cocktail weenies slow cooker recipe

Written ByJenny Smyth Posted on
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The Best cocktail weenies slow cooker recipe

Cocktail weenies slow cooker recipe is a classic dish that has been around for decades. It originated from the 1970s and 1980s when it was a staple at American parties and gatherings. The dish is made by cooking mini hot dogs in a sweet and tangy sauce, typically made with ketchup, brown sugar, and spices.

The result is a sweet and savory flavor that is perfect for snacking or as an appetizer. I first discovered this recipe when I was in my early twenties, and it quickly became a favorite of mine. My friends and family loved it just as much as I did, and it was always a hit at any gathering or party we attended.

As I got older, I started to experiment with different variations of the recipe. I added my own twist by using different types of hot dogs, such as smoked or garlic-infused. I also experimented with different sauces, like BBQ or teriyaki.

But the core ingredients remained the same – mini hot dogs, ketchup, brown sugar, and spices. The simplicity of the recipe is what makes it so great. I love how easy this recipe is to make.

Simply place the hot dogs in a slow cooker with the sauce ingredients and let it cook all day. It’s perfect for busy families or individuals who want a quick and easy meal. And the best part is that you can customize it to your taste by adding your favorite ingredients.

My kids have grown up eating cocktail weenies slow cooker recipe, and they still love it to this day. In fact, they request it for every family gathering or party we attend. It’s become a staple in our household, and I’m so grateful to have found such a simple yet delicious recipe.

Slow Cooker Cocktail Weenies

4.8 from 916 votes

This slow cooker cocktail weenie recipe is a crowd-pleaser. Tender, flavorful weenies simmered in a sweet and tangy sauce, ready for your next party or game day gathering.

Prep Time15 mins
Cook Time2 hours 30 mins
Resting Time0 mins
Total Time2 hours 45 mins
Servings: 8Cuisine: InternationalCalories: 250 kcal

🥘Ingredients

For the Weenies

1 pound cocktail weenies
1 onion, sliced
1 green bell pepper, sliced
1 red bell pepper, sliced

For the Sauce

1 cup ketchup
1/2 cup brown sugar
1/4 cup apple cider vinegar
1/4 cup water
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon paprika
1/2 teaspoon black pepper
1/4 teaspoon salt

👨‍🍳Directions

1Place the cocktail weenies, sliced onion, and sliced green and red bell peppers in the slow cooker.
2In a mixing bowl, combine ketchup, brown sugar, apple cider vinegar, water, Worcestershire sauce, garlic powder, onion powder, paprika, black pepper, and salt.
3Stir well until the sugar is fully dissolved.
4Pour the sauce mixture over the weenies and vegetables in the slow cooker.
5Stir gently to ensure everything is well coated.
6Cover and cook on low heat for 2 to 3 hours, or until the weenies are heated through and the vegetables are tender.
7Stir the weenies occasionally during cooking to ensure even heating and to prevent the sauce from burning.
8Once done, turn off the slow cooker and let the weenies sit for 10 minutes before serving.
9This allows the flavors to meld together.
10Serve the cocktail weenies hot, directly from the slow cooker, with toothpicks for easy picking.
11Enjoy with your favorite dipping sauce or as a side dish.

🔧Equipment

Slow cooker
Cutting board
Knife
Mixing bowl
Wooden spoon

📊Nutrition Facts (per serving)

🔥Calories: 250 kcal🧈Total Fat: 15g💛Saturated Fat: 6g❤️Cholesterol: 40mg🧂Sodium: 1000mg🌾Total Carbs: 20g🥦Dietary Fiber: 1g🍬Sugars: 15g🥩Protein: 8g

📝Notes

Tips: For a spicy kick, add 1/2 teaspoon of cayenne pepper to the sauce. To make it ahead of time, prepare the weenies and sauce the night before and refrigerate. In the morning, transfer the mixture to the slow cooker and cook as directed.

This cocktail weenies slow cooker recipe is perfect for any occasion – whether you’re hosting a party or just need a quick and easy meal for your family.

One of my favorite things about this recipe is that it’s incredibly versatile – you can serve it as an appetizer or snack at parties, or as a main course for everyday meals.

And because it’s so easy to make, you can customize it to your taste by adding your favorite ingredients.

❓ Frequently Asked Questions About Slow Cooker Cocktail Weenies

Q: What type of hot dogs should I use?

For this recipe, you can use any type of mini hot dog you prefer. Some popular options include smoked, garlic-infused, or even vegan hot dogs.

Q: Can I use regular-sized hot dogs instead?

No, regular-sized hot dogs will not work in this recipe. The mini hot dogs are specifically designed to cook quickly and evenly in the slow cooker.

Q: How long does it take to cook?

This recipe typically takes 2-3 hours to cook on low in the slow cooker.

Q: Can I add other ingredients to the sauce?

Yes, feel free to customize the sauce to your taste by adding your favorite ingredients such as Worcestershire sauce or mustard.

Q: Is this recipe suitable for vegetarians?

No, this recipe contains hot dogs which are not vegetarian-friendly.

Q: Can I make this recipe in advance?

You can prepare the sauce ahead of time and store it in an airtight container in the refrigerator for up to 24 hours.

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