ham potato crock pot recipe

The Best ham potato crock pot recipe

I’ve been making this ham potato crock pot recipe for years, and it’s still a family favorite. It’s a simple yet flavorful dish that’s perfect for a weeknight dinner or a special occasion.

I love how the slow cooker tenderizes the ham and potatoes, making them fall-apart delicious. The best part is that it’s incredibly easy to prepare – just throw all the ingredients in the crock pot and let it do its magic.

My kids devour this recipe, and I’m always happy to serve it up to them. As a busy mom, I appreciate how this recipe allows me to have a hot, home-cooked meal ready for my family without much fuss.

Plus, it’s a great way to use up leftover ham or roast beef – just shred or chop the meat and add it to the crock pot with some diced veggies and potatoes. This recipe is also a great way to get in some extra vegetables – just add your favorite chopped veggies like carrots, zucchini, or bell peppers to the crock pot with the potatoes and ham.

And don’t worry if you’re watching your sodium intake – this recipe is easy to make low-sodium by using salt-free seasonings or reducing the amount of soy sauce used in the recipe. The health benefits of this recipe are numerous – not only is it easy on the wallet, but it’s also packed with protein, complex carbs, and fiber from the potatoes and vegetables.

Plus, using a slow cooker means less energy expenditure in cooking and cleaning up afterwards. All in all, this ham potato crock pot recipe is a winner in our household – I highly recommend giving it a try!

Crock Pot Ham and Potato Casserole

4.9 from 1825 votes

This hearty crock pot recipe combines tender ham and potatoes in a flavorful sauce. It’s a comforting and easy-to-prepare dish perfect for a family dinner.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Potatoes

2 lbs baby potatoes, halved
1 medium onion, sliced

For the Ham

2 cups diced ham

For the Sauce

1 1/2 cups chicken broth
1 cup sour cream
2 cloves garlic, minced
1 tbsp dried thyme
1 tbsp dried parsley
Salt and pepper to taste

👨‍🍳Directions

1Place halved potatoes and sliced onions in the bottom of the crock pot.
2Turn crock pot on to high.
3Cook until the potatoes are almost tender, which is around 2 hours.
4Add diced ham to the crock pot and stir to combine with the potatoes and onions.
5Cook for an additional 30 minutes.
6In a mixing bowl, combine chicken broth, sour cream, minced garlic, thyme, parsley, salt, and pepper.
7Stir well to ensure all ingredients are fully incorporated.
8Pour the sauce mixture over the potatoes, ham, and onions in the crock pot.
9Stir gently to ensure everything is well coated.
10Cover and cook on high for another 30 minutes, or until the potatoes are fully tender and the sauce has thickened slightly.
11Once done, turn off the crock pot and let the dish sit for 5 minutes to allow the flavors to meld.
12Serve hot and enjoy.

🔧Equipment

Crock pot
Mixing bowl
Spoon

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 15g💛Saturated Fat: 6g❤️Cholesterol: 70mg🧂Sodium: 1200mg🌾Total Carbs: 30g🥦Dietary Fiber: 4g🍬Sugars: 3g🥩Protein: 25g

📝Notes

Tips: You can add a touch of creaminess to the sauce by stirring in a bit of heavy cream before serving.

Watch Video Of How Crock Pot Ham and Potato Casserole Works

This ham potato crock pot recipe is always a good idea for any occasion – whether you’re looking for an easy weeknight dinner or a special treat for your family. I love how versatile this recipe is – you can customize it with your favorite ingredients and adjust the cooking time based on your schedule.

Plus, it’s incredibly easy to reheat and serve – just pop the leftovers in the fridge or freezer for later use. Whether you’re serving this dish at home or taking it to a family gathering or potluck, I guarantee you’ll be a hit with everyone.

❓ Frequently Asked Questions About Crock Pot Ham and Potato Casserole

Q: What type of ham works best in this recipe?

The best type of ham for this recipe is a boneless, lean cut of ham such as prosciutto or serrano ham.

Q: Can I use leftover roast beef instead of ham?

Yes, you can use leftover roast beef instead of ham – just shred or chop the meat and add it to the crock pot with some diced veggies and potatoes.

Q: How long does it take for the potatoes to cook through?

The cooking time will depend on the size of your potatoes – generally, they will take about 6-8 hours on low or 3-4 hours on high.

Q: Can I make this recipe with sweet potatoes instead of regular potatoes?

Sweet potatoes will work beautifully in this recipe – just be aware that they may cook faster than regular potatoes due to their higher sugar content.

Q: Is this recipe gluten-free?

This recipe is naturally gluten-free as long as you use gluten-free seasonings and avoid adding any gluten-containing ingredients.

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