big mac tater tot casserole recipe

Written ByJenny Smyth Posted on
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The Best big mac tater tot casserole recipe

I’ve been making this Big Mac Tater Tot Casserole recipe for years, and it’s always a hit with my family. It’s a unique twist on traditional casseroles, and the combination of ground beef, tater tots, and Big Mac sauce is absolute genius.

I love how easy it is to make, too – just brown the beef, mix in some seasonings and tater tots, and bake until golden brown. My kids devour it in seconds, and it’s perfect for busy weeknights or special occasions like holidays and potlucks.

Plus, it’s surprisingly healthy considering all the fun ingredients – the tater tots add a nice crunch without overpowering the dish. I’ve even started experimenting with healthier variations by using leaner beef and reducing the amount of cheese.

My family still loves it just as much as the original recipe! This casserole has become a staple in our household, and I’m excited to share it with you today.

It’s a game-changer for anyone looking to mix up their usual dinner routine.

Big Mac Tater Tot Casserole

4.7 from 907 votes

This casserole combines the flavors of a Big Mac with a crispy tater tot topping. It features seasoned ground beef, melted cheese, and a tangy special sauce for a fun family dinner.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 6Cuisine: InternationalCalories: 480 kcal

🥘Ingredients

For the Casserole Base

1 lb ground beef
1/2 cup chopped onion
2 tbsp dill pickle relish
1 tbsp yellow mustard
1 tbsp ketchup
1 tsp garlic powder
1 tsp onion powder
1/2 tsp salt
1/4 tsp black pepper
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1 (32 oz) bag frozen tater tots

For the Special Sauce

1/2 cup mayonnaise
2 tbsp ketchup
1 tbsp yellow mustard
1 tbsp dill pickle relish
1 tsp white vinegar
1 tsp sugar
1/2 tsp paprika
1/4 tsp garlic powder
1/4 tsp onion powder

👨‍🍳Directions

1Preheat the oven to 400°F.
2In a large skillet over medium-high heat, cook the ground beef and onion for 6 to 8 minutes, stirring occasionally, until the beef is browned and no longer pink.
3Drain off any excess fat.
4Reduce the heat to low and stir in the pickle relish, 1 tablespoon mustard, 1 tablespoon ketchup, garlic powder, onion powder, salt, and pepper.
5Cook for 1 minute, then remove the skillet from the heat.
6Spread the beef mixture evenly into a 9×13 inch baking dish.
7Sprinkle the cheddar and mozzarella cheeses over the top, covering the beef completely.
8Arrange the frozen tater tots in a single layer over the cheese, covering the surface as much as possible.
9Bake for 25 to 30 minutes, until the tater tots are golden brown and crispy and the casserole is bubbly around the edges.
10While the casserole bakes, make the special sauce.
11In a small bowl, whisk together the mayonnaise, 2 tablespoons ketchup, 1 tablespoon mustard, 1 tablespoon pickle relish, white vinegar, sugar, paprika, 1/4 teaspoon garlic powder, and 1/4 teaspoon onion powder until smooth.
12Refrigerate until ready to serve.
13Let the casserole cool for 5 minutes before slicing.
14Drizzle the special sauce over each serving or serve it on the side.

🔧Equipment

Large skillet
9×13 inch baking dish
Mixing bowl
Spatula
Measuring spoons
Oven

📊Nutrition Facts (per serving)

🔥Calories: 480 kcal🧈Total Fat: 28g💛Saturated Fat: 9g❤️Cholesterol: 65mg🧂Sodium: 890mg🌾Total Carbs: 38g🥦Dietary Fiber: 3g🍬Sugars: 6g🥩Protein: 22g

📝Notes

For extra crunch, broil the casserole for 2 minutes after baking. You can substitute ground turkey for the beef to reduce fat. Leftovers keep well in the refrigerator for up to 3 days.

Watch Video Of How Big Mac Tater Tot Casserole Works

This Big Mac Tater Tot Casserole recipe is a true winner in my book – easy to make, deliciously unique, and surprisingly healthy. My family devours it in seconds every time I serve it.

Whether you’re looking for a quick weeknight meal or a show-stopping dish for special occasions, this recipe is sure to please. I love how versatile it is – you can easily customize with your favorite toppings or adjust the ingredients to suit your dietary needs.

This casserole is perfect for any occasion – just keep it refrigerated or frozen until ready to reheat in the oven.

❓ Frequently Asked Questions About Big Mac Tater Tot Casserole

Q: What is Big Mac Tater Tot Casserole?

This casserole is a creative twist on traditional casseroles, featuring ground beef, tater tots, and Big Mac sauce.

Q: Can I customize this recipe?

Yes, feel free to experiment with different seasonings or add your own favorite toppings.

Q: Is this casserole suitable for vegetarians or vegans?

No, this recipe contains ground beef and cheese, making it unsuitable for vegetarians or vegans.

Q: Can I make this casserole ahead of time?

Yes, you can prepare the ingredients ahead of time and assemble the casserole just before baking.

Q: How do I store leftover casserole?

Let leftover casserole cool completely before refrigerating or freezing – reheat in the oven when ready to serve.

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