How do I prevent the marshmallows from burning?
A: To prevent the marshmallows from burning, make sure to stir constantly while they’re melting. You can also try using a lower heat or adding in a little bit of water to help them melt more smoothly.
Q: Can I make these treats ahead of time?
A: Yes! You can make the marshmallow mixture ahead of time and store it in an airtight container for up to 24 hours. Just be sure to let it come to room temperature before assembling the treats.
Q: Do I have to use butter?
A: No! You can omit the butter if you prefer or substitute it with another spread like margarine or coconut oil.
Q: How do I store leftover rice krispies treats?
A: To store leftover rice krispies treats, place them in an airtight container at room temperature for up to 3 days or freeze for up to 2 months.
A creamy and versatile sauce that combines classic bechamel with rich ricotta cheese. Perfect for lasagna, pasta bakes, or as a decadent topping for vegetables….
A hearty and flavorful casserole that combines seasoned ground beef, crunchy Doritos, and melted cheese for a quick weeknight dinner. This dish is layered with …
A comforting and hearty side dish. Potatoes and turnips are boiled until tender, then mashed and combined with butter, milk, and seasonings for a creamy texture…
Spicy, smoky jerk chicken wings are marinated in a fiery blend of Scotch bonnet peppers, allspice, and aromatic spices, then baked until crispy. This recipe del…
A moist and tender quick bread that combines shredded zucchini and sweet apple for a deliciously spiced treat. Perfect for using up garden produce, this loaf is…