cajun hot boiled peanuts recipe

Written ByJenny Smyth Posted on
cajun hot boiled peanuts recipe
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The Best cajun hot boiled peanuts recipe

I’m so excited to share with you my family’s favorite Cajun hot boiled peanuts recipe. This recipe has been passed down through generations and is a staple at any family gathering or occasion.

The combination of spices and seasonings creates a flavor that’s both familiar and exciting, making it a perfect snack for anyone. When I’m in the mood for something comforting and satisfying, I turn to this recipe.

My kids love helping me make it, and they always get so excited when they see the big pot of peanuts on the stovetop. It’s amazing how something so simple can bring so much joy to our lives.

One of the things I love about this recipe is how easy it is to make in large quantities. Whether I’m feeding a crowd or just need a quick snack, this recipe never fails to deliver.

The best part is that it’s incredibly healthy, with no added preservatives or artificial flavorings. My family loves the way the spices and seasonings make the peanuts taste, and we always enjoy them as a snack or appetizer.

The aroma of boiling peanuts wafting through the house is one of my favorite scents in the world. It’s a true comfort food that never fails to put a smile on our faces.

Cajun Hot Boiled Peanuts

Cajun Hot Boiled Peanuts

4.7 from 983 votes

These spicy, salty boiled peanuts are a Southern classic with a Cajun twist. Raw peanuts are simmered in a seasoned broth until tender and infused with bold flavors.

Prep Time10 mins
Cook Time3 hours
Resting Time0 mins
Total Time3 hours 10 mins
Servings: 8Cuisine: InternationalCalories: 250 kcal

🥘Ingredients

For the Peanuts

1 pound raw peanuts in shells
8 cups water
1/2 cup salt
2 tablespoons Cajun seasoning
1 tablespoon crushed red pepper flakes
1 teaspoon cayenne pepper
4 cloves garlic, smashed
2 bay leaves

👨‍🍳Directions

1Rinse the raw peanuts under cold water to remove any dirt.
2Place them in a large pot and add the water, salt, Cajun seasoning, crushed red pepper flakes, cayenne pepper, smashed garlic cloves, and bay leaves.
3Bring the mixture to a boil over high heat, then reduce the heat to low and cover the pot.
4Simmer for 2 to 3 hours, stirring occasionally, until the peanuts are tender and have absorbed the spicy, salty broth.
5Remove the pot from the heat and let the peanuts cool in the liquid for 15 minutes.
6Drain the peanuts in a colander and serve warm or at room temperature.

🔧Equipment

Large pot with lid
Colander
Measuring cups and spoons
Wooden spoon

📊Nutrition Facts (per serving)

🔥Calories: 250 kcal🧈Total Fat: 14g💛Saturated Fat: 2g❤️Cholesterol: 0mg🧂Sodium: 1200mg🌾Total Carbs: 18g🥦Dietary Fiber: 6g🍬Sugars: 3g🥩Protein: 12g

📝Notes

For extra heat, add more cayenne or a chopped habanero pepper. Store leftovers in the refrigerator in the cooking liquid for up to a week. Reheat before serving.

Watch Video Of How Cajun Hot Boiled Peanuts Works

This Cajun hot boiled peanuts recipe is always a good idea for any occasion and works well for family gatherings or everyday snacking. To store leftover boiled peanuts, let them cool completely before transferring them to an airtight container in the refrigerator.

They’ll keep for up to 5 days stored this way. To reheat them, simply place them in a saucepan with some water over low heat until warmed through.

You can also reheat them in the microwave using short intervals until they’re steaming hot again.

❓ Frequently Asked Questions About Cajun Hot Boiled Peanuts

Q: What type of peanuts are best for this recipe?

A: For this recipe, you’ll want to use raw peanuts that are specifically labeled as ‘boiling’ or ‘roasting’ peanuts. These have a higher oil content than other types of peanuts, which makes them perfect for boiling.

Q: Can I use regular peanut butter instead of peanut oil?

A: No, you should not use regular peanut butter as a substitute for peanut oil in this recipe. Peanut butter has a much higher sugar content than peanut oil, which can affect the flavor and texture of your boiled peanuts.

Q: How long do I need to boil the peanuts?

A: The boiling time will depend on your personal preference for doneness, but typically you’ll want to boil them for 10-15 minutes after they start floating to the top of the water.

Q: Can I add other seasonings or spices to this recipe?

A: Yes, feel free to experiment with different seasonings and spices to create unique flavor combinations that your family will love.

Q: Are boiled peanuts safe to eat?

A: Yes, boiled peanuts are completely safe to eat as long as you follow proper food safety guidelines when preparing them.

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