11 herbs and spices kfc recipe

The Best 11 herbs and spices kfc recipe

I’m so excited to share with you my favorite 11 herbs and spices KFC recipe. This dish has been a staple in our household for years, and it’s perfect for any occasion. Whether you’re hosting a family gathering or just need a quick and easy meal, this recipe is sure to please.

I love how the combination of herbs and spices creates a flavor that’s both familiar and yet unique. It’s like a taste of nostalgia, but with a modern twist. My kids adore helping me in the kitchen, measuring out the spices and herbs, and watching the magic happen as we cook up a storm.

The aroma that fills the kitchen is just incredible, and it’s something that always gets everyone excited. We’ve tried various versions of this recipe over the years, but this one remains our go-to. The key to its success lies in the technique – it’s all about getting the right balance of flavors.

I’ve experimented with different spice blends, but this one remains my favorite. It’s comforting, yet exciting – a true delight for the senses. The 11 herbs and spices blend gives it an unmistakable flavor that’s both savory and sweet.

It’s not just about the taste; it’s also about the memories we create while cooking together as a family. We’ve had our fair share of late-night cooking sessions, where we’d stay up way past bedtime, experimenting with new recipes and techniques. This one has been a constant companion throughout those late-night adventures – always reliable and always delicious.

11 Herbs and Spices KFC Recipe

4.5 from 585 votes

A homemade version of KFC’s signature 11 herbs and spices seasoning. This recipe creates a crispy, flavorful chicken that rivals the original.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chicken

4 boneless, skinless chicken breasts
1 cup all-purpose flour
1 tsp salt
1 tsp black pepper
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp dried oregano
1 tsp dried thyme
1 tsp dried basil
1 tsp dried sage
1 tsp dried marjoram
1 tsp dried rosemary
1 tsp dried coriander
1 tsp dried mustard
1 tsp white pepper
1 tsp celery salt
1 tsp ginger
1 tsp ground nutmeg

For the Batter

1 cup milk
1 egg
1 cup all-purpose flour

👨‍🍳Directions

1Preheat your oven to 400°F.
2Line a baking sheet with parchment paper.
3In a large mixing bowl, combine flour, salt, black pepper, paprika, garlic powder, onion powder, dried oregano, dried thyme, dried basil, dried sage, dried marjoram, dried rosemary, dried coriander, dried mustard, white pepper, celery salt, ginger and ground nutmeg.
4Mix well to ensure all seasonings are evenly distributed.
5In a separate bowl, whisk together the milk and egg until well combined.
6This will be your batter.
7Dredge each chicken breast in the seasoned flour mixture, making sure it is fully coated.
8Then, dip the floured chicken into the batter, ensuring it is fully covered.
9Finally, coat the battered chicken in the seasoned flour mixture again, pressing gently to adhere.
10Place the breaded chicken breasts on the prepared baking sheet.
11Bake in the preheated oven for 25-30 minutes, or until the chicken is golden brown and cooked through.
12The internal temperature should reach 165°F.
13If the chicken begins to brown too quickly, reduce the oven temperature to 375°F.
14Remove the chicken from the oven and let it rest for 5 minutes before serving.
15This allows the juices to redistribute throughout the chicken, ensuring a moist and flavorful result.

🔧Equipment

Mixing bowl
Baking sheet
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: For extra crispiness, you can place the baking sheet in the refrigerator for 10 minutes before baking. This helps to firm up the batter and creates a crispier crust.

Watch Video Of How 11 Herbs and Spices KFC Recipe Works

This 11 herbs and spices KFC recipe is always a good idea for any occasion – whether it’s a family gathering or just a quiet night at home with loved ones. The best part?

It’s incredibly easy to make ahead of time and reheat when needed. Simply store leftovers in an airtight container in the fridge for up to three days or freeze for later use.

When reheating, make sure to add a splash of water to prevent drying out – it makes all the difference! You can serve it as is or pair it with your favorite sides – mashed potatoes, coleslaw, or even some crispy fried chicken (for an added twist!)

Whatever you choose, this recipe is sure to become a staple in your household.

❓ Frequently Asked Questions About 11 Herbs and Spices KFC

Q: What is the origin of the 11 herbs and spices blend?

The exact origin of the 11 herbs and spices blend remains a closely guarded secret by KFC.

Q: Can I use store-bought seasonings instead of making my own blend?

While store-bought seasonings can be convenient, they often lack the depth of flavor that comes from using fresh herbs and spices.

Q: How do I adjust the spice level to suit my family’s taste?

You can adjust the spice level by adding more or less of any individual herb or spice – it’s all about finding that perfect balance for your family.

Q: Can I use this recipe for vegan or vegetarian meals?

This recipe can be easily adapted to suit vegan or vegetarian diets by substituting chicken with plant-based alternatives.

Q: How long does this recipe take to prepare?

This recipe takes about 30 minutes to prepare from start to finish – quick, easy, and perfect for busy families!

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