bbq cocktail wieners recipe

The Best bbq cocktail wieners recipe

I’m so excited to share with you my favorite BBQ cocktail wieners recipe! As a busy mom of three, I’m always on the lookout for easy and delicious meal ideas that my family will love. And this one is a winner.

The combination of tangy BBQ sauce, savory wieners, and crunchy onions is a match made in heaven. My kids devour these in seconds, and I love how easy they are to make. Whether you’re looking for a quick snack or a fun appetizer for a party, these BBQ cocktail wieners are the perfect solution.

Plus, they’re surprisingly healthy, thanks to the lean protein of the wieners and the sweetness of the onions. I like to serve them at family gatherings, potlucks, or even as a special treat after dinner. They’re just that good.

And the best part? They’re incredibly easy to make. Just grab some wieners, some BBQ sauce, and your favorite toppings – like onions, peppers, or cheddar cheese – and you’re ready to go!

No fuss, no muss. My family loves these so much that they request them all the time. In fact, my kids have been known to beg for them as a special treat after school.

And I have to admit, it’s hard to resist those pleading eyes when they ask for their favorite snack. So if you’re looking for a fun and easy recipe that your family will adore, give these BBQ cocktail wieners a try! You won’t regret it.

BBQ Cocktail Wieners

4.9 from 1729 votes

These sweet and tangy BBQ cocktail wieners are a classic party appetizer. They are simmered in a rich sauce made from ketchup, brown sugar, and Worcestershire sauce until glazed and heated through.

Prep Time5 mins
Cook Time20 mins
Resting Time0 mins
Total Time25 mins
Servings: 12Cuisine: InternationalCalories: 180 kcal

🥘Ingredients

For the Wieners

2 (14 oz) packages cocktail wieners or little smokies
1 cup ketchup
1/2 cup packed brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon apple cider vinegar
1 teaspoon onion powder
1/2 teaspoon garlic powder

👨‍🍳Directions

1In a medium saucepan over medium heat, combine the ketchup, brown sugar, Worcestershire sauce, apple cider vinegar, onion powder, and garlic powder.
2Stir until the sugar dissolves and the sauce is smooth, about 2 minutes.
3Add the cocktail wieners to the saucepan and stir to coat them evenly with the sauce.
4Increase the heat to medium-high and bring the mixture to a gentle simmer, then reduce the heat to low.
5Let the wieners simmer uncovered for 15 minutes, stirring occasionally, until the sauce thickens and the wieners are heated through.
6The sauce should cling to the wieners and look glossy.
7Transfer the wieners and sauce to a serving dish or a slow cooker set to warm.
8Serve immediately with toothpicks.

🔧Equipment

Medium saucepan
Wooden spoon
Serving dish or slow cooker

📊Nutrition Facts (per serving)

🔥Calories: 180 kcal🧈Total Fat: 10g💛Saturated Fat: 4g❤️Cholesterol: 25mg🧂Sodium: 750mg🌾Total Carbs: 18g🥦Dietary Fiber: 0g🍬Sugars: 16g🥩Protein: 6g

📝Notes

For a spicier version, add 1/2 teaspoon of red pepper flakes or a dash of hot sauce. You can also use grape jelly instead of brown sugar for a different flavor profile.

Watch Video Of How BBQ Cocktail Wieners Works

This bbq cocktail wieners recipe is always a good idea for any occasion. It is simple, tasty, and loved by both kids and adults. I make it for Super Bowl parties, birthday parties, and even casual family dinners.

The sauce is easy to adjust to your taste, and the wieners stay tender and flavorful. For storage, let any leftovers cool completely and put them in an airtight container in the fridge. They will keep for up to four days.

To reheat, just warm them in a saucepan over low heat or in the microwave. You can also freeze them for up to three months. Thaw in the fridge overnight and reheat.

Serve them with toothpicks or on little buns for a fun appetizer. They are a reliable recipe that never lets me down.

❓ Frequently Asked Questions About BBQ Cocktail Wieners

1. Can I make bbq cocktail wieners in a slow cooker?

Yes, you can. Just combine the sauce ingredients and wieners in a slow cooker and cook on low for 2 to 3 hours. Stir occasionally to coat them evenly. This is great for parties because it keeps them warm.

2. What type of cocktail wieners work best for this recipe?

Any brand of cocktail wieners or little smoked sausages works well. I prefer beef wieners for their firm texture, but turkey or chicken versions are good too. Just make sure they are fully cooked before adding to the sauce.

3. How do I thicken the sauce if it is too thin?

If the sauce is too thin, mix a teaspoon of cornstarch with a tablespoon of cold water and stir it into the simmering sauce. Let it cook for a few more minutes until it thickens. You can also let the sauce simmer uncovered to reduce naturally.

4. Can I make this recipe ahead of time?

Yes, you can make them a day ahead. Prepare the wieners and sauce, then cool and refrigerate. Reheat on the stovetop or in a slow cooker before serving. The flavors actually get better after sitting overnight.

5. What can I serve with bbq cocktail wieners?

They go well with other finger foods like chips, dip, veggie platters, or baked beans. I also like to serve them with little rolls to make sliders. They are versatile and fit any party spread.

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