cake shots drink recipe

cake shots drink recipe

The Best cake shots drink recipe

I’ve been making cake shots for my family for years, and it’s always a hit. This drink recipe is a perfect combination of sweet and creamy, with a hint of vanilla and a smooth texture.

I love that it’s easy to make and requires just a few ingredients – most of which I always have on hand. My kids adore it, and it’s a great way to get them to drink something other than juice or soda.

We often have cake shots at family gatherings, and it’s always a crowd-pleaser. I’ve also found that it’s a great way to use up leftover cake or cupcakes – just crumble them up and blend them into the mixture.

The best part is that you can adjust the amount of milk to your taste, so if you prefer it thicker or thinner, you can easily make the adjustment. I’ve even started serving it at parties and special occasions, where it’s always a big hit.

One of the things I appreciate about this recipe is that it’s so versatile – you can serve it in shot glasses for a fun twist, or pour it into glasses for a more traditional look. The health benefits are another big plus – using Greek yogurt instead of sour cream makes this drink lower in calories and higher in protein than many other recipes out there.

Cake Shots Drink

Cake Shots Drink

4.9 from 1599 votes

A creamy and indulgent drink that captures the flavor of a vanilla cake in a shot glass. This no-bake recipe combines vanilla vodka, Irish cream, and pineapple juice for a sweet and boozy treat.

Prep Time5 mins
Cook Time15 mins
Resting Time0 mins
Total Time5 mins
Servings: 1Cuisine: InternationalCalories: 180 kcal

🥘Ingredients

For the Shot

1 oz vanilla vodka
1 oz Irish cream liqueur
1 oz pineapple juice
1 tbsp whipped cream
1 tsp rainbow sprinkles

👨‍🍳Directions

1Fill a cocktail shaker with ice.
2Add the vanilla vodka, Irish cream liqueur, and pineapple juice.
3Shake vigorously for 10 seconds until the outside of the shaker feels cold.
4Strain the mixture into a chilled shot glass.
5Top with a small dollop of whipped cream and garnish with rainbow sprinkles.
Serve immediately.

🔧Equipment

Shot glass
Cocktail shaker
Jigger
Strainer

📊Nutrition Facts (per serving)

🔥Calories: 180 kcal🧈Total Fat: 2g💛Saturated Fat: 1g❤️Cholesterol: 5mg🧂Sodium: 15mg🌾Total Carbs: 15g🥦Dietary Fiber: 0g🍬Sugars: 14g🥩Protein: 1g

📝Notes

For a non-alcoholic version, replace the vanilla vodka and Irish cream with vanilla syrup and cream soda. Adjust sweetness to taste.

Watch Video Of How Cake Shots Drink Works

This cake shots recipe is always a good idea for any occasion – whether you’re hosting a party or just want something delicious to enjoy after dinner.

One tip I have is to serve these drinks chilled, as they’ll stay fresh longer and be even more refreshing.

Another idea is to offer toppings like whipped cream, sprinkles, or chopped nuts to let everyone customize their own drinks.

❓ Frequently Asked Questions About Cake Shots Drink

Q1: What is cake shots?

Cake shots are a type of dessert drink made by blending crumbled cake with milk, yogurt, and sometimes other ingredients like fruit or nuts.

Q2: Is this recipe suitable for kids?

This recipe is perfect for kids who love cake but don’t want the mess of eating it with their hands.

Q3: Can I use any type of cake for this recipe?

No, this recipe works best with dense cakes like pound cake or coffee cake.

Q4: How long does this drink last in the fridge?

You can store this drink in the fridge for up to 3 days – just give it a good stir before serving.

Q5: Can I make this recipe ahead of time?

Yes, you can make this recipe ahead of time by blending the ingredients together and storing them in an airtight container in the fridge until you’re ready to serve.

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