barbeque beef crock pot recipe

Written ByJenny Smyth Posted on
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The Best barbeque beef crock pot recipe

I’m so excited to share this barbeque beef crock pot recipe with you all! As a busy mom, I’m always on the lookout for easy and delicious meals that my family will love.

This recipe fits the bill perfectly. The slow-cooked beef is tender and flavorful, and the BBQ sauce gives it just the right amount of sweetness and tanginess.

My kids are picky eaters, but they devour this dish without any complaints. And let’s not forget about the health benefits – the crock pot does all the work for us, so we can just sit back and enjoy a meal that’s been cooked to perfection without any added stress or hassle.

I’ve been making this recipe for years now, and it never fails to impress my family and friends alike.

Crock Pot BBQ Beef

4.6 from 688 votes

Tender, slow-cooked beef smothered in a rich, tangy barbeque sauce. Perfect for sandwiches or served with sides.

Prep Time15 mins
Cook Time8 hrs
Resting Time0 mins
Total Time8 hrs 15 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Beef

2 lbs beef chuck roast
1 large onion, sliced
1 bell pepper, sliced

For the Sauce

1 cup ketchup
1/2 cup apple cider vinegar
1/2 cup brown sugar
2 tbsp Worcestershire sauce
1 tbsp smoked paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
1/2 tsp black pepper

👨‍🍳Directions

1Place the beef chuck roast in the crock pot.
2Add sliced onions and bell peppers around the beef.
3Cover and cook on low heat for 8 hours, or until the beef is tender and easily shreds with a fork.
4The beef should reach an internal temperature of 200°F (93°C) for optimal tenderness.
5In a bowl, mix together ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper until well combined.
6This will be your barbeque sauce.
7Pour the barbeque sauce over the cooked beef in the crock pot.
8Stir gently to coat the beef evenly.
9Cover and cook on low heat for an additional 30 minutes.
10The sauce should thicken slightly and the beef should absorb some of the flavors, enhancing its taste.

🔧Equipment

Crock pot
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: For a spicier version, add 1-2 teaspoons of cayenne pepper to the sauce. You can also serve this with coleslaw or baked beans as side dishes.

Watch Video Of How Crock Pot BBQ Beef Works

This barbeque beef crock pot recipe is a staple in our household – we love it for its ease of preparation, versatility in serving options, and delicious flavor. One of our favorite ways to serve it is with some crusty bread or over rice.

You can also use leftover beef for sandwiches or wraps the next day. The beauty of this recipe lies in its simplicity – just throw all the ingredients into the crock pot and let it do its magic.

❓ Frequently Asked Questions About Crock Pot BBQ Beef

Q: What type of beef should I use for this recipe?

For this recipe, I recommend using a tougher cut of beef like chuck or round. The slow-cooking process will break down the connective tissue in these cuts, making them tender and juicy.

Q: Can I use a different type of BBQ sauce?

Yes, you can definitely experiment with different BBQ sauce flavors to suit your taste preferences. Just keep in mind that some BBQ sauces may be sweeter or thicker than others, so you may need to adjust the amount of sauce accordingly.

Q: Can I make this recipe in a pressure cooker?

No, this recipe is specifically designed for a slow cooker (crock pot). If you try to make it in a pressure cooker, you’ll end up with overcooked beef.

Q: Can I add other ingredients to this recipe?

Feel free to customize this recipe by adding your favorite vegetables, such as carrots or potatoes, or even some extra spices like garlic powder or onion powder.

Q: How long does it take to cook in a crock pot?

This recipe typically takes 6-8 hours to cook on low in a crock pot. You can also cook it on high for 3-4 hours if you’re in a hurry.

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