simple rice crispy treats recipe

simple rice crispy treats recipe

The Best simple rice crispy treats recipe

I’ve been making simple rice crispy treats for my kids for years, and they’re always a hit. I remember growing up, my mom used to make them for me when I was a kid, and now I get to pass on the tradition to my own children.

The best part about this recipe is how easy it is to make – just a few ingredients and some basic kitchen equipment are all you need. And the end result is a delicious, sweet treat that’s perfect for any occasion.

My kids love helping me in the kitchen, and this recipe is one of their favorites to assist with. They get to crush the cereal, melt the marshmallows, and press the mixture into the pan.

It’s a great way to spend quality time together as a family. And when we’re all done, we get to enjoy those yummy treats together.

The best part about this recipe is how versatile it is – you can customize it with different flavors like food coloring or sprinkles, or even add in some nuts or dried fruit for extra texture and nutrition. I’ve also found that these treats are perfect for packing in lunches or taking on-the-go snacks for my kids’ after-school activities.

And as an added bonus, they’re relatively healthy compared to other snack options – just be sure to use whole grain cereal and minimal sugar content in your marshmallows.

Simple Rice Crispy Treats Recipe

Simple Rice Crispy Treats Recipe

4.7 from 758 votes

A classic no-bake dessert made with crispy rice cereal, marshmallows, and butter. Easy to prepare and perfect for any occasion.

Prep Time15 mins
Cook Time15 mins
Resting Time0 mins
Total Time15 mins
Servings: 4Cuisine: InternationalCalories: 250 kcal

🥘Ingredients

Ingredients

6 cups Rice Crispy Cereal
3 tbsp Butter
4 cups Mini Marshmallows

👨‍🍳Directions

1Line an 8×8 inch baking pan with parchment paper.
Set aside.
2This will help you remove the treats from the pan easily.
3In a large microwave-safe bowl, melt the butter.
4Heat in the microwave for 30 seconds, stir, and repeat until butter is fully melted.
5This should take around 1 to 2 minutes.
6Add the marshmallows to the bowl with butter.
7Stir until fully coated.
8Microwave for 1 minute, stir, and repeat until the marshmallows are fully melted and the mixture is smooth.
9This should take around 2 to 3 minutes.
10Add the rice crispy cereal to the melted marshmallow mixture.
11Stir until the cereal is evenly coated and well combined.
12This should take around 1 to 2 minutes.
13Press the mixture evenly into the prepared baking pan.
14Use a spatula to spread the mixture to the edges of the pan.
15This will ensure the treats are the correct thickness.
16Allow the mixture to cool and set.
17This should take around 10 to 15 minutes.

🔧Equipment

Large Microwave Safe Bowl
Wooden Spoon
8 x 8 inch Baking Pan
Parchment Paper

📊Nutrition Facts (per serving)

🔥Calories: 250 kcal🧈Total Fat: 5g💛Saturated Fat: 3g❤️Cholesterol: 5mg🧂Sodium: 210mg🌾Total Carbs: 50g🥦Dietary Fiber: 1g🍬Sugars: 15g🥩Protein: 3g

📝Notes

Tips: For a fun twist, add sprinkles or chocolate chips to the mixture before pressing into the pan.

Watch Video Of How Simple Rice Crispy Treats Recipe Works

These simple rice crispy treats are a staple in our household and are always a good idea for any occasion – whether it’s a family gathering or just a quick snack on-the-go.

They’re easy to make and customize with different flavors and mix-ins, and they’re relatively healthy compared to other snack options.

One of my favorite things about these treats is how versatile they are – you can serve them at parties, pack them in lunches, or even freeze them for later use.

❓ Frequently Asked Questions About Rice Crispy Treats

1. What is the ideal ratio of marshmallows to cereal in this recipe?

The ideal ratio of marshmallows to cereal is about 3:1. This means that for every 3 cups of marshmallows, you should use 1 cup of cereal.

2. Can I use any type of cereal in this recipe?

Yes, you can use any type of cereal in this recipe. However, it’s best to use a plain, unflavored cereal like Rice Krispies or Corn Flakes.

3. How do I prevent the marshmallows from sticking to the pan?

To prevent the marshmallows from sticking to the pan, make sure you grease the pan thoroughly with butter or cooking spray before adding the marshmallow mixture.

4. Can I add mix-ins like nuts or dried fruit to this recipe?

Yes, you can add mix-ins like nuts or dried fruit to this recipe. Just be sure to fold them into the marshmallow mixture before pressing it into the pan.

5. How long does it take for these treats to set?

It usually takes about 30 minutes for these treats to set completely.

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