seasoned oyster cracker recipe

Written ByJenny Smyth Posted on
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The Best seasoned oyster cracker recipe

I’ve been making seasoned oyster cracker recipe for years, and it’s still a family favorite. My kids love helping me in the kitchen, measuring out the seasonings and mixing the crackers together. It’s a simple recipe that’s perfect for snacking or as a side dish for any occasion.

I like to use this recipe when I’m short on time, as it’s quick and easy to make. The best part is that it’s a great way to get my kids to eat more crackers, which are a staple in our house. We like to have them as a snack while watching TV or at the movies.

They’re also great for packing in lunches or taking on the go. The seasonings add a nice flavor to the crackers, and they’re not too spicy for kids. I’ve tried making this recipe with different seasonings, but my family prefers the classic combination of salt, pepper, and herbs.

It’s a versatile recipe that can be adjusted to suit your taste preferences. I like to serve these seasoned crackers at parties and gatherings, as they’re easy to make in large quantities and can be customized with different seasonings. They’re also a great addition to charcuterie boards or cheese platters.

My husband loves them because they’re crunchy and flavorful, and he can’t get enough of them. I’ve even started making them for special occasions like holidays and birthdays.

Seasoned Oyster Crackers

4.9 from 1899 votes

These crunchy seasoned oyster crackers are tossed in a savory herb and spice blend then baked to golden perfection. They make an ideal snack or soup topping with a satisfying crunch in every bite.

Prep Time10 mins
Cook Time15 mins
Resting Time0 mins
Total Time25 mins
Servings: 8Cuisine: InternationalCalories: 180 kcal

🥘Ingredients

For the Crackers

1 (12 oz) bag oyster crackers
1/2 cup vegetable oil
1 packet (1 oz) ranch dressing mix
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon dried dill
1/2 teaspoon dried parsley
1/4 teaspoon cayenne pepper (optional)

👨‍🍳Directions

1Preheat your oven to 350°F (175°C).
2Line a large baking sheet with parchment paper for easy cleanup.
3In a large mixing bowl, combine the vegetable oil, ranch dressing mix, garlic powder, onion powder, dried dill, dried parsley, and cayenne pepper if using.
4Whisk until the spices are fully incorporated into the oil.
5Add the oyster crackers to the bowl and gently toss with a spatula until every cracker is evenly coated with the seasoned oil mixture.
6Ensure no dry spots remain.
7Spread the coated crackers in a single layer on the prepared baking sheet.
8Bake for 12 to 15 minutes, stirring halfway through, until the crackers are lightly golden and fragrant.
9Remove from the oven and let the crackers cool completely on the baking sheet.
10They will become crispier as they cool.
11Store in an airtight container for up to two weeks.

🔧Equipment

Large mixing bowl
Baking sheet
Parchment paper
Spatula

📊Nutrition Facts (per serving)

🔥Calories: 180 kcal🧈Total Fat: 12g💛Saturated Fat: 2g❤️Cholesterol: 0mg🧂Sodium: 320mg🌾Total Carbs: 16g🥦Dietary Fiber: 1g🍬Sugars: 1g🥩Protein: 2g

📝Notes

For a lighter version, you can use olive oil instead of vegetable oil. Adjust the cayenne pepper to your preferred spice level.

Watch Video Of How Seasoned Oyster Crackers Works

These seasoned oyster crackers are always a good idea for any occasion because they are easy to make and everyone loves them. I bring them to family gatherings and they are always the first snack to go.

They work just as well for a quiet night at home as they do for a big party. To store leftovers, keep them in an airtight container at room temperature and they will stay crunchy for up to two weeks.

If they lose a little crispness, you can spread them on a baking sheet and warm them in a 300°F oven for 5 minutes. Serve them alongside a bowl of soup, pile them on a charcuterie board, or just enjoy them by the handful.

They are a versatile snack that never lets me down.

❓ Frequently Asked Questions About Seasoned Oyster Crackers

Q: What is the origin of seasoned oyster cracker recipe?

This recipe has been around for decades, but its exact origin is unknown. It’s believed to have started as a way to add flavor to plain oyster crackers.

Q: Can I customize this recipe with different seasonings?

Yes, you can adjust the seasonings to suit your taste preferences.

Q: Are seasoned oyster crackers good for snacking?

Yes, they make a great snack for kids and adults alike.

Q: Can I make this recipe ahead of time?

You can mix the seasonings together ahead of time and store them in an airtight container.

Q: Are seasoned oyster crackers suitable for special diets?

No, this recipe contains gluten and salt, so it may not be suitable for those with dietary restrictions.

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