angel food cake mix with pineapple recipe

Written ByJenny Smyth Posted on
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The Best angel food cake mix with pineapple recipe

I’m so excited to share with you one of my family’s favorite recipes – Angel Food Cake Mix with Pineapple. This dessert is a staple in our household, and for good reason. It’s easy to make, delicious, and perfect for any occasion.

Whether we’re having a family gathering or just a quick dessert after dinner, this recipe never fails to impress. I remember my kids were always excited when I told them we were having Angel Food Cake Mix with Pineapple for dessert. They loved helping me mix the ingredients together and watching it rise in the oven.

The smell of sweet pineapple and vanilla wafting from the kitchen always made their tummies happy. And let’s be honest, who doesn’t love a good excuse to indulge in something sweet? As an added bonus, this recipe is also relatively healthy compared to other desserts out there.

With only a few ingredients and no fuss, it’s a win-win situation for everyone involved. My kids have grown up now, but they still request this dessert whenever we have family gatherings or special occasions. It’s become a tradition that I’m so grateful to have shared with them over the years.

And as for me, well… let’s just say I’ve had my fair share of slices (or two) over the years too. There’s just something about the combination of moist angel food cake and juicy pineapple that makes my heart skip a beat.

Angel Food Cake Mix with Pineapple

4.9 from 778 votes

A light and airy angel food cake infused with pineapple flavor, perfect for a summer dessert or a fruity treat. This recipe is a must-try for any occasion.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Cake

1 box 16.25 ounces angel food cake mix
1 cup pineapple juice
1 8 ounce can crushed pineapple in juice
1/4 cup egg whites

For the Topping

1 cup whipped cream
1 tablespoon powdered sugar
1/2 cup fresh pineapple chunks

👨‍🍳Directions

1Preheat the oven to 350°F.
2In a large mixing bowl, combine the angel food cake mix, pineapple juice, and egg whites.
3Mix on low speed until combined, then increase to medium speed and beat for 1 minute.
4Fold in the crushed pineapple, ensuring it is evenly distributed throughout the batter.
5Pour the batter into a greased 9-inch round cake pan.
6Bake for 30 minutes, or until a toothpick inserted into the center comes out clean and the cake is golden brown.
7Remove the cake from the oven and let it cool in the pan for 10 minutes.
8Invert the cake onto a wire rack to cool completely.
9In a separate bowl, whip the cream and powdered sugar until soft peaks form.
10Spread the whipped cream over the cooled cake and top with fresh pineapple chunks.
11Slice and serve.

🔧Equipment

Mixing bowl
Electric mixer
9-inch round cake pan
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 10g💛Saturated Fat: 6g❤️Cholesterol: 5mg🧂Sodium: 450mg🌾Total Carbs: 60g🥦Dietary Fiber: 2g🍬Sugars: 40g🥩Protein: 5g

📝Notes

Tips: For a more intense pineapple flavor, you can add a teaspoon of pineapple extract to the cake batter.

Watch Video Of How Angel Food Cake Mix with Pineapple Works

I love serving this Angel Food Cake Mix with Pineapple at family gatherings because it’s easy to serve and feeds a crowd nicely – just slice it up into squares or wedges and voila!

It’s also perfect for everyday desserts when you want something quick but still impressive.

Plus, it stores well in an airtight container at room temperature for up to three days, making it ideal for meal prep or leftovers.

❓ Frequently Asked Questions About Angel Food Cake Mix with Pineapple

1. What is Angel Food Cake Mix with Pineapple?

Angel Food Cake Mix with Pineapple is a simple and delicious dessert recipe that combines store-bought angel food cake mix with fresh pineapple chunks and a hint of vanilla extract.

2. Can I use frozen pineapple instead of fresh?

No, we recommend using fresh pineapple chunks for the best flavor and texture results.

3. How do I know if my Angel Food Cake Mix with Pineapple is done?

Cooking time may vary depending on your oven temperature, but generally speaking, you should check on your cake after about 25-30 minutes in the oven.4. Can I make this recipe ahead of time?Yes! You can prepare the mixture up to 24 hours in advance and store it in an airtight container at room temperature until ready to bake.

5. What if I don’t have an angel food cake mix available?

You can easily substitute this recipe with any other type of cake mix you prefer.

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