123 cake mix recipe

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The Best 123 cake mix recipe

I’m so excited to share with you my favorite 123 cake mix recipe, a classic that’s been a staple in our household for years. It’s a simple yet delicious dessert that’s perfect for any occasion, whether it’s a birthday party, a family gathering, or just a quick treat after dinner.

The best part about this recipe is how easy it is to make – just mix the cake mix with some water and eggs, pour it into a pan, and bake until golden brown. The result is a moist and flavorful cake that’s sure to please even the pickiest eaters.

As an added bonus, this recipe is also relatively healthy compared to other desserts. The cake mix contains whole wheat flour and other wholesome ingredients, making it a great option for those looking for a guilt-free treat.

Plus, the recipe is so versatile – you can customize it with your favorite fruits or nuts to create a unique flavor combination. I’ve made this recipe countless times over the years, and it never fails to impress my family and friends.

My kids love helping me mix up the batter, and they always get excited when they see the finished product coming out of the oven. It’s truly a family favorite that we’ll continue to enjoy for years to come.

So if you’re looking for a reliable and delicious dessert recipe that’s easy to make and fun to eat, look no further than this 123 cake mix recipe. Give it a try tonight and see why it’s become such an integral part of our household.

4.9 from 1595 votes

This simple cake uses a memorable 1-2-3 ratio of ingredients: one cup of butter, two cups of sugar, and three cups of flour. It produces a moist, tender crumb perfect for any occasion.

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Prep Time20 mins

Cook Time35 mins

Resting Time0 mins

Total Time55 mins

Servings: 12Cuisine: InternationalCalories: 420 kcal

🥘Ingredients

For the Cake

1 cup unsalted butter, softened

2 cups granulated sugar

4 large eggs

1 teaspoon vanilla extract

3 cups all-purpose flour

1 tablespoon baking powder

1/2 teaspoon salt

1 cup whole milk

👨‍🍳Directions

1Preheat your oven to 350°F (175°C).

2Grease and flour a 9×13 inch baking pan to prevent sticking.

3In a large mixing bowl, cream together the softened butter and sugar until light and fluffy, about 3 to 4 minutes.

4Beat in the eggs one at a time, then stir in the vanilla extract.

5In a separate bowl, whisk together the flour, baking powder, and salt.

6Gradually add the dry ingredients to the butter mixture, alternating with the milk, starting and ending with the flour mixture.

7Mix until just combined, being careful not to overmix.

8Pour the batter into the prepared pan and smooth the top with a spatula.

9Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean.

10Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before frosting or serving.

🔧Equipment

Mixing bowl

Electric mixer

9×13 inch baking pan

Cooling rack

Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 420 kcal🧈Total Fat: 18g💛Saturated Fat: 11g❤️Cholesterol: 95mg🧂Sodium: 280mg🌾Total Carbs: 60g🥦Dietary Fiber: 1g🍬Sugars: 35g🥩Protein: 6g

📝Notes

For a lemon variation, add the zest of one lemon and replace the vanilla with lemon extract. You can also fold in 1 cup of chocolate chips or fresh berries before baking.

Watch Video Of How 123 Cake Mix Recipe Works

This 123 cake mix recipe is always a good idea for any occasion – whether you’re hosting a party or just need a quick treat after dinner.

One of my favorite ways to serve this cake is with fresh fruit on top – strawberries or blueberries work particularly well.

You can also store leftovers in an airtight container in the fridge for up to three days or freeze them for later use.

❓ Frequently Asked Questions About 123 Cake Mix

Q1: What is the 123 cake mix recipe?

The 123 cake mix recipe is a classic dessert recipe that involves mixing together three main ingredients: cake mix, water, and eggs. This simple combination results in a moist and flavorful cake that’s perfect for any occasion.

Q2: Can I customize this recipe with my favorite fruits or nuts?

Yes, one of the best things about this recipe is how versatile it is. You can easily add your favorite fruits or nuts to create a unique flavor combination that suits your taste buds.

Q3: Is this recipe suitable for those with dietary restrictions?

While this recipe uses whole wheat flour from the cake mix, which makes it relatively healthy compared to other desserts, it may not be suitable for those with gluten intolerance or celiac disease. Be sure to check with your doctor or dietitian before serving this dish to anyone with dietary restrictions.

Q4: Can I make this recipe ahead of time?

Yes, you can easily make this recipe ahead of time by preparing the batter and storing it in the fridge until you’re ready to bake it. Just be sure to let the batter come to room temperature before baking for optimal results.

Q5: How long does it take to bake this cake?

Depending on your oven and pan size, baking time will vary. However, as a general rule of thumb, expect this cake to take around 30-40 minutes to bake until golden brown.

123 cake mix recipe

The Best 123 cake mix recipe