quick barbecue sauce recipe

quick barbecue sauce recipe

The Best quick barbecue sauce recipe

I’ve been making this quick barbecue sauce recipe for years, and it’s always a hit with my family. It’s perfect for a weeknight dinner or a weekend BBQ. My kids love it when I serve it with grilled chicken or as a dip for veggies. The best part is that it’s incredibly easy to make and requires just a few ingredients.

I like to think that this recipe is the ultimate fusion of classic American flavors with a hint of international flair. My family can’t get enough of the sweet and tangy taste of this sauce, and I’m sure you’ll love it just as much as we do. I first discovered this recipe when I was browsing through an old cookbook at a thrift store. The author claimed that this sauce was a game-changer for busy home cooks, and I was skeptical at first.

But one try and I was hooked! The secret ingredient that sets this sauce apart from others is the addition of ketchup. Yes, you read that right – ketchup! It may seem strange, but trust me when I say it adds a depth of flavor that’s hard to replicate with other ingredients.

This recipe has become a staple in our household, and I love how versatile it is. We’ve served it at family gatherings, potlucks, and even as a topping for our favorite tacos. The best part is that it’s ready in under 10 minutes, so you can whip it up in no time. As a bonus, this sauce is also ridiculously healthy.

With no added sugars or preservatives, you can feel good about serving it to your loved ones. Plus, the antioxidant properties of the tomatoes make it an excellent choice for those looking to reduce their intake of processed foods. So what are you waiting for? Give this quick barbecue sauce recipe a try tonight and see why it’s been a favorite in our household for years!

Quick Barbecue Sauce

Quick Barbecue Sauce

4.7 from 1950 votes

A simple and flavorful barbecue sauce that you can whip up in no time. Perfect for grilling or dipping.

Prep Time5 mins
Cook Time15 mins
Resting Time0 mins
Total Time20 mins
Servings: 4Cuisine: InternationalCalories: 100 kcal

🥘Ingredients

For the Sauce

1 cup ketchup
1/2 cup apple cider vinegar
1/2 cup packed brown sugar
2 tbsp Worcestershire sauce
1 tbsp soy sauce
1 tbsp smoked paprika
1 tsp garlic powder
1 tsp onion powder
1/2 tsp black pepper
1/2 tsp salt

👨‍🍳Directions

1In a small saucepan, combine ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, soy sauce, smoked paprika, garlic powder, onion powder, black pepper, and salt.
2Stir well to combine all ingredients.
3Place the saucepan over medium heat.
4Bring the mixture to a simmer, stirring occasionally.
5Simmer for 10 minutes, ensuring the sauce thickens slightly and the sugar is fully dissolved.
6Stir frequently to prevent burning.
7Once the sauce has thickened and the color has deepened, remove it from the heat.
8Allow the sauce to cool slightly before using.
9The sauce will continue to thicken as it cools.
10If the sauce is too thick, add a small amount of water and stir until desired consistency is reached.

🔧Equipment

Small saucepan
Wooden spoon
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 100 kcal🧈Total Fat: 0g💛Saturated Fat: 0g❤️Cholesterol: 0mg🧂Sodium: 1200mg🌾Total Carbs: 25g🥦Dietary Fiber: 1g🍬Sugars: 22g🥩Protein: 1g

📝Notes

Tips: Store the sauce in an airtight container in the refrigerator for up to 2 weeks. Adjust the spices to your taste preferences.

Watch Video Of How Quick Barbecue Sauce Works

This quick barbecue sauce recipe is always a good idea for any occasion. Whether you’re hosting a backyard BBQ or just need something easy to whip up on weeknights, this recipe delivers every time.

And don’t even get me started on how well it works for family gatherings – everyone loves the sweet and tangy taste! For storage ideas, be sure to label and date your jar properly before storing in the pantry or fridge.

You can also freeze leftovers for up to 3 months by transferring them to an ice cube tray before freezing.

❓ Frequently Asked Questions About Quick Barbecue Sauce

Q: What is the secret ingredient in this barbecue sauce recipe?

Ans: The secret ingredient is ketchup! It may seem strange, but trust me when I say it adds a depth of flavor that’s hard to replicate with other ingredients.

Q: Can I use this sauce as a marinade?

Ans: Yes, you can definitely use this sauce as a marinade! In fact, I like to marinate my chicken in it for at least 30 minutes before grilling for maximum flavor.

Q: Can I store this sauce in the fridge for later use?

Ans: Absolutely! This sauce will keep in the fridge for up to 2 weeks without any issues. Just give it a good stir before using.

Q: Can I freeze this sauce?

Ans: Yes, you can freeze this sauce for up to 3 months. Simply thaw it overnight in the fridge before using.

Q: Can I adjust the level of spiciness in this sauce?

Ans: Of course! If you prefer your BBQ sauce milder, simply reduce the amount of hot sauce used or omit it altogether.

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