bbq beef crockpot recipe

The Best bbq beef crockpot recipe

I’m so excited to share this BBQ Beef Crockpot recipe with you all today. As a busy mom of three, I’m always on the lookout for easy and delicious meals that can be made in advance. This recipe has been a staple in our household for years, and I just know you’ll love it too.

The combination of tender beef, tangy BBQ sauce, and fall-apart tender texture is absolute perfection. And the best part? It’s incredibly easy to make, requiring minimal prep time and effort.

Simply toss all the ingredients into the crockpot, let it do its magic, and voila! You’ll have a mouthwatering meal ready to go for dinner or a special occasion. My kids just devour this dish, and I love that it’s packed with protein and nutrients to keep them energized throughout the day.

Whether you’re planning a family gathering or just need a quick weeknight meal, this BBQ Beef Crockpot recipe is sure to hit the spot. I’ve also found that it’s an excellent way to use up leftover beef or veggies if you have any on hand. And don’t even get me started on the leftovers – they’re just as tasty reheated the next day!

My family loves when I make this recipe because it’s always a crowd-pleaser. Plus, it’s so versatile – serve it over rice, with some crusty bread on the side, or even as tacos with all your favorite toppings. The options are endless!

And as an added bonus, this recipe is relatively healthy compared to many other slow cooker recipes out there. With lean beef and plenty of veggies mixed in, you can feel good about serving this meal to your loved ones without worrying about loading them up with extra calories or sugar.

Crockpot BBQ Beef

4.6 from 1175 votes

This slow-cooked BBQ beef is tender, flavorful, and perfect for sandwiches or served with sides. The crockpot does all the work, making it an easy weeknight meal.

Prep Time20 mins
Cook Time8 hours
Resting Time0 mins
Total Time8 hours 20 mins
Servings: 6Cuisine: InternationalCalories: 400 kcal

🥘Ingredients

For the Beef

2 lb beef chuck roast
1 onion, sliced
3 cloves garlic, minced
1 cup beef broth

For the BBQ Sauce

1 cup ketchup
1/2 cup brown sugar
2 tbsp Worcestershire sauce
1 tbsp apple cider vinegar
1 tsp smoked paprika
1 tsp garlic powder
1 tsp onion powder
1/2 tsp black pepper
1/2 tsp salt

👨‍🍳Directions

1Place the beef chuck roast in the crockpot.
2Top with sliced onions and minced garlic.
3Pour beef broth over the beef and onions.
4Cook on low heat for 8 hours.
5The beef should be very tender and easily shreddable with a fork.
6While the beef is cooking, prepare the BBQ sauce.
7In a mixing bowl, combine ketchup, brown sugar, Worcestershire sauce, apple cider vinegar, smoked paprika, garlic powder, onion powder, black pepper, and salt.
8Mix well until the sauce is smooth and all ingredients are fully incorporated.
9After 8 hours, remove the beef from the crockpot and shred it using two forks.
10Return the shredded beef to the crockpot and pour the BBQ sauce over the beef.
11Stir to combine, ensuring the beef is well coated in the sauce.
12Cook on high heat for an additional 30 minutes, to allow the flavors to meld together and the sauce to thicken slightly.
13Serve the BBQ beef on buns with your favorite toppings, such as coleslaw or pickles.
14You can also serve it with sides like mashed potatoes or cornbread.
15Enjoy your delicious and tender crockpot BBQ beef.

🔧Equipment

Crockpot
Mixing bowl
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 400 kcal🧈Total Fat: 18g💛Saturated Fat: 7g❤️Cholesterol: 115mg🧂Sodium: 850mg🌾Total Carbs: 25g🥦Dietary Fiber: 1g🍬Sugars: 20g🥩Protein: 35g

📝Notes

Tips: If you prefer a spicier BBQ sauce, add 1/2 teaspoon of cayenne pepper to the sauce mixture. You can also customize the sauce by adding other spices or ingredients to suit your taste.

Watch Video Of How Crockpot BBQ Beef Works

This BBQ Beef Crockpot recipe is always a good idea for any occasion – whether you’re hosting a family gathering or just need a quick weeknight meal. One of my favorite things about this recipe is how easily it can be scaled up or down depending on your needs.

Plus, it’s perfect for meal prep because you can make it ahead of time and refrigerate or freeze it for later use. If you’re looking for more ideas on how to serve this dish, try pairing it with some crispy coleslaw or roasted vegetables for a delicious side dish.

❓ Frequently Asked Questions About Crockpot BBQ Beef

Q: What type of beef is best for this recipe?

For this BBQ Beef Crockpot recipe, I recommend using a lean cut of beef such as sirloin or round steak.

Q: Can I use store-bought BBQ sauce?

While store-bought BBQ sauce will work in a pinch, I highly recommend making your own homemade BBQ sauce for this recipe.

Q: How long does this recipe take to cook?

This recipe typically takes 8-10 hours on low or 4-6 hours on high in the crockpot.

Q: Can I add other ingredients to customize the flavor?

You can definitely get creative with this recipe by adding your favorite spices or herbs.

Q: Is this recipe suitable for special diets?

This recipe is naturally gluten-free and can be adapted to fit other dietary needs by swapping out ingredients.

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