pork crock pot recipe
The Best pork crock pot recipe
I’ve been making this pork crock pot recipe for years, and it’s always a hit with my family. The first time I made it, I was a bit skeptical about cooking pork in a crock pot, but the results were amazing. The pork is so tender and juicy, and the flavors are just right.
My kids love it when I serve it with some crusty bread or over mashed potatoes. I like to serve it with some steamed vegetables on the side. This recipe is perfect for a weeknight dinner or a special occasion.
It’s also great for meal prep, as you can cook the pork on Sunday and use it for lunches throughout the week. I’ve even served it at family gatherings and parties, and everyone raves about it. One of the best things about this recipe is that it’s so easy to make – just throw all the ingredients in the crock pot and let it do its magic.
And the best part is that it’s a healthy recipe too – low in calories and fat, but high in flavor and nutrients. The key to making this recipe is to use a good quality pork shoulder and to cook it on low for at least 8 hours. This allows the pork to break down and become tender and juicy.
I also like to add some aromatics like onions, carrots, and celery to give the dish some extra flavor. And of course, you can’t go wrong with some salt, pepper, and herbs like thyme and rosemary to season the pork.
Crock Pot Pork Carnitas
This slow-cooked pork carnitas recipe is tender, flavorful, and perfect for tacos or burritos. The pork is cooked low and slow in the crock pot until it easily shreds with a fork.
🥘Ingredients
For the Pork
For the Seasoning
For the Sauce
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Crock Pot Pork Carnitas Works
This pork crock pot recipe is one of my favorites because it’s so easy to make and always turns out delicious.
You can store any leftovers in an airtight container in the fridge for up to 3 days or freeze them for up to 2 months.
When reheating, make sure to check the internal temperature of the pork before serving.
❓ Frequently Asked Questions About Crock Pot Pork Carnitas
1.
What type of pork should I use for this recipe?I recommend using a pork shoulder or butt for this recipe. It’s a tougher cut of meat that becomes tender and juicy when cooked low and slow.
2.
Can I cook this recipe on high instead of low?Yes, you can cook this recipe on high if you’re short on time. However, keep in mind that the meat may not be as tender as if you had cooked it on low.
3.
Can I add other ingredients to this recipe?Yes, you can customize this recipe by adding your favorite vegetables or spices.
4.
How long does this recipe take to cook?This recipe takes about 8 hours to cook on low or 4 hours on high.
5.
Can I reheat this recipe?You can reheat this recipe by warming it up in the crock pot or by reheating it in the oven or microwave.