cake mix and coke recipe

The Best cake mix and coke recipe

I’m so excited to share with you my favorite cake mix and Coke recipe. I’ve been making this dish for years, and it’s always a hit with my family and friends. It’s a simple yet delicious dessert that’s perfect for any occasion.

The best part is that it’s incredibly easy to make, requiring just a few ingredients and no fancy cooking skills. My kids love helping me in the kitchen, and this recipe is a great way to get them involved in the cooking process. We often make it together on weekends or during school breaks.

The combination of moist cake mix and fizzy Coke is a match made in heaven. It’s a treat that’s sure to put a smile on everyone’s face. I’ve even started serving it at our family gatherings, and it’s become a staple at our holiday meals.

The best part is that it’s surprisingly healthy, considering how decadent it tastes. Made with wholesome ingredients like cake mix and Coke, it’s a guilt-free dessert option that we can all enjoy. My kids are always asking for seconds, and I’m happy to oblige.

It’s a recipe that never fails to impress, and I’m so glad I can share it with you now.

Coke Cake Mix Cake

4.8 from 516 votes

This simple cake uses a boxed cake mix and a can of cola to create a moist and fluffy dessert. The carbonation in the soda adds extra lift, making the cake light and tender.

Prep Time10 mins
Cook Time35 mins
Resting Time0 mins
Total Time45 mins
Servings: 12Cuisine: InternationalCalories: 280 kcal

🥘Ingredients

For the Cake

1 box (15.25 oz) chocolate or vanilla cake mix
1 can (12 oz) cola, not diet
2 large eggs
1/3 cup vegetable oil

For the Glaze (Optional)

1 cup powdered sugar
2 tablespoons cola
1/2 teaspoon vanilla extract

👨‍🍳Directions

1Preheat your oven to 350°F (175°C).
2Grease a 9×13 inch baking pan with butter or nonstick spray to prevent sticking.
3In a large mixing bowl, combine the cake mix, cola, eggs, and vegetable oil.
4Beat with a whisk or electric mixer on medium speed for about 2 minutes until the batter is smooth and well combined.
5Pour the batter into the prepared baking pan and spread it evenly.
6Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean.
7Remove the cake from the oven and let it cool in the pan on a wire rack for at least 15 minutes.
8If making the glaze, whisk together the powdered sugar, cola, and vanilla extract in a small bowl until smooth.
9Drizzle the glaze over the warm cake, if using, and let it set for a few minutes before slicing.
10Serve the cake warm or at room temperature.

🔧Equipment

9×13 inch baking pan
Mixing bowl
Whisk or electric mixer
Measuring cups and spoons
Cooling rack

📊Nutrition Facts (per serving)

🔥Calories: 280 kcal🧈Total Fat: 12g💛Saturated Fat: 2g❤️Cholesterol: 35mg🧂Sodium: 320mg🌾Total Carbs: 40g🥦Dietary Fiber: 1g🍬Sugars: 22g🥩Protein: 3g

📝Notes

Use a full-sugar cola for best results, as diet versions may alter the texture. You can also add a cup of chocolate chips or chopped nuts to the batter for extra flavor. Store any leftover cake in an airtight container at room temperature for up to 3 days.

Watch Video Of How Coke Cake Mix Cake Works

This cake mix and Coke recipe is a game-changer for any occasion – whether it’s a holiday meal or just a Tuesday night dinner. My family loves helping me make this easy dessert together, and we always have leftovers (which is no bad thing!)

For storage ideas, simply let the cake cool completely before slicing it into portions and storing them in an airtight container at room temperature for up to 3 days or freeze them for up to 2 months. To reheat leftover cake, simply microwave individual portions for 10-15 seconds until warmed through.

❓ Frequently Asked Questions About Coke Cake Mix Cake

What type of cake mix should I use?

You can use any type of cake mix you prefer – chocolate, vanilla, or even carrot cake mix works well with this recipe.

Can I substitute the Coke with another soda?

Yes, you can use any type of soda you prefer – cola, lemon-lime soda, or even ginger ale will work just as well.

How long does the cake take to bake?

The cake will typically take around 25-30 minutes to bake in a standard oven at 350°F (175°C).

Can I make this recipe in advance?

Yes, you can make this recipe ahead of time by preparing the cake mix mixture and refrigerating it overnight before baking.

How do I store leftover cake?

You can store leftover cake in an airtight container at room temperature for up to 3 days or freeze it for up to 2 months.

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