better than robert redford dessert recipe

Written ByJenny Smyth Posted on
better than robert redford dessert recipe
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The Best better than robert redford dessert recipe

I have been making this Better Than Robert Redford dessert for years and it is always a hit with my family. It is a layered ice cream treat that combines a crunchy pecan crust with a creamy chocolate and cream cheese filling. The combination of textures and flavors is just perfect for any gathering or even a simple weeknight dinner.

My kids absolutely love this dessert. They ask for it every time we have a family get together or a holiday party. It is one of those recipes that feels special but is actually very simple to put together.

The best part is that you can make it ahead of time and just keep it in the freezer until you are ready to serve. This recipe is also a great way to enjoy a sweet treat without feeling too guilty. It has a good balance of protein from the nuts and cream cheese and you can control the sugar by using a sugar free pudding mix.

It is a dessert that feels indulgent but has some redeeming qualities. I love that this recipe is so versatile. You can swap out the pecans for walnuts or use a different flavor of pudding mix.

It always turns out delicious and everyone always asks for the recipe. It is one of those desserts that just works for any occasion.

Better Than Robert Redford Dessert

Better Than Robert Redford Dessert

4.7 from 1412 votes

This layered ice cream dessert features a crunchy pecan crust, a creamy cream cheese layer, a rich chocolate pudding layer, and a fluffy whipped topping. It is a classic potluck dessert that is always a crowd pleaser.

Prep Time20 mins
Cook Time10 mins
Resting Time0 mins
Total Time30 mins (plus 4 hours freezing time)
Servings: 12Cuisine: InternationalCalories: 450 kcal

🥘Ingredients

For the Crust

1 cup all purpose flour
1/2 cup unsalted butter, softened
1/2 cup finely chopped pecans

For the Cream Cheese Layer

8 ounces cream cheese, softened
1 cup powdered sugar
1 cup frozen whipped topping, thawed (like Cool Whip)

For the Pudding Layer

2 (3.9 ounce) packages instant chocolate pudding mix
3 cups cold milk

For the Topping

1 (8 ounce) container frozen whipped topping, thawed
1/4 cup chopped pecans for garnish

👨‍🍳Directions

1Preheat your oven to 350 degrees Fahrenheit.
2In a medium bowl, combine the flour, softened butter, and chopped pecans until the mixture is crumbly.
3Press this mixture firmly and evenly into the bottom of a 9×13 inch baking dish.
4Bake the crust for 10 to 12 minutes until it is lightly golden brown around the edges.
5Remove from the oven and let it cool completely on a wire rack before adding any layers.
6In a large bowl, beat the softened cream cheese and powdered sugar together with an electric mixer until smooth and creamy.
7Gently fold in 1 cup of the thawed whipped topping until well combined.
8Spread this mixture evenly over the cooled crust.
9In another bowl, whisk together the instant chocolate pudding mix and cold milk for about 2 minutes until it begins to thicken.
10Let it sit for 5 minutes to set up slightly, then spread the pudding evenly over the cream cheese layer.
11Spread the remaining container of thawed whipped topping over the pudding layer, making sure to cover it completely.
12Sprinkle the extra chopped pecans on top for garnish.
13Cover the dish with plastic wrap and freeze for at least 4 hours or overnight before serving.

🔧Equipment

9×13 inch baking dish
Mixing bowls
Electric mixer
Measuring cups and spoons
Spatula

📊Nutrition Facts (per serving)

🔥Calories: 450 kcal🧈Total Fat: 28g💛Saturated Fat: 15g❤️Cholesterol: 45mg🧂Sodium: 380mg🌾Total Carbs: 47g🥦Dietary Fiber: 2g🍬Sugars: 32g🥩Protein: 7g

📝Notes

For a lighter version, you can use reduced fat cream cheese and sugar free pudding mix. Let the dessert sit at room temperature for 5 minutes before slicing for easier serving.

Watch Video Of How Better Than Robert Redford Dessert Works

This Better Than Robert Redford dessert is always a good idea for any occasion because it is so easy to make and everyone loves it. It works perfectly for family gatherings, potlucks, or holiday dinners and you can prepare it ahead of time without any stress.

To store leftovers, just cover the dish tightly and keep it in the freezer. When you are ready to serve again, let it sit at room temperature for about 5 minutes to make slicing easier.

You can also serve it with a drizzle of chocolate syrup or a dollop of extra whipped cream for an even more indulgent treat.

❓ Frequently Asked Questions About Better Than Robert Redford Dessert

1. Why is it called Better Than Robert Redford dessert?

The name comes from a popular comparison saying that this dessert is even better than the actor himself. It is a playful name that has stuck over the years for this rich and layered ice cream treat.

2. Can I use a different type of nut for the crust?

Yes, you can substitute the pecans with walnuts or almonds. Just make sure to chop them finely so they mix well with the flour and butter to form a solid crust.

3. How long does this dessert need to freeze?

You should freeze it for at least 4 hours to allow all the layers to set properly. For the best texture, you can freeze it overnight and it will be perfectly firm and easy to slice.

4. Can I make this dessert ahead of time?

Absolutely. This dessert is perfect for making a day or two in advance. Just keep it covered in the freezer and add the whipped topping and garnish right before serving for the freshest look.

5. How do I store leftovers?

Cover the dish tightly with plastic wrap or aluminum foil and keep it in the freezer. Leftovers will stay good for up to a week, though the texture of the whipped topping may soften slightly over time.

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