old fashioned mississippi mud pie recipe

The Best old fashioned mississippi mud pie recipe

I’ve been making Mississippi Mud Pie for years, and it’s always a hit with my family and friends. This classic dessert originated in the southern United States, where it’s been a staple at family gatherings and potlucks for generations.

The name ‘Mississippi Mud’ refers to the rich, chocolatey flavor of the pie, which is reminiscent of muddy waters. My kids love helping me make this pie, and they’re always excited to see the finished product.

It’s a bit more involved than some other desserts, but trust me, it’s worth the extra effort. The combination of chocolate, marshmallows, and nuts is absolute perfection.

I like to serve this pie warm with a scoop of vanilla ice cream on top – it’s the perfect way to cap off a meal or special occasion.

Old Fashioned Mississippi Mud Pie

4.6 from 571 votes

A classic Mississippi Mud Pie recipe with a rich, gooey chocolate filling and a buttery crust. This dessert is perfect for chocolate lovers and is sure to be a crowd-pleaser.

Prep Time20 mins
Cook Time30 mins
Resting Time0 mins
Total Time50 mins
Servings: 8Cuisine: InternationalCalories: 500 kcal

🥘Ingredients

For the Crust

1 1/2 cups graham cracker crumbs
1/3 cup unsalted butter, melted
1/4 cup granulated sugar

For the Filling

1 cup unsalted butter
2 1/4 cups granulated sugar
1/2 cup unsweetened cocoa powder
1/2 cup milk
2 cups powdered sugar
1 tsp vanilla extract
4 large eggs
1 cup semi-sweet chocolate chips

For the Topping

1 1/2 cups heavy whipping cream
1/4 cup powdered sugar

👨‍🍳Directions

1Preheat the oven to 350°F.
2In a mixing bowl, combine graham cracker crumbs, melted butter, and granulated sugar.
3Mix well until the crumbs are evenly moistened.
4Press the mixture into the bottom of a 9×13 inch baking dish and bake for 5-7 minutes, or until the edges are lightly golden.
5Set aside to cool.
6In a saucepan over medium heat, melt the butter.
7Add granulated sugar and cocoa powder, stirring constantly until the mixture is smooth and well combined.
8Gradually whisk in the milk until the mixture is smooth.
9Remove from heat and stir in the powdered sugar and vanilla extract until fully incorporated.
10Add the eggs one at a time, whisking vigorously after each addition.
11Stir in the chocolate chips until evenly distributed.
12Pour the filling over the cooled crust and bake for 20-25 minutes, or until the edges are set and the center is slightly jiggly.
13In a separate bowl, using a hand mixer, beat the heavy whipping cream and powdered sugar until stiff peaks form.
14Spread the whipped cream evenly over the warm pie.
15Chill in the refrigerator for at least 2 hours before serving.
16When ready to serve, cut into squares and garnish with additional chocolate chips if desired.

🔧Equipment

Mixing bowl
9×13 inch baking dish
Oven
Saucepan
Wire whisk
Hand mixer

📊Nutrition Facts (per serving)

🔥Calories: 500 kcal🧈Total Fat: 28g💛Saturated Fat: 18g❤️Cholesterol: 120mg🧂Sodium: 300mg🌾Total Carbs: 58g🥦Dietary Fiber: 4g🍬Sugars: 45g🥩Protein: 5g

📝Notes

Tips: For a richer flavor, use dark chocolate chips in the filling. The pie can be stored in the refrigerator for up to 5 days.

Mississippi Mud Pie is a delicious and satisfying dessert that’s perfect for any occasion. It’s easy to make, versatile, and packed with flavor. Plus, it’s a great way to enjoy the classic flavors of the South. I love this recipe because it reminds me of my childhood and brings back fond memories of family gatherings and holidays.

It’s a great dessert to make for family gatherings and holidays, and it’s also a great make-ahead dessert for parties. You can make it ahead of time and store it in the refrigerator until you’re ready to serve it. The pie is best served chilled, but you can also serve it at room temperature if you prefer. It’s a delicious and satisfying dessert that’s perfect for any occasion.

Plus, it’s a great way to enjoy the classic flavors of the South. I hope you enjoy this recipe as much as I do. It’s a classic Southern dessert that’s sure to please everyone. The pie is made with simple ingredients that are easy to find in any grocery store.

You can make it ahead of time and store it in the refrigerator until you’re ready to serve it. It’s also a great make-ahead dessert for holidays and parties.

❓ Frequently Asked Questions About Old Fashioned Mississippi Mud Pie

1. What is Mississippi Mud Pie?

Mississippi Mud Pie is a classic American dessert made with chocolate, marshmallows, nuts, and other sweet treats.

2. Is Mississippi Mud Pie difficult to make?

No, this pie is actually quite easy to make – just be sure to follow the recipe carefully!

3. Can I use any type of chocolate for this recipe?

No, we recommend using high-quality dark chocolate for the best flavor.

4. How do you prevent the marshmallows from burning?

To prevent the marshmallows from burning, simply keep an eye on them while they’re baking – if they start to darken too quickly, you can cover the pie with foil.

5. Can I make this pie ahead of time?

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