hawaiian rolls ham and cheese sliders recipe

Written ByJenny Smyth Posted on
hawaiian rolls ham and cheese sliders recipe
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The Best hawaiian rolls ham and cheese sliders recipe

I’ve been making these Hawaiian rolls ham and cheese sliders for years, and they’re always a hit with my family. The combination of tender ham, melted cheese, and soft Hawaiian rolls is a match made in heaven.

I love that this recipe is so easy to make and requires minimal ingredients. It’s perfect for a quick weeknight dinner or a weekend gathering.

The best part? It’s also relatively healthy, with lean ham and whole wheat rolls providing a nutritious base for this tasty treat.

My kids adore helping me assemble these sliders, and it’s become a fun family activity we all look forward to. Whether you’re serving these at a potluck, a family gathering, or just as a simple meal for the night, these Hawaiian rolls ham and cheese sliders are sure to please even the pickiest eaters.

I’ve tried many variations of this recipe over the years, but the original remains my favorite. There’s just something about the simplicity of ham, cheese, and roll that can’t be beat.

Hawaiian Rolls Ham and Cheese Sliders

Hawaiian Rolls Ham and Cheese Sliders

4.9 from 1767 votes

Tender Hawaiian rolls filled with savory ham and melted cheese, perfect for a quick and delicious meal. These sliders are easy to make and perfect for any gathering.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Dough

2 cups all-purpose flour
1 packet instant yeast
1 tsp sugar
1 tsp salt
1/2 cup warm water
1/4 cup milk
2 tbsp butter, melted

For the Filling

8 oz sliced ham
8 oz sliced cheese (cheddar or Swiss)
1/4 cup butter, melted
1 tbsp brown sugar
1 tsp Dijon mustard

For the Topping

1/4 cup butter, melted
2 tbsp brown sugar
1 tsp poppy seeds

👨‍🍳Directions

1Preheat oven to 375°F.
2Line a baking sheet with parchment paper.
3In a mixing bowl, combine flour, yeast, sugar, and salt.
4Add warm water, milk, and melted butter.
5Mix until a dough forms.
6Knead the dough on a floured surface for 5 minutes until smooth.
7Place the dough in a greased bowl, cover with a clean cloth, and let it rise in a warm place for 1 hour, or until doubled in size.
8Punch down the dough and divide it into 8 equal pieces.
9Shape each piece into a small roll and place them on the prepared baking sheet.
10Cover with a clean cloth and let them rise for another 30 minutes, or until doubled in size.
11Bake for 12-15 minutes, or until golden brown.
12Remove from the oven and let them cool slightly.
13In a small bowl, mix melted butter, brown sugar, and Dijon mustard.
14Cut the rolls in half horizontally.
15Spread the butter mixture on the bottom half of each roll.
16Layer with ham and cheese.
17Place the top half of the roll back on.
18Mix melted butter, brown sugar, and poppy seeds.
19Brush the mixture on top of each slider.
20Bake for an additional 5-7 minutes, or until the cheese is melted and the tops are golden brown.
Serve warm.

🔧Equipment

Mixing bowl
Baking sheet
Parchment paper
Small bowl

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 10g❤️Cholesterol: 55mg🧂Sodium: 900mg🌾Total Carbs: 30g🥦Dietary Fiber: 1g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can add additional toppings such as pickles or pineapple for extra flavor. Store leftovers in an airtight container in the refrigerator for up to 3 days.

These Hawaiian rolls ham and cheese sliders are an excellent choice for any occasion – whether it’s a family gathering or just a simple meal for the night.

They’re easy to make, delicious, and can be stored in the fridge or freezer for later use.

When reheated to perfection, they’re sure to satisfy even the pickiest eaters in your household.

❓ Frequently Asked Questions About Hawaiian Rolls Ham and Cheese Sliders

1. What type of bread is best for this recipe?

The best type of bread for this recipe is a sweet Hawaiian roll. It provides a soft texture and a subtle sweetness that complements the savory flavors of the ham and cheese.

2. Can I use different types of cheese?

Yes, you can use different types of cheese to suit your taste preferences. Cheddar, Swiss, or mozzarella are all great options that pair well with the ham.

3. How do I keep the sliders fresh for a long time?

To keep the sliders fresh for an extended period, it’s essential to store them in an airtight container in the refrigerator at 40°F (4°C) or below. This will help maintain their texture and prevent spoilage.

4. Can I freeze these sliders?

Yes, you can freeze these sliders for up to 3 months. Simply place them in an airtight container or freezer bag and store them in the freezer at 0°F (-18°C) or below.

5. What’s the ideal temperature for reheating these sliders?

The ideal temperature for reheating these sliders is between 140°F (60°C) and 150°F (65°C). You can reheat them using your oven or toaster oven until they’re warm and fragrant.

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