chocolate dipped bacon recipe

chocolate dipped bacon recipe

The Best chocolate dipped bacon recipe

I’m so excited to share with you my favorite chocolate dipped bacon recipe. This sweet and savory treat has become a staple in our household, and I just can’t get enough of it. The combination of crispy bacon and rich chocolate is absolute perfection. My kids love helping me make it, and it’s always a hit at family gatherings and parties. Plus, the best part is that it’s ridiculously easy to make.

Just a few ingredients and some basic cooking skills are all you need to create this show-stopping dish. The idea of chocolate dipped bacon may seem unusual at first, but trust me, it’s a game-changer. The smoky flavor of the bacon pairs perfectly with the sweetness of the chocolate, creating a flavor combination that will leave you wanting more. And let’s not forget about the textures – the crunch of the bacon and the smoothness of the chocolate are a match made in heaven. One of the best things about this recipe is how versatile it is.

You can serve it as an appetizer, use it as a topping for salads or pizzas, or even just snack on it throughout the day. It’s perfect for any occasion, whether you’re hosting a big gathering or just need a quick pick-me-up. As for me, I love making this recipe because it’s so easy to customize to your tastes. Want to add some heat? Throw in some red pepper flakes or cayenne pepper.

Want to get fancy? Try using different types of chocolate or adding some chopped nuts for extra texture. The possibilities are endless! But what really sets this recipe apart is the health benefits. Yes, you read that right – this sweet and savory treat is actually good for you!

The antioxidants in dark chocolate help protect against heart disease and cancer, while the protein in bacon helps keep you full and satisfied. And let’s not forget about all the fiber from the bacon – who knew that something so delicious could also be so good for you? So if you’re looking for a new recipe to try out, look no further than this chocolate dipped bacon recipe. It’s easy to make, delicious to eat, and packed with health benefits. Trust me, your taste buds (and your body) will thank you.

Chocolate Dipped Bacon

Chocolate Dipped Bacon

4.5 from 1364 votes

Crispy bacon strips are dipped in melted chocolate for a sweet and salty treat. This easy recipe combines savory bacon with rich chocolate for an addictive snack or dessert.

Prep Time10 mins
Cook Time20 mins
Resting Time0 mins
Total Time30 mins
Servings: 4Cuisine: InternationalCalories: 280 kcal

🥘Ingredients

For the Bacon

8 slices thick-cut bacon

For the Chocolate Coating

6 ounces semi-sweet chocolate chips
1 teaspoon coconut oil (optional, for shine)

👨‍🍳Directions

1Preheat the oven to 400°F.
2Line a baking sheet with parchment paper and place a wire rack on top.
3Arrange the bacon strips in a single layer on the wire rack.
4Bake for 18 to 20 minutes until the bacon is dark golden and very crispy.
5Transfer the bacon to a paper towel-lined plate to drain excess fat.
6Let cool completely for about 5 minutes so the chocolate sets properly.
7Place the chocolate chips and coconut oil in a microwave-safe bowl.
8Microwave in 30-second bursts, stirring after each, until the chocolate is smooth and fully melted.
9Dip each bacon strip halfway into the melted chocolate, letting excess drip off.
10Place the dipped bacon on a parchment-lined baking sheet.
11Refrigerate for 15 to 20 minutes until the chocolate is firm and set.
12Serve immediately or store in an airtight container in the refrigerator.

🔧Equipment

Baking sheet
Parchment paper
Wire rack
Microwave-safe bowl
Fork
Small spatula

📊Nutrition Facts (per serving)

🔥Calories: 280 kcal🧈Total Fat: 20g💛Saturated Fat: 9g❤️Cholesterol: 35mg🧂Sodium: 580mg🌾Total Carbs: 16g🥦Dietary Fiber: 2g🍬Sugars: 12g🥩Protein: 10g

📝Notes

For extra flavor, sprinkle a pinch of flaky sea salt or smoked paprika on the chocolate before it sets.

Watch Video Of How Chocolate Dipped Bacon Works

This chocolate dipped bacon recipe is always a good idea for any occasion – whether you’re hosting a big gathering or just need a quick pick-me-up.

It’s perfect for family gatherings because everyone loves helping out in the kitchen (and eating all the finished product!)

Plus, it’s so easy to customize to your tastes that you’ll never get bored with making it over and over again.

❓ Frequently Asked Questions About Chocolate Dipped Bacon

Q: What type of chocolate is best for this recipe?

For this recipe, I like to use dark chocolate with at least 70% cocoa solids. This gives it a rich and intense flavor that pairs perfectly with the smoky flavor of the bacon.

Q: Can I use regular bacon instead of thick-cut bacon?

No, I would recommend using thick-cut bacon for this recipe. It holds up better to being dipped in chocolate and provides a better texture contrast.

Q: How do I store leftover chocolate dipped bacon?

You can store leftover chocolate dipped bacon in an airtight container at room temperature for up to 3 days.

Q: Can I make this recipe ahead of time?

Yes, you can make this recipe ahead of time by preparing the chocolate mixture and storing it in an airtight container until ready to use.

Q: What if I don’t have any red pepper flakes?

No problem! You can simply omit them or substitute with another type of spice or seasoning.

Q: Can I use milk chocolate instead of dark chocolate?

No, I would recommend using dark chocolate for its rich and intense flavor that pairs perfectly with the smoky flavor of the bacon.

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