best hot buttered rum recipe
The Best best hot buttered rum recipe
I’ve been making hot buttered rum for years, and it’s become a staple in our household during the colder months. The first time I tried it was at a friend’s house, and I was immediately hooked.
She had learned it from her grandmother, who had brought it over from England. It’s a simple yet comforting drink that’s perfect for a chilly evening or a family gathering.
The key to making a great hot buttered rum is to use high-quality ingredients, especially the butter and rum. You can also customize it to your taste by adding spices or sweeteners like cinnamon or honey.
My kids love it when I serve it in mugs with marshmallows on top, and my husband appreciates the warm and cozy feeling it gives him after a long day. We’ve even started serving it at holiday gatherings, where it’s always a hit.
The best part about this recipe is that it’s incredibly easy to make and requires minimal ingredients. You can whip up a batch in no time, and it’s perfect for those nights when you need something warm and comforting to brighten up your evening.

Best Hot Buttered Rum
A warm and comforting cocktail perfect for cold winter nights. This rich and creamy drink combines dark rum with a spiced butter batter for a truly indulgent treat.
🥘Ingredients
For the Batter
For Each Drink
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Best Hot Buttered Rum Works
This recipe is always a good idea for any occasion, whether it’s a cozy night in or a family gathering. The key is to use high-quality ingredients and not be afraid to experiment with different spices or sweeteners to find your perfect combination.
When storing leftovers, be sure to keep them in an airtight container in the fridge for up to three days. Reheating is easy – simply heat up the mixture on low heat until warm.
And don’t forget to serve with marshmallows on top for an extra-special treat!
❓ Frequently Asked Questions About Hot Buttered Rum
1.
Q: What is the origin of hot buttered rum?A: Hot buttered rum is a traditional British drink that has been around for centuries. It was originally made with rum, butter, sugar, and spices, which were heated together to create a warm and comforting drink.
2.
Q: What are the health benefits of hot buttered rum?A: While hot buttered rum does contain some calories from the butter and sugar, it also has some health benefits due to the presence of antioxidants in the rum and spices. Additionally, the warmth of the drink can help to soothe sore throats and calm digestive issues.
3.
Q: Can I make hot buttered rum without using actual rum?A: Yes, you can make a mocktail version of hot buttered rum by substituting the rum with a non-alcoholic spirit or a combination of juices like pineapple or orange. This is a great option for families or those who don’t drink alcohol.
4.
Q: How do I store leftover hot buttered rum?A: If you’re not planning on serving all of your hot buttered rum at once, you can store any leftovers in an airtight container in the fridge for up to three days. When reheating, simply heat up the mixture on low heat until warm.
5.
Q: Can I add other ingredients to my hot buttered rum?A: Absolutely! Some people like to add vanilla extract or nutmeg to their hot buttered rum for extra flavor. You can also experiment with different types of milk or creamers to change up the texture and taste.