rocky road candy recipe

Written ByJenny Smyth Posted on
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The Best rocky road candy recipe

I love making rocky road candy for my family. It’s a classic treat that never fails to put a smile on their faces. I remember making it for the first time when my kids were young, and they were so excited to help me with the process.

We’d spend hours in the kitchen, melting chocolate, toasting nuts, and marshmallows, and then mixing it all together. The smell of melted chocolate and toasted marshmallows is still one of my favorite scents in the world. As we worked, my kids would argue over who got to add the next marshmallow or who got to stir the pot.

It was chaos, but it was the best kind of chaos. And when we finally got to taste the finished product, oh boy, it was worth all the chaos. The combination of textures and flavors is just perfect.

The gooey marshmallows, the crunchy nuts, and the rich chocolate all come together to create a treat that’s hard to resist. My kids loved helping me make rocky road candy so much that they started calling it ‘rocky road party.’ It became a special treat that we’d make together whenever we had a big gathering or celebration.

And even now, as adults, they still love making it with their own kids. There’s just something about this recipe that brings people together.

Rocky Road Candy

4.8 from 1177 votes

A no-bake treat combining rich chocolate, crunchy nuts, and soft marshmallows. This classic candy is simple to make and perfect for satisfying sweet cravings.

Prep Time15 mins
Cook Time5 mins
Resting Time0 mins
Total Time20 mins
Servings: 16Cuisine: InternationalCalories: 220 kcal

🥘Ingredients

For the Candy

2 cups semi-sweet chocolate chips
1/4 cup unsalted butter
1 teaspoon vanilla extract
2 cups mini marshmallows
1 cup chopped walnuts or almonds

👨‍🍳Directions

1Line an 8×8-inch baking pan with parchment paper, leaving overhang on two sides for easy removal.
2In a large microwave-safe bowl, combine the chocolate chips and butter.
3Microwave on high in 30-second intervals, stirring after each, until melted and smooth, about 1 to 2 minutes.
4Stir the vanilla extract into the melted chocolate mixture until fully incorporated.
5Gently fold in the mini marshmallows and chopped nuts using a rubber spatula, ensuring they are evenly coated with chocolate.
6Transfer the mixture to the prepared pan and spread it into an even layer using the spatula.
7Refrigerate for at least 2 hours, or until the candy is firm and set.
8The top should be shiny and no longer sticky to the touch.
9Once set, lift the candy out of the pan using the parchment overhang and place it on a cutting board.
10Use a sharp knife to cut into 16 squares.
11Serve cold or at room temperature.

🔧Equipment

Large microwave-safe bowl
Rubber spatula
8×8-inch baking pan
Parchment paper
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 220 kcal🧈Total Fat: 14g💛Saturated Fat: 6g❤️Cholesterol: 10mg🧂Sodium: 15mg🌾Total Carbs: 24g🥦Dietary Fiber: 2g🍬Sugars: 18g🥩Protein: 3g

📝Notes

For a sweeter candy, use milk chocolate chips instead of semi-sweet. Store in an airtight container in the refrigerator for up to two weeks.

Watch Video Of How Rocky Road Candy Works

Rocky road candy is always a good idea for any occasion – whether it’s a family gathering, a birthday party, or just a Tuesday night treat. My kids love helping me make it because it’s so easy and fun to do.

And once we’ve made it together, we always have enough to share with friends and family. One of my favorite things about this recipe is how versatile it is – you can customize it with different nuts or flavorings to suit your tastes.

❓ Frequently Asked Questions About Rocky Road Candy

Q1: What is rocky road candy?

Rocky road candy is a classic American treat made from melted chocolate, toasted nuts, and marshmallows. It’s easy to make and always a hit with kids and adults alike.

Q2: What are the key ingredients in rocky road candy?

The key ingredients in rocky road candy are milk chocolate chips or bars, chopped nuts (such as almonds or walnuts), and marshmallows.

Q3: Can I customize rocky road candy with different nuts or flavorings?

Yes! You can customize rocky road candy by using different types of nuts or adding flavorings such as vanilla or peanut butter.

Q4: How do I toast marshmallows for rocky road candy?

To toast marshmallows for rocky road candy, you can use a kitchen torch or place them under the broiler for a few seconds until they’re lightly browned.

Q5: Can I make rocky road candy ahead of time?

You can make rocky road candy ahead of time by preparing the ingredients and storing them in an airtight container until you’re ready to assemble the final product.

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