cha cha chicken recipe

Written ByJenny Smyth Posted on
cha cha chicken recipe
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The Best cha cha chicken recipe

I’m so excited to share with you my favorite cha cha chicken recipe! This dish has been a staple in my household for years, and I just can’t get enough of it.

The combination of flavors and textures is absolute perfection. I love how the tender chicken is marinated in a mixture of spices and herbs, then grilled to perfection.

It’s the perfect recipe for any occasion, whether it’s a family gathering or just a weeknight dinner. My kids adore it, and I know your family will too!

The best part? It’s incredibly easy to make, requiring minimal prep time and effort.

Simply marinate the chicken, throw it on the grill, and voila! You’ll have a delicious meal ready in no time.

Plus, this recipe is packed with nutrients, making it a great choice for health-conscious families like mine.

Cha Cha Chicken

Cha Cha Chicken

4.5 from 1626 votes

A vibrant and flavorful stir-fry featuring tender chicken pieces coated in a sweet and savory sauce with a hint of spice. This quick and easy dish is perfect for a weeknight dinner, served over steamed rice.

Prep Time15 mins
Cook Time15 mins
Resting Time0 mins
Total Time30 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chicken

1 lb boneless skinless chicken thighs, cut into bite-sized pieces
2 tablespoons soy sauce
1 tablespoon cornstarch
1 teaspoon sesame oil

For the Sauce

1/4 cup ketchup
2 tablespoons soy sauce
2 tablespoons honey
1 tablespoon rice vinegar
1 teaspoon sriracha sauce
1 clove garlic, minced
1 teaspoon grated fresh ginger

For the Stir-Fry

2 tablespoons vegetable oil
1 red bell pepper, sliced
1 green bell pepper, sliced
1/2 cup pineapple chunks
2 green onions, sliced

👨‍🍳Directions

1In a small bowl, combine the chicken pieces with 2 tablespoons soy sauce, cornstarch, and sesame oil.
2Toss to coat evenly and let marinate for 10 minutes while you prepare the sauce and vegetables.
3In another small bowl, whisk together the ketchup, 2 tablespoons soy sauce, honey, rice vinegar, sriracha, minced garlic, and grated ginger until smooth.
4Set the sauce aside.
5Heat vegetable oil in a large skillet or wok over high heat until shimmering.
6Add the marinated chicken pieces in a single layer and cook without stirring for 2 minutes until the bottom is golden brown.
7Stir-fry the chicken for another 3 minutes, turning occasionally, until cooked through and no longer pink in the center.
8The internal temperature should reach 165°F.
9Add the sliced red and green bell peppers to the skillet and stir-fry for 2 minutes until they are slightly tender but still crisp.
10Then add the pineapple chunks and cook for 1 minute more.
11Pour the prepared sauce over the chicken and vegetables, stirring constantly for 1 to 2 minutes until the sauce thickens and coats everything evenly.
12The sauce should bubble and become glossy.
13Remove the skillet from heat and garnish with sliced green onions.
14Serve immediately over steamed rice or noodles.

🔧Equipment

Large skillet or wok
Small bowl
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 2g❤️Cholesterol: 80mg🧂Sodium: 800mg🌾Total Carbs: 30g🥦Dietary Fiber: 2g🍬Sugars: 18g🥩Protein: 28g

📝Notes

For a milder dish, reduce the sriracha to 1/2 teaspoon. You can substitute chicken breast for thighs, but adjust cooking time to prevent drying out.

Watch Video Of How Cha Cha Chicken Works

In conclusion, this cha cha chicken recipe is a game-changer for any occasion. Whether you’re hosting a party or just need a quick and delicious meal, this recipe delivers.

The best part? It’s incredibly easy to make and requires minimal prep time.

Simply marinate the chicken, throw it on the grill, and voila! You’ll have a mouth-watering meal ready in no time.

❓ Frequently Asked Questions About Cha Cha Chicken

Q: What type of chicken is best for this recipe?

I prefer to use boneless, skinless chicken breasts for this recipe. They’re leaner and easier to cook through evenly.

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