air fryer hamburger patty recipe

air fryer hamburger patty recipe

The Best air fryer hamburger patty recipe

I’m so excited to share with you my air fryer hamburger patty recipe, a game-changer for any busy parent or cook. This recipe has been a staple in my household for years, and I just can’t get enough of it. The best part?

It’s ridiculously easy to make and requires minimal effort. My kids love it when I serve it with their favorite sides, and I love that it’s a healthier alternative to traditional fried burgers. Plus, the air fryer does all the magic for me, leaving me to focus on other important things like spending time with my family or getting some work done while the kids are occupied.

The patty itself is juicy and flavorful, with just the right amount of seasoning to bring out its natural taste. And let’s not forget the crispy exterior that the air fryer gives it – it’s absolutely divine. I’ve made this recipe countless times for family gatherings, potlucks, and even just for a quick weeknight dinner, and it always gets rave reviews.

My husband raves about how tender and full of flavor each bite is, and my kids ask for seconds every time. The air fryer really does make all the difference here – it cooks the patty to perfection every time without any of the mess or hassle that comes with traditional cooking methods. And don’t even get me started on how easy it is to customize this recipe to your liking – want more cheese?

Throw some extra on top! Want a different type of meat? Swap out the beef for something else entirely.

The possibilities are endless with this recipe.

Air Fryer Hamburger Patties

Air Fryer Hamburger Patties

4.7 from 1394 votes

Juicy and perfectly cooked hamburger patties made in the air fryer. This quick and easy method delivers a delicious crust with a tender interior, ready in under 15 minutes.

Prep Time10 mins
Cook Time12 mins
Resting Time0 mins
Total Time22 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Patties

1 pound (450g) ground beef (80/20 blend)
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 tablespoon Worcestershire sauce
4 hamburger buns
Optional toppings: cheese, lettuce, tomato, onion, pickles, ketchup, mustard

👨‍🍳Directions

1In a mixing bowl, combine the ground beef, salt, pepper, garlic powder, onion powder, and Worcestershire sauce.
2Mix gently with your hands until just combined, being careful not to overwork the meat.
3Divide the mixture into 4 equal portions and shape each into a patty about 3/4 inch thick.
4Use your thumb to make a small indentation in the center of each patty to prevent it from puffing up during cooking.
5Preheat your air fryer to 375°F (190°C) for 3 minutes.
6Place the patties in a single layer in the air fryer basket, leaving space between them for air circulation.
7Cook the patties for 8 minutes, then carefully flip them using a spatula.
8Continue cooking for another 4 minutes for medium doneness, or until the internal temperature reaches 160°F (71°C) for well done.
9If adding cheese, place a slice on each patty during the last minute of cooking.
10Remove the patties from the air fryer and let them rest for 2 minutes before serving on buns with your favorite toppings.

🔧Equipment

Air fryer
Mixing bowl
Measuring spoons
Spatula
Meat thermometer (optional)

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 7g❤️Cholesterol: 80mg🧂Sodium: 650mg🌾Total Carbs: 25g🥦Dietary Fiber: 1g🍬Sugars: 4g🥩Protein: 25g

📝Notes

For best results, use ground beef with at least 20% fat to keep the patties moist. Adjust cooking time based on your air fryer model and desired doneness. Letting the patties rest after cooking helps redistribute juices.

Watch Video Of How Air Fryer Hamburger Patties Works

This air fryer hamburger patty recipe has been a staple in my household for years, and I just can’t get enough of it. The best part?

It’s ridiculously easy to make and requires minimal effort – perfect for those busy weeknights when you need something quick but still delicious. Plus, it’s a great way to serve up a healthier alternative to traditional fried burgers without sacrificing flavor or texture.

❓ Frequently Asked Questions About Air Fryer Hamburger Patties

Q: Can I use frozen hamburger patties in this recipe?

No, I strongly advise against using frozen patties in this recipe. Not only do they lack flavor and texture compared to fresh patties, but they can also be quite dense and difficult to cook evenly in the air fryer.

Q: How do I know when the patty is cooked through?

The best way to check if your patty is cooked through is by using an instant-read thermometer. Make sure it reaches an internal temperature of at least 160°F (71°C) before serving.

Q: Can I make these patties ahead of time?

Yes, you can definitely make these patties ahead of time! Simply prepare them according to the recipe, then store them in an airtight container in the fridge for up to 24 hours before cooking.

Q: Do I need any special equipment to make this recipe?

Nope! All you need is an air fryer (preferably one with a non-stick basket) and some basic kitchen tools like a spatula and plate.

Q: How do I prevent the patty from sticking to the air fryer basket?

To prevent sticking, make sure your air fryer basket is clean before adding the patty. You can also lightly spray it with some cooking spray if you’re worried about sticking.

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