baked stuffed apples recipe

Written ByJenny Smyth Posted on
Jump to Recipe Jump to Video Print Recipe

The Best baked stuffed apples recipe

I’ve been making baked stuffed apples for years, and it’s still one of my family’s favorite recipes. I love how easy it is to prepare, and the result is always a hit with my kids.

We make it for special occasions like holidays and birthdays, but also for everyday meals. The best part is that it’s incredibly healthy, thanks to the apples being the main ingredient.

The sweet aroma that fills the house when they’re baking is amazing, and it’s a great way to get everyone excited about mealtime. I remember my grandmother used to make something similar when I was a kid, and I think that’s where I got the idea from.

She’d core some apples, fill them with cinnamon and sugar, and then bake them until they were tender. It was always a treat, and now I get to share that same joy with my own family.

When I’m feeling stressed or overwhelmed, making this recipe helps me unwind. There’s something therapeutic about peeling and chopping the apples, mixing in the spices, and then watching them transform into a delicious dessert or snack.

My kids love helping me in the kitchen too – they’re always eager to get involved with measuring out the sugar or sprinkling cinnamon on top of the apples. It’s become a fun family activity that we all look forward to every week.

Baked Stuffed Apples with Oatmeal and Brown Sugar

4.9 from 1422 votes

This comforting dish features apples stuffed with a mixture of oatmeal, brown sugar, and warm spices, then baked to perfection. This recipe is a must-try for any occasion.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Apples

4 large apples (such as Honeycrisp or Granny Smith)
2 tbsp lemon juice

For the Stuffing

1/2 cup old-fashioned oats
1/4 cup brown sugar
1/4 cup chopped walnuts
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 cup raisins
2 tbsp butter, melted

👨‍🍳Directions

1Preheat your oven to 375°F (190°C).
2Prepare a baking dish by greasing it lightly.
3Core the apples using an apple corer, making sure to leave the bottoms intact.
4Slice the tops off and set them aside.
5Brush the apples with lemon juice to prevent browning.
6In a mixing bowl, combine the oats, brown sugar, walnuts, cinnamon, nutmeg, and raisins.
7Mix well, then stir in the melted butter until the mixture is evenly moistened.
8Spoon the stuffing mixture into the hollowed-out apples, pressing down gently to fill them completely.
9Replace the apple tops.
10Place the stuffed apples in the prepared baking dish.
11Bake in the preheated oven for about 25-30 minutes, or until the apples are tender and the stuffing is golden brown.
12You should see the apples bubbling and the stuffing slightly crispy.
13Remove the apples from the oven and let them cool for a few minutes before serving.
14This allows the stuffing to set slightly and makes it easier to handle.
15Serve the baked stuffed apples warm, drizzled with a bit of the juices from the baking dish for added flavor.

🔧Equipment

Mixing bowl
Baking dish
Oven
Apple corer

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can substitute pecans for walnuts if you prefer. For a healthier option, use a sugar substitute and reduce the amount of brown sugar.

This recipe is perfect for any occasion – whether it’s a holiday dinner or just a Tuesday evening meal prep session. The best part?

These baked stuffed apples are incredibly easy to reheat – simply pop them back in the oven at 350°F (175°C) for about 10-15 minutes until warmed through. You can also serve them chilled if you prefer – they’re just as delicious either way!

If you have leftovers (which is rare), store them in an airtight container at room temperature for up to two days.

❓ Frequently Asked Questions About Baked Stuffed Apples with Oatmeal and Brown Sugar

Q: How long do baked stuffed apples typically take to cook?

A: Cooking time will depend on the size of your apples and your oven’s temperature accuracy; however, as a general rule, expect around 30-40 minutes at 375°F (190°C).

Similar Posts