I’m so excited to share this BLT wrap sandwiches recipe with you all. This is one of my family’s favorite recipes, and it’s perfect for any occasion.
Whether you’re looking for a quick and easy lunch or a fun twist on a classic sandwich, this recipe is sure to please. The best part?
It’s incredibly easy to make and requires minimal ingredients. I love that it’s also a great way to get some veggies into my kids’ diets, and they actually love them in the wrap form.
The smoky flavor of the bacon pairs perfectly with the crunch of the lettuce and tomato, and it’s all wrapped up in a big ol’ tortilla. I could eat these every day of the week.
My kids love helping me make them, too – it’s such a fun process to get them involved in the kitchen. We like to use large flour tortillas for these wraps, but you can use any type you like.
My family also loves adding some shredded cheese or avocado slices for extra flavor and creaminess. This recipe is really versatile, so feel free to get creative and add your own favorite ingredients.
BLT Wrap Sandwiches
4.8 from 991 votes
Classic BLT flavors wrapped in a soft flour tortilla for a portable lunch. Crispy bacon, fresh lettuce, and juicy tomato are paired with a creamy mayonnaise spread.
For a lighter version, use turkey bacon and low-fat mayonnaise. Add avocado slices for extra creaminess.
Watch Video Of How BLT Wrap Sandwiches Works
This BLT wrap sandwiches recipe is always a good idea for any occasion – whether it’s a quick lunch or a fun twist on a classic sandwich, it never fails to impress! The best part?
It’s incredibly easy to make and requires minimal ingredients. If you’re looking for ways to store or reheat leftover wraps, simply keep them in an airtight container in the fridge for up to 24 hours before reheating in the microwave or oven until warm and crispy.
❓ Frequently Asked Questions About BLT Wrap Sandwiches
Q: What type of tortilla is best for BLT wraps?
A: We like to use large flour tortillas, but you can use any type you like – just be sure to adjust cooking time accordingly.
Q: Can I add other ingredients to my BLT wrap?
A: Absolutely! My family loves adding shredded cheese or avocado slices for extra flavor and creaminess. You can also try adding some diced ham or chopped hard-boiled eggs for added protein. Just be sure to keep things balanced so your wrap doesn’t get too overwhelming.
Q: How do I store leftover BLT wraps?
A: If you’re not planning to serve them right away, store your wraps in an airtight container in the fridge for up to 24 hours. When you’re ready to serve, simply reheat in the microwave or oven until warm and crispy.
Q: Can I make these wraps ahead of time?
A: Yes! You can assemble all the ingredients except for the bacon and assemble the wraps just before serving. This way, everyone gets their perfect combination of toppings without any mess or fuss. Just be sure to keep everything refrigerated until serving time.
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